Ol’ Bart BBQ, Bar and Grill NLR

  4.1 – 260 reviews   • Restaurant

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Welcome to Ol’Bart at Diamond Bear, North Little Rock’s home for freshly boiled crawfish and world-class BBQ. We are located inside Diamond Bear Brewing Co., where we pair our bold flavors with their legendary local craft beers. Enjoy our signature crawfish boils, tender brisket, ribs, and pulled pork. Our menu also features juicy burgers, sandwiches, and appetizers like wings and loaded nachos. Vegetarian and gluten-free options available. Grab a Diamond Bear brew or a cocktail at our full bar, catch the game on our big screens, or enjoy live music. Join us at 600 N. Broadway St. for a true Arkansas experience!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ol' Bart BBQ, Bar and Grill NLR 72114

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Ol’ Bart BBQ, Bar and Grill NLR has received mixed reviews from customers. While some were disappointed with the quality of food, service, and pricing, others …

Reviews

Amy Black
NEVER AGAIN!! I was so excited to try this place. I had been looking forward to it for months. Disappointed isn’t even the word. This was one of the worst meals I have ever had! We never got an option to even see our receipt or a ticket. My husband ordered a pulled pork sandwich. There were pieces in it that were so old and had been reheated so much that they were basically plastic. He literally choked on it. I ordered the “hot mess” with brisket (which they charged me an extra $2 for!!) I have never seen brisket like this before. It was pulled/shredded? And very old. The mashed potatoes were tasteless and terrible, they had been microwaved so long that there was a hard thick crust all the way around the bowl. When I dug into it to show my husband, there was a long hair baked into it. I am a server so I am understanding of situations but we were the only guests there at the time. That was a waste of $60! When I asked for the ticket, the server brought a machine, pushed some buttons and told us the price. She didn’t ever even let us see it so we could check it with what we ordered. She was very sweet but not attentive and seemed very distracted. I am honestly angry that they served us food that was so clearly old. My husband is super sick now. He’s had a stomachache since we got home. We basically just $60 for food poisoning. Don’t waste your money!!
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railroad trash
Happy hour egg rolls for $5.00 came out it was 1 egg roll. 5.00 side salad was extremely small. Had to chase down server to pay tab.
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The Murf Murf
The ribs were pretty good and kind of fell off the bone, and the seasoning was good. The baked beans are also pretty good with pulled meat of some kind and sausage slices in it. The Reuben was very expensive for what you get. It had a thin slice of brisket on there and was still $15 I don’t think that was really reasonable. And it could have just been the part of the brisket that was really dry but the brisket was pretty dry. I have gotten Ruben sandwiches stacked with meat and it cost the same as this. But overall the sandwich is good just not for the price. The chicken sandwiches also kind of good. The main problem is the service. It took a while to get our food and when we finally did it was mostly wrong and when we pointed it out the lady who brought us the food got very sarcastic with us was quite rude. The main reason we pointed it out was we were being charged extra for the sides we ordered and didn’t get them so we wanted to get the size that we’re getting charged extra for. It might not have just been a good experience at that time but that is just what we got. If I come back I will rewrite this place.
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Celeste Obeng
Nice spot, wasn’t too busy, highly recommend the OlBarts Badass dip The loaded potatoe is amazing and heavy!! The fries are crisp!! They have parking, so no issues like the spots downtown. Lots of room and outdoor seating. Staff was great and the atmosphere is comfortable I will most definitely come back.
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Cole Beebe
I had to leave at least one star in order to leave a review or it would be Zero stars. The food was clearly old and reheated numerous times. I ordered the three meet platter. I had two pieces of brisket and a total of six pieces of sausage with just barely enough pulled pork to scatter across the piece of bread. The sausage was the only thing that had any flavor. The pork was bland and had about the same taste as what cardboard would. The brisket I didn’t even finish because it was so dry and bland I literally only ate part of one piece of it and threw the rest away. This was a complete let down. I won’t make the same mistake twice. The portions were a joke . The flavor was absolutely not there . The tenderness was unsatisfactory I have never ordered brisket anywhere and not finished it . I got only two slices and didn’t even finish the first one . I will not waste my money here again especially not for leftovers which is obviously what we got . If it’s good BBQ there are no leftovers that tells me enough.
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Shana Moshi
First time here and will definitely be back! My server was attentive and friendly! The wings were pretty big. They were delicious, smoky and crispy and came with a chefs sauce for dipping that was sweet but tangy. The mimosa bucket was great and only $15. Next time I’ll try a cocktail because my friends enjoyed the ones they got! Would recommend giving this place a try if you haven’t yet.
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Jay Elliott
Bbq was great! Chef Paul was friendly and personable. Krista the bartender was very hospitable and fun. I had the 1/2 rack of ribs with the bad ass beans and coleslaw. Both sides were amazing and the beans have a great flavor and a bit of kick of spice. Wonderful! Their happy hour is amazing and their beer selection for craft brews is great. Will be back every time I come to Little Rock! Highly recommend you give this a try.
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Cameron Young
Ordered the Lox & it was still frozen when served. Had to send that back. Pretzel bites w/ beer cheese were very good. Cheese curds & ranch were also very good. Waitress was top notch.
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Maria Madrigal
Me and my husband went in for a quick bite to eat the waitress was really sweet but I felt service would have been better if she hadn’t been left by herself to tend to all the table, buss all the tables, and the bar. Poor woman was so sweet and was trying her best. She messed up our order after letting it sit in the window for 10 min. But I didn’t say anything because I felt bad for her because she was doing her best. Honestly, shame on you management for leaving her there by herself and kudos to our waitress for doing her best, even though she was overwhelmed and being left High and dry to do everything.
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Crystal T
This place was far from our hotel so we decided to drive over. It smelled good outside so I was excited to see what it was going to taste like. Well, that didn’t happen.

Walked in, and waited to be seated like the sign said‐ nothing. After about 6 minutes of standing there, a customer came and told us we should probably seat ourselves-they had only one server.

I did see the server. She was fussing at what was probably some “regulars”, she looked stressed out so we left and all over the place. We left.
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