Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Upscale restaurant with a warm vibe offering grilled steaks & seafood dishes, plus a bar.
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 3–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 180 S Brea Blvd, Brea, CA 92821
Phone: (714) 592-3122
Website: https://www.oldbreachophouse.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Home – OLD BREA CHOP HOUSE – Steak House in Brea, CA
OLD BREA CHOP HOUSE in Brea, CA. Call us at (714) 592-3122. Check out our location and hours, and latest menu with photos and reviews.
Menu – OLD BREA CHOP HOUSE – Steak House in Brea, CA
Menu · Appetizers · Seafood Platters · Soup & Salad · Charcuterie · Entrée · Fish & Shellfish · Steaks & Chops · Order Online. ORDER NOW · Made with by Popmenu( …
Book Your Old Brea Chop House Reservation Now on Resy
Our dining guidelines are intended to give you an unparalleled steakhouse dining experie… Read more. Old Brea Chop House. 180 S Brea Blvd. Brea …
Reviews
Sarah Moss
From the moment we sat down at Old Brea Chop House, the service was incredible — attentive, polished, and genuinely warm without ever feeling overbearing. Every course was perfectly timed, and we truly felt taken care of all evening.
We started with the Caesar salad, crisp and fresh with the perfect balance of dressing and parmesan. Paired with the 2021 ISOSCELES Reserve from JUSTIN Vineyards & Winery, the meal immediately felt elevated — the wine was bold, smooth, and beautifully layered.
The 36oz bone-in prime tomahawk was the star of the night — flawlessly seared on the outside and tender and juicy in every bite. The broccolini had a perfect char, and the potato au gratin was creamy, rich, and packed with flavor — easily some of the best sides we’ve had.
We finished with their warm, decadent butter cake (absolutely melt-in-your-mouth) and an espresso martini that is officially my new number one.
The ambience truly ties everything together — warm, inviting, and perfect for a special night out. With rich wood tones, soft lighting, and an intimate yet lively energy, it strikes the perfect balance between upscale and comfortable. An unforgettable dining experience from start to finish.
… moreWe started with the Caesar salad, crisp and fresh with the perfect balance of dressing and parmesan. Paired with the 2021 ISOSCELES Reserve from JUSTIN Vineyards & Winery, the meal immediately felt elevated — the wine was bold, smooth, and beautifully layered.
The 36oz bone-in prime tomahawk was the star of the night — flawlessly seared on the outside and tender and juicy in every bite. The broccolini had a perfect char, and the potato au gratin was creamy, rich, and packed with flavor — easily some of the best sides we’ve had.
We finished with their warm, decadent butter cake (absolutely melt-in-your-mouth) and an espresso martini that is officially my new number one.
The ambience truly ties everything together — warm, inviting, and perfect for a special night out. With rich wood tones, soft lighting, and an intimate yet lively energy, it strikes the perfect balance between upscale and comfortable. An unforgettable dining experience from start to finish.
Adam Kazarian (KrazyKaz)
What to start out by giving a big amount of appreciation to Bo, Arianna & Erin. They took care of my family and me today. My wife and I agree that the level of service was above and beyond, and Old Brea Chop House is at the top of our list for future business. The food & drinks were all top-tier, the speed of delivery was perfect as well. We celebrated both our promotions today, and they added a little surprise at the end, which was a fantastic end to the meal.
… moreMegan Rose
Made Valentines reservations 3 weeks prior to the day. Upon arrival, the host staff girls unenthusiastically greeted us while looking me up and down, and then awkwardly checked us in. As someone who previously worked in food service – I hope that they are not typically catty like that to high paying customers or they will miss out on returning customers with that as a first impression. I will not let their attitude dampen this review because the rest of the night was fantastic. Our server Tiffany brightened up our experience – she was super sweet, attentive, and happy to recommend dishes/ drinks. She recited all current specials and popular menu items from memory without missing a beat. She also suggested sides/ cocktail pairings for our entrees. We got a scotch cocktail (don’t recall the name) that had Bénédictine liquor in it – it added so much more warmth and dimension to the cocktail. We got the filet mignon, center cut ribeye, roasted brussel sprouts, and lyonnaise potatoes. The steaks were cooked medium rare beautifully with a nice crust on the top and bottom. The side dishes had bursts of flavor going on with each bite between the charring of the vegetables, carmelized onions, rosemary, etc. I forgot that I added “anniversary” to our reservation as our anniversary is only 2 weeks away. The staff brought us out a beautiful little dessert with “Happy Anniversary” etched onto the plate out of what seems to be cocoa powder. A few other staff members checked in on us – asking how the steaks were, and if we needed anything. Between the bread and appetizer, and dinner – staff came and dusted crumbs off the table. The staff boxed our leftovers up in front of us and the owner/ manager came and personally thanked us and wished us a Happy Valentines Day, anniversary, and a beautiful night. It was one of the most memorable dining experiences between the delectable dishes, drinks, and (mostly) delightful staff. Strongly recommend for a special occasion such as an anniversary or milestone birthday for someone you love!
