
March Monthly Special is Crab Tomato Cream Udon.Available Tue and Wed during dinner and limited to 10 servings per night. Now Futomaki is available Mon-Wed during lunch. Enjoy our Happy Hour:Mon-Thu 5:30pm-7:00pm Beer or Wine or Hot Sake + a choice from selected side dish for $9.50. OkiDoki by Meiji is second location of Meiji Seimen. We specialize in serving authentic Japanese homemade udon and soba noodles, along with a variety of appetizers. Our broths are made with natural ingredients, and our noodle powders are directly imported from Japan to ensure the same high quality and taste. We have Yelp waiting list and reservation.
Casual place offering a varied menu of Japanese food, including sushi, along with sake.
Hours
| Friday | 11:30 AM–2 PM, 5:30–10:30 PM |
| Saturday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Sunday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Monday | 11:30 AM–2 PM, 5:30–9:30 PM |
| Tuesday | 11:30 AM–2 PM, 5:30–9:30 PM |
| Wednesday | 11:30 AM–2 PM, 5:30–9:30 PM |
| Thursday | 11:30 AM–2 PM, 5:30–9:30 PM |
Address and Contact Information
Address: 13681 Newport Ave Ste 9, Tustin, CA 92780
Phone: (714) 730-7051
Website: https://www.okidoki-by-meiji.com/
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Reviews
The menu offers plenty of classic Japanese dishes along with seasonal specials. Recommended menu items help those who can’t decide. The combos also offer good value and generous portions.
My most recent order was the shabu shabu beef udon and assorted tempura. I enjoyed both these dishes. The udon broth was clean and flavorful with nicely cooked in-house made udon noodles. The beef was a bit chewy but had good flavor, especially when dipped in ponzu sauce. I would upgrade to spicy if I ordered this entrée again. The assorted tempura had a nice crispy texture and didn’t feel greasy.
The drink menu offers sake, shochu, local and Japanese beers, sodas, lemonade, tea, and more. The happy hour menu looks great, too.
I had a great lunch experience overall. The staff was kind and attentive. I didn’t have to wait long for a table. The prices are fair for the quality and quantity they offer. The dining area was clean and fairly spacious. I can’t wait to dine in again.
Favorites are:
Takoyaki
Katsu Soba Curry
Update:
We’ve come back to try more.
We will be coming often.
Once we were seated, service moved quickly and we ordered right away. We shared an assortment of udon and soba, along with the daily special of grilled squid, which was flavorful and nicely cooked. I wished it was grilled with some salt or if it was lightly marinated.
I ordered the large beef shabu shabu udon, which never disappoints. The broth was comforting and savory, the beef was tender, and the noodles were perfectly al dente, just how udon should be. It hit the spot and fully satisfied my craving.
Overall, consistent food quality, efficient service once seated, and a reliable place for Japanese noodles. I will definitely be back, especially when the udon craving hits again.
The service was exceptional. They sat us, took our order, and refilled water frequently. Everything came out timely.
We’re a big group but they got us seated together (whereas the Costa Mesa location couldn’t guarantee seating together).
The guy (whose name I didn’t get) was young and so nice and attentive to our group despite 3 kids lol.
I got garlic beef , my husband got spicy beef , the table got assorted tempura, crab roll, and karaage. All great. The meal was hot and everything was honestly so good.
This was my birthday celebration so I had the BEST experience. Meiji exceeded my expectations.
Okidoki’s menu serves up everything from appetizers, salads, side dishes, udon, soba, ramen, small rice bowls and sushi rolls to homemade desserts. On this visit we started with their fried chicken which was a light and crispy appetizer. Up next was the small salmon bowl which was both fresh and delicious. The only miss was the Nabeyaki Udon which to be honest was nothing special. If this is your go-to entree, I recommend going around the corner and trying it at Honda-Ya. Okidoki is a popular spot and seating is limited, so expect a wait if you’re visiting during peak hours!
If you love udon or just want some comforting Japanese flavors, this spot is a must-try!