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✔️ Dine-in ✔️ Drive-through ✔️ Delivery
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Hours
| Friday | 10 AM–8 PM |
| Saturday | 10 AM–8 PM |
| Sunday | 10 AM–8 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 10 AM–8 PM |
| Wednesday | 10 AM–8 PM |
| Thursday | 10 AM–8 PM |
Address and Contact Information
Address: 1220 Old Morrilton Hwy, Conway, AR 72032
Phone: (501) 613-7142
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OL’ Bart Southern Eats | Barbecue Restaurant in Conway, AR
Ol’ Bart Southern Eats goes mobile with multiple catering options. We provide personalized planning, delicious food, authentic presentation, …
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Hours + Location | OL’ Bart Southern Eats
Ol’ Bart Southern Eats was created out of passion and necessity. We blend our Memphis roots with true Post Oak Texas style bbq.
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Reviews
MJ F
The brisket, chicken, and beans tasted great. Pulled pork was kinda dry. The beans had meat in them which I’ve never seen before but it still tasted good. We ordered an extra 1/2 pint of coleslaw but instead they just put a bit of coleslaw under the pickles and onions which was more like a 1/4pint. The coleslaw we did get was not well seasoned. The mac and cheese was also bland. We also ordered BBQ sauce which we didn’t get. Not worth coming back.
… moreJosh Rauls
As soon as you open the door, the smell of slow smoked meats welcomes you! All the traditional bbq you expect, I got the brisket and it was good. The beans had what appeared two types of meat in it! Two types of potatoes to choose from, I got the smoked mashed potatoes and they were great! Served with onion and pickles which is nice! Staff was friendly and knowledgeable. Restaurant was clean and sold their own seasonings and other seasonings as well. I will continue to support Ol Bart
… moreJulia B.
Stopped by after working in the area. The spicy sausage was good but didn’t taste spicy (might just be me since I like it to be really spicy!) the potato salad was not my favorite but the baked beans were really good. I ordered the banana pudding to go and it was delicious.
… moreAnnie
Really enjoyed all the food. We’re not from around here but know a good brisket when we find one. I do wish they’d separate the fatty from the lean, but that’s a preference and the fat juices sure do make it taste good. My daughter got the chicken and it was extremely good. My husband enjoyed the banana pudding. All around great meal.
… morerobbie frieda
Made a slight detour on or trip for Ol Bart’s BBQ. For Texas style BBQ in Arkansas it was pretty damn good and worth the stop. Wife had the brisket nachos, kiddo had the pulled pork sandwich, and I had the 3 meat plate (brisket, sausage, and smoked bologna.
… moreNatasha Vincent
I ordered the El presidente and the Cajun creamed corn. The brisket was so tender and delicious! The corn was beyond expectations! I will definitely be back!!
… moreRaymond Reynolds
I didn’t eat here but my family did they liked it. Nice staff
… moreCrystal Crawford
If you haven’t eaten here, you are really missing out! It’s one of our family’s favorite! My 6 year old could probably eat a whole rack of ribs by herself! Their corn and pulled pork sandwich are my favorites and I still can’t figure out how they make the corn so delicious! The beans are delicious and have 2 types of meat in them! My husband loves the brisket. Choosing just one entree is always the toughest part! I recommend getting several things and sharing (it’s still hard to share, ha)! Definitely, try the hot mess and the banana pudding! The pick up window makes it so convenient when you have littles or just don’t want to get out. This place is perfect for catering, too! Well, I know what we are having for lunch tomorrow ! See y’all there!
… moreLem Wiley
If I could give it a half star I would. When I entered the staff didn’t speak, the brisket sandwich was $15 but was simply 1 piece of brisket broken in half. The server did a strange back and forth with herself on deciding whether or not to add more. The brisket was cold and dry and the bun was straight out of the pack too, asked for sauce on top of the sandwich and she did the same confused back and forth that was done with the meat to ultimately throw sauce on the side. The exact same thing with pickles and jalapenos. It was a less than pleasant experience. But maybe they weren’t having a great day themselves and I was a recipient of the unintentional sharing of their unfortunate day. It happens I get it but as far as the food goes it was a total let down and a waste of money
… moreJoshua Baldwin
It’s a nice location for the barbecue place, easy to get into, and super easy to find. They used to do a mobile barbecue truck around Greenbrier, it was super handy when it was there. There. But it was just very hit or miss. Didn’t know their schedule. So happy they have a permanent location that I can go anytime I want to!!
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