Shareable plates of modern American cuisine from local produce, plus outdoor seating.
Tamara Raseta
Definitely worth the hype! We had a wonderful experience overall. The food was absolutely delicious — every dish was thoughtfully prepared with a perfect balance of sourness, crunch, and flavor. You can really tell that a lot of care goes into the details. The smoked pork belly was hands down the best I’ve ever had — perfectly cooked and incredibly flavorful. Desserts are masterpiece
Our server was knowledgeable, attentive, and made excellent recommendations. The service at the table truly elevated the experience.
The only downside was the hostess, who seemed a bit overwhelmed and inexperienced. However, that did not take away from what was otherwise a very enjoyable evening.
We would definitely return and highly recommend this restaurant!
… morejennifer petrillo
The food at Oceano was amazing and the service once we were seated was just as great. Everything is served family style, which made it fun to share. We had one of the gourmet pizzas, the crab fried rice, pork belly, ceviche, and the rigatoni, and every dish was delicious. For dessert, we ordered the blueberry crumble and the peanut butter cookie banana ice cream that our server recommended, and they were the perfect ending to the meal.
Even though they were very busy, the atmosphere was lively and our server handled everything beautifully.
The only downside was the hostess stand. We had a reservation but waited about 20 minutes past our time. The women at the front seemed frazzled and were rude when we asked about being seated. The hostess called our name while we were waiting outside, and as soon as we heard it I started walking up. Before we even had a chance to respond, she turned to another hostess and said, “guess not,” as if we hadn’t shown up. It felt like she didn’t wait even a moment for us to acknowledge that we were there.
Front of house is just as important in setting the tone for the night.
Overall, the food and table service were outstanding and we would definitely return.
… moreCamilo Cadavid
Food was excellent, service was outstanding. Thanks to Will our server who made our evening very special.
We ordered the local fish ceviche, pork belly salad, pizza, wagyu rigatoni, king salmon, and the carrot zucchini cake. Everything was delicious.
It is loud inside so we were happy to be sat on their back patio for a more relaxed experience.
We will be back.
… moreAlexia Rivera
If you’re looking for fresh, high-quality seafood, Oceano is a must-visit. The food was incredibly fresh and full of flavor, and you can really tell they focus on quality ingredients. Everything we ordered was prepared perfectly and tasted amazing. The overall experience—from the food to the service—was excellent. Definitely a place I look forward to visiting again. Highly recommend!
… moreJamie Beth
Went here last night after seeing a lot of clips about Oceano Kitchen on Instagram and decided to take a friend for a birthday dinner. I can’t say enough good things about this place.
The food was excellent. I normally don’t even like scallops, but I decided to try their scallop appetizer and it was honestly indescribable — the flavor was incredible. The ceviche was also amazing, with so many fresh and unique flavors going on. It was unlike any ceviche I’ve had before.
We also ordered the Brussels sprout salad and the beet and strawberry salad, and both were fantastic. Everything tasted so fresh and thoughtfully prepared.
For our mains we shared two pizzas. They had a pizza special with fresh tomatoes that literally tasted like they were picked right off the vine — not the typical bland store-bought tomatoes you get at most places. Their classic margherita pizza was also very good.
Beyond the food, the restaurant itself is beautiful. The marble bar when you walk in is stunning and the whole place has a really classy atmosphere. The staff was incredibly attentive and friendly all night.
This place absolutely lived up to the hype. We will definitely be coming back soon.
… moreMonica
We had our office holiday dinner on Friday night. The newly renovated restaurant is beautiful. I love the light colors and modern design. They have a nice outdoor seating area in the back. They seved family style and their menú changes regularly. We had the Hawaiian walu crudo, the Korean style steak tartare, a wood fired mushroom and a tomato basil pizza, gnocchi with wagyu short rib ragout l, orecchiette with clams and Australian wagyu NY strip steak. Every dish was absolutely delicious. Each dish with different flavors and textures. I’m not a fish lover, but walk crudo was amazing. The Australian wagyu cooked to a perfect medium rare and so tender it almost melted in your mouth. We finished off our exquisite meal with a chocolate banana cake with coffee ice cream and a tiramisu martini.
… moreTimothy Torres
We had a lovely anniversary dinner here. At 6pm on a Friday, the indoor tables were full but there was open seating out back and at the bar. The menu had a nice selection of seafood, Italian fare and creative vegetables. I’m rating it a 4 because our service was mediocre. The were members of the team who were energetic and attentive but our server was felt like we were unconvincing her. Additionally, I don’t think the dinner was a great value. A $40 pasta dish with basic ingredients, though delicious, is priced about 30% higher than I would have paid at a nice Italian restaurant. I feel like they’re pricing for a Michelin-style experience without the Michelin star. Great date night place,
Nonetheless.
… moresteven singer
Ahhh, Lake Worth Beach. You won’t have a hard time finding a fun, casual, we’ll priced restaurant, but what about upscale, unique, and pricey? Enter Oceano. Recently making the move from a 40 seat location to the current 140 seat spot, Oceano hasn’t missed a beat. We sat up front, and watched as there was a constant flow of patrons throughout the night. Our server Drew (a deep diver) was quick to point out that it is hard to have favorites when everything is fresh and meticulously prepared. Nice touch that they offer still or sparkling water at no cost. The menu changes regularly, as proof of their commitment to working with the freshest ingredients. Oceano encourages sharing, and I will say, it worked well. For six, we ordered lightly cured hamachi (Asian prep), tuna ceviche, French onion pizza, rigatoni tomorrow, orechiette w seafood bolognese, long island duckband east coast halibut (nicely done, but i prefer alaskan!) All dishes were well presented, flavorful (one vote for over salted), and unique. We tried a couple of the desserts, which didn’t live up to the rest of the meal, but were a nice finish. Specialty drinks were $20. I had a cucumber and watermelon collins. It was fine. The hendricks and soda following was solid. If you are a foodie, Oceano will not disappoint, and is certainly a one-off for the area. Check it out now before high season, because tables will be hard to come by!
… moreMax Krzyzaniak
One of my favorite restaurants in South Florida. Having known them for years in their much smaller, cash only location, they’ve since grown to a fabulous and trendy, almost Scandinavian designed restaurant in Lake Worth. Make a reservation and you’re definitely in for a treat. Hand crafted cocktails, a rotating fresh and unique menu with outstanding homemade desserts. They always feature some shareable appetizers, upscale pizzas and pastas, and superb main dishes. I highly recommend, but I almost wish they were less busy so I could keep this gem of a restaurant a secret!
… moreLisa Zacks
If you are local to Lake Worth, you will hate this place. We made a reservation for our anniversary and it still took them 10 minutes to seat us. I requested the bar and we were sat outside. Our server, Drew, took 10 minutes to come over to greet us. We were fed up at that point. We ended up leaving. This restaurant is clearly trying to appeal to a Palm Beach crowd, but is in a town that takes pride in still being affordable and accessible. If you like crusty old Palm Beach folks, you will love this place. If you are under 50 and are fun, go to Off The Clock. WAY better atmosphere!
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