Jing
Overall, would not recommend. Way too overprice. The medium rare salmon is over cooked, salmon skin has a bitter taste and the salmon itself is sour. Service was okay, we caught them on a busy hour. Squid pasta is very small portion (first dish in first pic, doesn’t look like what’s on the menu), mushrooms were too salty. Boton Ebi was okay. The rolls were pretty good (it’s actually not Japanese sushi roll but Korean kimbap). The best thing was the crisp rice appetizer (it was $25 for 3pc, but there were four of us, so we ordered one extra piece. It was $10 for the extra piece).
… moreMarie Assante
This spot is a hidden in plain sight gem in East Hampton. Craig our waiter was amazing from start to finish. Started with the edamame and Uni lardo crispy rice which were great and then had the truffle rice donabe which was the best thing I’ve had at a restaurant in awhile. My friend and I wanted to lick the bowl but decided to be ladies and order the Maguro Mama Futomaki and it was a perfect ending to our meal which we then just had to follow with some green tea and black sesame ice cream. It was the perfect ending to a fabulous meal.
… moreAngelicaMaria ÑaÑez
Loved it! This is a hot/cold Japanese American cuisine spot in the middle of the Hamptons. Cocktails are well crafted and suited for every step of your dinner. The experience is all about small bites, you can get veggies, beef or fish and all are equally tasty. Ambiance is cozy, service is very friendly and on top of every detail. It was easy to make a reservation too, which I appreciated! Bring friends over, the more people you come with the more you get to try. Super recommended: the Nihon 75 cocktail and the Ube cream puff
… moreAustin
Subpar experience. They had a pest problem while we were dining indoors. Flies with the big green eyes were hovering around the dining tables and it didn’t help that we were one of the few tables during dinner service. One landed on our cups and just stared at us… a big turn off and not what I expected from an establishment charging ~$16 for each piece of nigiri. The service was attentive. The dish that turned the night around was the Sandy Futomaki, highly recommend it. I would steer away from the wagyu futomaki and the bolognese, not sure what was trying to be accomplished there. The crispy rice with uni was nothing special.
… moreJasmine Black
Whenever I have a guest visiting from out of city, this is my restaurant of choice. A truly experiential dining adventure worth the trek, but be sure to make a reservation. Service=impeccable. The staff felt like they were only serving us while still being attentive to other customers. Every recommendation they made was on point! They know their taste. We had a dig set of sushi, and this is by far the best way I’ve ever had them prepared – you get to taste every nuance of the taste and flavor of the fish and delicate rice.
… moreKate Barnes
After hearing so much about Kissaki, I was glad to finally check it out. We booked a reservation few weeks in advance. The restaurant has really a great ambiance. Not to mention the amazing decor and well-trained staff. The menu is enormous and the idea is to share, so you get to taste many options. I strongly suggest their cocktails. My friends and I each had a different one and all were remarkable! Super creative and delicious. Our waiter was great, very knowledgeable about the menu, gave great tips about what to order. If you are looking for a spot for a romantic dinner – this is it. It is the perfect place with the perfect menu.
… moreAlexandra Tananbaum
Don’t go here, if you want to try it I’d order it in instead. The food was delicious but the portions were exceptionally small for the price and the service is probably the worst I’ve ever experienced. It took over 1.5 hrs for our sushi rolls to come after our appetizers, and the wait staff was completely disorganized and unapologetic. The manager came over and said that the sushi bar was backed up and didn’t say sorry for the wait, despite sushi rolls coming out for other tables that had ordered after us – i wish they had been honest that they forgot our order. Then the manager rang us up and they didn’t offer to comp anything or make any concessions. One of the members of our party was allergic to gluten, they didn’t have gluten free soy sauce so offered to send out spicy Mayo, and then charged us $3 for it. Overall pretty negative experience.
… moreHank Balle
Amazing experience! From the service, cocktails, hot dish and sushi by far my favorite places to eat in East Hampton.
… moreStyle Sprinter
Best sushi in East Hampton! Try their tuna appetizer and _every_ flavor of dessert. A+ service and the vibe
… moreSyed Ameen
Over priced Japanese and Italian(?!?!) Restaurant in East Hampton. The food is decent with typical 50-100% mark up over even nyc restaurants… $70 for 6 pieces of sushi?!?! Really?
Low ceiling white colored dining room , typical patio… no ambiance.
Our server was sweet, energetic and clueless… didn’t know the menu, or if they had dessert wines, forgot to bring a knife for my steak, which needed to be switched to a different cut since the overpriced ny strip I wanted was still frozen…. that too , I was only informed of when everyone else’s food in my party was ready.
She did try hard to keep up selling us on drinks and dessert.
Won’t go here again until I see a years worth of positive reviews.
… more