Fred Bellito
Another great Pizza Adventure for the Youngstown Crew.
Both Sicilian crusts were delicious with a light crisp/crunch. The Pepperoni was full flavored and just a touch spicy. The Hot Peppers and Mushrooms perfectly complented their pizza. Plenty of pull from the tasty cheese. The sauce is on the sweet side with a very distinct and enjoyable flavor. Add in the Super friendly crew and a cooler of cold beverages to top off the successful adventure.
Cast iron baked pan pizza is on our next visit. Can’t wait.
… moreJosiah Kenyon
Really cool employees. A great vibe! Pizza was very good and the wings were very good too. My only complaint is that it is pretty expensive. I spent $67 on 2 dozen wings and a large pizza.. that’s wild to me, but maybe it’s just the new standard pricing with inflation.
… moreJordan Schaefer
We ordered from Off The Vine yesterday and were very pleased with the pizza. Got a small supreme and large thin crust cheese/pep/black olive pizza. The dough and sauce were delicious. Toppings tasted like they were high quality, especially the cheese. We will definitely order here again!!
… moreCathy Neimetz
The family tried the traditional pizza with mushrooms, Italian hoagie and fries on our first visit. It was so good that I came back 2 days later for the white pizza. Amazing! The food was great and all the workers were so attentive and friendly. Skip the junky chain pizza and get some quality food here!
… moreTom Gentile
Our family have ordered from here a few times and we are very happy with the food. I havent been to the story myself by my dad loves the atmosphere and workers/owner. The pepperoni rolls are especially good.
… moreMarc Bankowski
Traditional pizza, Sicilian pizza, and calzones will have you considering turning around to buy another as you get to you car!! Absolutely delicious, best of the best ingredients, excellent hospitality, and years upon years of experience are combined to give you the best pizza you’ll ever eat!!
… moreSarah Swiss
Giving 5 stars in comparison to the pizza in the area. Ordered a small supreme. It easily feeds 2-3 people. The crust had great chew and the pizza overall was bursting with flavor. I really appreciate how consistently cut the ingredients are and that non of the veggies were raw.(big pet peeve!)
That being said the crust was slightly undercooked on top which I know happens often with lots of toppings and is the only knock I would give.
Excited to try other items!
… moreChristian Wood
30 bucks for a pan pizza with 2 toppings isn’t cheap. It needed to be good.
It was worth every cent. Every. Single. Penny.
I dont like pan pizza but saw it on their Facebook. Pepperoni and ricotta. Keep it simple.
I do like mine well done and it was perfect.
Get here now. I live in mars. There 6 pizza places to order from that are cheaper and are good and you can get buffalo wings from etc.
but I choose to go here and pick it up. (They do deliver)
… moreBill Urbanic
I split a pan pizza with some friends. We got ricotta, Thoma fresh ground sausage and blistered cherry tomatoes. They even put fresh basil on top. It was phenomenal – the best pan pizza I’ve had. Super fresh and delicious ingredients.
We also had Chicago Italian beef sandwiches made with homemade ciabatta, gardiniera, au jus. They were also to die for.
… moreStephanie Hillegas (Romanias)
Best pizza around! We just tried Off the Vine for the first time, and we were impressed! Not only was the pizza delicious, but the owner was so friendly, took the time to talk to me and my kids and even offered to help me to the car while juggling little ones. The Hot Honey Soppressata was amazing! This is absolutely a business we will be supporting moving forward!
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