… moreBob Thompson
This was our first visit to Old Brea Chophouse, & it was a goodie!
Our besties recommended this place, for a special dinner, in Brea, CA. My partner & I met our friends here, for our 5:30p.m. Dinner Reservation.
The host apparently couldn’t seat us, at our scheduled time, but it was a short, perhaps 10 to15
minute wait, before we were brought to our table.
We took this time, to catch up, with our dear OC friends, whom we hadn’t seen in a bit.
Our group of 4 got an excellent table, featuring a comfy padded booth, which was perched several steps above a large, central dining space, at Old Brea Chophouse. First thing I noticed about this place, was it was absolutely bustling, with activity. Servers were bringing out beautiful plates of food, all willy nilly, as a completely packed restaurant of folks were enjoying their drinks & fine meals. The din of happy banter filled the room.
Myself & my good buddy ordered glasses of a lovely red Paso Cab: Austin Hope. My partner ordered a Dirty Martini, With Beefeater Gin & her bestie ordered a fruity mocktail. Each of us took turns sipping our drinks, between funny stories, that flew from our mouths.
We ordered 2 orders of the New Orleans BBQ Shrimp, one for each couple, as appetizers. They were OMG good, with 4 fairly large shrimp, swimming in an incredibly tasty sauce. My taste buds were doing high fives!
Service throughout our entire dining experience was excellent. Two servers tag-teamed, managing to be right there, every time we needed them, taking care of our every dining whim.
Mains came out, & our table got real quiet, as each of us enjoyed Old Brea Chophouse’s bangin’ food. My 16oz. Ribeye came out hot, & a perfect Medium Rare. I added Gorgonzola on top of it, for added flavor, but the meat was seasoned so well, it really didn’t need the extra.
My partner was raving about how tender & buttery her Filet Mignon was, as was my good friend, who ordered the larger portion of this same dish.
My buddies’ partner really enjoyed her Salmon, as well.
We ordered several desserts, to cap this great meal off, & our favorite, by far, was the Butter Cake, which was delivered to our table hot & yummy…so warm & buttery!
My compliments to the chefs, & servers at Old Brea Chophouse. We’ll definitely be back.
… moreOur besties recommended this place, for a special dinner, in Brea, CA. My partner & I met our friends here, for our 5:30p.m. Dinner Reservation.
The host apparently couldn’t seat us, at our scheduled time, but it was a short, perhaps 10 to15
minute wait, before we were brought to our table.
We took this time, to catch up, with our dear OC friends, whom we hadn’t seen in a bit.
Our group of 4 got an excellent table, featuring a comfy padded booth, which was perched several steps above a large, central dining space, at Old Brea Chophouse. First thing I noticed about this place, was it was absolutely bustling, with activity. Servers were bringing out beautiful plates of food, all willy nilly, as a completely packed restaurant of folks were enjoying their drinks & fine meals. The din of happy banter filled the room.
Myself & my good buddy ordered glasses of a lovely red Paso Cab: Austin Hope. My partner ordered a Dirty Martini, With Beefeater Gin & her bestie ordered a fruity mocktail. Each of us took turns sipping our drinks, between funny stories, that flew from our mouths.
We ordered 2 orders of the New Orleans BBQ Shrimp, one for each couple, as appetizers. They were OMG good, with 4 fairly large shrimp, swimming in an incredibly tasty sauce. My taste buds were doing high fives!
Service throughout our entire dining experience was excellent. Two servers tag-teamed, managing to be right there, every time we needed them, taking care of our every dining whim.
Mains came out, & our table got real quiet, as each of us enjoyed Old Brea Chophouse’s bangin’ food. My 16oz. Ribeye came out hot, & a perfect Medium Rare. I added Gorgonzola on top of it, for added flavor, but the meat was seasoned so well, it really didn’t need the extra.
My partner was raving about how tender & buttery her Filet Mignon was, as was my good friend, who ordered the larger portion of this same dish.
