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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Oak Hill Wine + Bistro is a wine bar, bistro, and wine store that is a home-away-from-home for wine and foodie lovers in North Fresno. Our menu consists of small plates and appetizers ideal for pairing with wine, as well as full dinner entrees, such as steak and seafood.
Address and Contact Information
Address: 1440 E Champlain Dr Suite 106, Fresno, CA 93720
Phone: (559) 228-9764
Website: https://oakhillwinebistro.com/
Menu Photos
Order and Reservations
Reservations: exploretock.com
Photo Gallery
Related Web Results
Oakhill – North Fresno Fine Dining Bistro & Wine Store
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5.6K+ followers · 312 posts · O P E N – for BRUNCH + LUNCH + DINNER! ▫️Comment “dinner” for a reservation.
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Oakhill Wine + Bistro is a wine bar, bistro, and wine store that is a home-away-from-home for wine and foodie lovers in North Fresno.
Reviews
Joshua Johnson
We had a great night at OakHill Wine and Bistro. The steak bites were perfectly cooked and full of flavor. The chicken Marsala was some of the best we’ve ever had. The Dominico steak was a solid cut and packed with flavor, even if the cook wasn’t spot on. The focaccia bread was phenomenal. The Caesar salad was good, but it didn’t really feel like a traditional Caesar.
Patrick, our bartender and server, was excellent. He made great drinks, including a dirty Grey Goose martini, an old fashioned, and a phenomenal espresso martini.
They were out of both the octopus and beef carpaccio, which we had planned to order, but we’ll definitely be back to try them. The staff was friendly across the board, and the manager was very chatty but also very kind and accommodating.
Overall, a great experience and we look forward to returning.
… morePatrick, our bartender and server, was excellent. He made great drinks, including a dirty Grey Goose martini, an old fashioned, and a phenomenal espresso martini.
They were out of both the octopus and beef carpaccio, which we had planned to order, but we’ll definitely be back to try them. The staff was friendly across the board, and the manager was very chatty but also very kind and accommodating.
Overall, a great experience and we look forward to returning.
C S
Dine with a friend on Valentine weekend, menu was limited but we enjoyed everything that we order. However our reservation was at 6:30 waited at least 20-30 before we got seated and the restaurant wasn’t busy yet. And by 7:30 we can hear table who were seated after us got told how a lot of the items
On the menu were all sold out. Sadly they nibbled on charcuterie board and left. This is my first time here so I don’t know if this because of the limited Menu that quickly ran out of food but I sure hope can improve at the front end. Guest shouldn’t have to wait 30 mins to get seated when they have reservation.
… moreOn the menu were all sold out. Sadly they nibbled on charcuterie board and left. This is my first time here so I don’t know if this because of the limited Menu that quickly ran out of food but I sure hope can improve at the front end. Guest shouldn’t have to wait 30 mins to get seated when they have reservation.
Elyse Pancotti
Have been twice now and have loved everything I’ve tried so far. The food and drinks are delicious. The service is awesome and everyone has been so friendly. Great spot for gathering with friends or family.
… moreHeather Yo
I stopped in once after work and now it’s my favorite place to go and unwind with great food, drinks and staff. The staff is always there to greet meet and they give the best service. The food ? Fantastic. From Sunday brunch to social hour to dinner…you can’t go wrong
… moreChristie Smith
First time since new business. Cody was our server…very friendly, gave suggestions, attentive but not over bearing.
The food was AMAZING! Atmosphere was comfy, enjoyable.
I will definitely be back
… moreThe food was AMAZING! Atmosphere was comfy, enjoyable.
I will definitely be back
Angela Her
Very friendly staff. Food tasted delicious. We got a few starters and they all tasted delicious. The shrimp and devil eggs were my favorite! I got the steak burger, it was decent.
… moreSamantha Hinojosa
Had a dinner reservation , every single person out of my party of 12 loved their entrees! The hen was so savory and moist that paired well with the purple yam. The cheesecake was absolutely delicious! I can’t wait to go back to try the rest of the menu. The Service was great !
… moreJeanette Hinojosa
Food was delicious!!
Waitress was cool:)
Hectic night in there though.
I do recommend!
… moreWaitress was cool:)
Hectic night in there though.
I do recommend!
Traci Freeman
hostess immediately made us feel uncomfortable bc she couldn’t find our reservation and despite the restaurant being near empty she just awkwardly looked on her iPad for several minutes, my husband showed her the email and she reluctantly eventually found us (I’m telling you it was weird and awkward and still don’t know why)… waitress was great very sweet but then the food! oh god $70 for the steak frites and it was TERRIBLE. neither the steak nor fries had any sort of seasoning however the steak was cooked med rare. unfortunately we didn’t have much of a chance to even complain since we didn’t see the waitress again until she brought the check… just not what i was expecting. But lesson learned.
… moreAlex Valle
I called the morning of 08/01 to make a same-day reservation for a party of 7 to celebrate my wife’s birthday. The gentleman who took my call was incredibly professional — he listened attentively, understood the importance of the occasion, and suggested a table in the banquet room for a more private experience. He even let me know we were welcome to bring our own cake and decor. That level of attentiveness set the tone, and I was immediately impressed with the restaurant and the potential for a memorable evening.
However, upon arrival, things took a disappointing turn. I had my wife wait in the car with our son so I could set up the table, only to be informed by the hostess that our reservation had been moved to a high-top table outside of the banquet room. I explained that this wasn’t what I had reserved, and that a high table wouldn’t work due to having children in our party. Instead of attempting to understand or resolve the situation, the hostess was dismissive and made me feel as if my request was unreasonable — despite it being a reservation I had clearly confirmed. Her tone, body language, and general attitude lacked professionalism and created a poor first impression. Additional training in customer service and hospitality is strongly recommended.
Thankfully, the service from Catarina, our server, along with the food runners and bussers — especially Abe — turned the experience around. Their attentiveness, friendliness, and professionalism were exceptional. They made us feel welcomed, celebrated, and well taken care of. This level of service truly reflects what you’d expect from a restaurant striving to become a local favorite.
As for the food — I ordered the ribeye and it was spot-on. Everyone in our group was pleased with their meals; the quality was evident and the flavors delivered. Pricing was also very reasonable for the quality and overall experience.
In summary, despite the rocky start, the dining experience was saved by an outstanding service team and quality cuisine. I would return — and I look forward to seeing service excellence reflected across the board on future visits.
… moreHowever, upon arrival, things took a disappointing turn. I had my wife wait in the car with our son so I could set up the table, only to be informed by the hostess that our reservation had been moved to a high-top table outside of the banquet room. I explained that this wasn’t what I had reserved, and that a high table wouldn’t work due to having children in our party. Instead of attempting to understand or resolve the situation, the hostess was dismissive and made me feel as if my request was unreasonable — despite it being a reservation I had clearly confirmed. Her tone, body language, and general attitude lacked professionalism and created a poor first impression. Additional training in customer service and hospitality is strongly recommended.
Thankfully, the service from Catarina, our server, along with the food runners and bussers — especially Abe — turned the experience around. Their attentiveness, friendliness, and professionalism were exceptional. They made us feel welcomed, celebrated, and well taken care of. This level of service truly reflects what you’d expect from a restaurant striving to become a local favorite.
As for the food — I ordered the ribeye and it was spot-on. Everyone in our group was pleased with their meals; the quality was evident and the flavors delivered. Pricing was also very reasonable for the quality and overall experience.
In summary, despite the rocky start, the dining experience was saved by an outstanding service team and quality cuisine. I would return — and I look forward to seeing service excellence reflected across the board on future visits.