
OBAO bridges the gap from the streets of South East Asia to the Streets of NYC, bringing you combinations of various Thai and Vietnamese comfort foods with a twist. OBAO takes traditional dishes from Thailand and Vietnam like Pad Thai and Pho Noodles and adds a touch of luxury and elegance without ever compromising on authenticity. At OBAO, you will taste the highest quality ingredients while experiencing comfort through food you never thought was possible.
Sleek destination turning out Asian fusion BBQ & small plates with creative cocktails.
Hours
| Sunday | 11:30 AM–10:30 PM |
| Monday | 11:30 AM–10:30 PM |
| Tuesday | 11:30 AM–10:30 PM |
| Wednesday | 11:30 AM–10:30 PM |
| Thursday | 11:30 AM–10:30 PM |
| Friday | 11:30 AM–11:30 PM |
| Saturday | 11:30 AM–11:30 PM |
Address and Contact Information
Address: 647 9th Ave, New York, NY 10036
Phone: (212) 245-8880
Website: https://www.obaony.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
The service was very swift, responsive, and reasonably respectful. We quickly ordered a couple of appetizers after sitting down, received drinking water, and were able to order our entrées shortly after. The appetizers arrived after minimal idling and the entrées arrived before the appetizers were finished, which was a welcome surprise. Massive thanks to Ken for providing the excellent service.
My entrée dish was the Drunken Noodles, which were without exaggeration, extremely delicious. The flat rice noodles had soaked up lots of flavor from the tomatoes and dried Thai basil, which was complimented by a well-balanced spiciness that made it hard to resist shoveling bite after bite (experience varies with spice tolerance). For the appetizers, the Kimchee Fries were moderately crispy and well seasoned while the Papaya Salad tasted fresh and surprisingly sweet.
Overall, I found this establishment to offer great food for reasonable prices and able to accommodate for individuals and small groups. I highly recommend giving this place a try.
The tamarind glazed ribs are some of the best I’ve ever had, crispy outside and juicy inside. I also love their happy hour drinks. I wasn’t greeted right away once, but the service after that was totally fine. I’ll definitely be back soon.
We started with Chamisul Original soju which is one of my favorite Korean sojus and was only $15. Surprised to see it on the menu but paired well (to me) with the Vietnamese dishes we ordered.
For dishes, we ordered the summer rolls, pho bo, and the ka prao kai khai dao. Everything was flavorful and well executed. The pho broth was clean and they gave a hearty amount of meat. The ka prao kai khai dao tasted like a comforting hug and was what I needed on a Sunday night before the work week.
The food was good, but the service made the experience even better. Jennie took great care of us and really elevated the whole night.
We will definitely be back!
The service was also incredibly accommodating and attentive, which made the whole meal even more enjoyable. On top of that, the spare ribs were on point — tender, well-seasoned, and cooked perfectly.
Definitely a spot I’d recommend if you’re craving authentic Vietnamese flavors and good service. I’ll definitely be coming back.