My buddies’ partner really enjoyed her Salmon, as well.
We ordered several desserts, to cap this great meal off, & our favorite, by far, was the Butter Cake, which was delivered to our table hot & yummy…so warm & buttery!
My compliments to the chefs, & servers at Old Brea Chophouse. We’ll definitely be back.
Ann Lee
Service was great and the staff were very friendly. The salad with salmon and crab cake were fresh and delicious. The Bone-in Ribeye and Lobster were tasty and well-cooked, and we absolutely loved the Warm Butter Cake—it’s a must-order!
Unfortunately, the Bone-in Filet was a letdown. The plate presentation looked a bit funny and the plate itself didn’t look clean, which was especially noticeable under the camera. Additionally, despite ordering it medium-plus, the meat was still quite raw near the bone. While the vibes and service were excellent, the inconsistent cooking on the steaks was disappointing.
… moreUnfortunately, the Bone-in Filet was a letdown. The plate presentation looked a bit funny and the plate itself didn’t look clean, which was especially noticeable under the camera. Additionally, despite ordering it medium-plus, the meat was still quite raw near the bone. While the vibes and service were excellent, the inconsistent cooking on the steaks was disappointing.
Edwin Morales
Came here for my anniversary and loved it! Had the 6oz filet mignon with the 7oz lobster tail, unbelievable! I cannot remember the names of the servers but the staff was very proud attentive. This will be our go to spot for all our anniversaries.
… moreKayla-Kae Betalero Nepomuceno
We come here yearly for our wedding anniversary. We love the atmosphere and especially the food. Our favorites are definitely the rib eye which we have to get each visit. This time we tried new dishes which were all delicious, but we especially loved the French onion soup this visit.
Their complimentary celebratory dessert was delicious and a great way to end the night. Thank you Old Brea Chop House for being a great place to celebrate our special occasions!
… moreTheir complimentary celebratory dessert was delicious and a great way to end the night. Thank you Old Brea Chop House for being a great place to celebrate our special occasions!
Isabel Jiang
Great food, ambience and service! The lunch prix fix (2 salad, 2 sandwich/burger for $45) is a great deal!
They initially brought out the wrong burger but quickly replaced it while checking in frequently. They also gave us a free dessert for celebrating our recent wedding ☺️ would definitely come back again
From the prix fixe menu we got:
Field greens salad 5/5
Caesar salad 4.5/5
Prime rib sandwich 4.5/5: lot of prime rib and great sandwich but personally just liked the filet mignon sandwich more
Filet mignon sandwich 5/5: steak was super tender and flavorful. Bread was also nicely toasted
Blue cheese burger 4.5/5: thick patty + blue cheese flavor was there. Patty was just a little dry
chocolate cake 5/5: a giant slice that the four of us could barely finish. Super moist and not overly sweet. The free dessert was also delicious
… moreThey initially brought out the wrong burger but quickly replaced it while checking in frequently. They also gave us a free dessert for celebrating our recent wedding ☺️ would definitely come back again
From the prix fixe menu we got:
Field greens salad 5/5
Caesar salad 4.5/5
Prime rib sandwich 4.5/5: lot of prime rib and great sandwich but personally just liked the filet mignon sandwich more
Filet mignon sandwich 5/5: steak was super tender and flavorful. Bread was also nicely toasted
Blue cheese burger 4.5/5: thick patty + blue cheese flavor was there. Patty was just a little dry
chocolate cake 5/5: a giant slice that the four of us could barely finish. Super moist and not overly sweet. The free dessert was also delicious
Joel North
Right when you walk in it has a feel of a speakeasy from the 30’s. We were greeted by the proprietor of the establishment Oscar. He had several recommendations and treated me like an old friend.
Then we were seated and were entertained by Jason and Tiffany. You must request to be seated in their area. They are truly great people with an even greater spirit. Thank you so much for an amazing evening and by the way; the food was superb. One of the best filets I have ever had. Thank you
… moreThen we were seated and were entertained by Jason and Tiffany. You must request to be seated in their area. They are truly great people with an even greater spirit. Thank you so much for an amazing evening and by the way; the food was superb. One of the best filets I have ever had. Thank you
Formosa Forum (洛杉磯工作, 美食, 租屋, 聊是非)
Not bad over all but steak burned on surface.
Onion soup was really good, salad all right, sprouts side dish not bad too.
… moreOnion soup was really good, salad all right, sprouts side dish not bad too.