Zipporah Ragland
The service was nice. The restaurant is beautiful and in a great location. The shrimp fried rice was decent not many shrimp; but a great huge portion. The pan-fried dumplings were decent as well. I will visit again and try the soup dumplings with vegetable fried rice, as well as the crab and cheese ragoons. The music selection is phenomenal! I did enjoy my dinner with a glass of wine. While enjoying the beltline view!
The vibe is nice!
… moreSabur IM
Let’s start with the service, I sat at the outdoor bar and both of the bartenders were incredible! They were attentive, polite, entertaining, and light hearted. Also, they were very knowledgeable of the menu!
The sweet & sour fish was amazing! Next time I’ll request to have it cooked until it’s crispy. The vegetable dumplings were also incredible! Typing this review I’m making myself hungry.
The pictures will show that I was halfway through each dish before I even thought about the camera.
… moreFlorentina Lisa Yovita
I want to write a review for the best soup dumplings at Northern China Eatery at Beltline. In my opinion, the soup dumplings here are the best. I want to share a tip on how to eat them safely: To avoid burning, carefully place a dumpling on a spoon, bite a small hole in the side to release steam, sip the soup, and then eat the dumpling, usually dipped in black vinegar with shredded ginger. I like the atmosphere here, the comfort of the place. The employees are friendly. The managers who work professionally here Ryan, Nathalia, Yaco are highly dedicated managers here. And I am very proud of the owner, Omar. I recommend to you to come and eat at this place and try the food, especially the soup dumplings. Bring your friends here, and this place has a party room for parties or family gatherings. Very comfortable. I love Northern China Eatery at Beltline
… moreS
Stopped here while hopping around on the beltline. I enjoyed the food. The dumplings were delicious and the staff was really nice. However, the cocktails were a bit too sweet for my liking. I’d definitely come back for food.
… moreJess O’Brien
We went for lunch and had such a great experience! Alycia was an amazing server, she gave great recommendations. We got the shrimp, pork & chive dumplings, half fried and half steamed, which were AMAZING. For an entree, we split the stir fried pork belly with serrano pepper. It was the perfect amount of food and so good. This place is a step above other restaurants on the beltline and we will definitely be back!
… moreSophia H.
This was our first time here. It had the shortest wait time we’d come across (20mins) so we decided to give it a try. Our server was sweet and didn’t mess up anything but service was really slow. The entrees were ready before our appetizers. They arrived warm and had completely cooled before we could finish. I ordered the shrimp in garlic sauce and the scallion pancakes. The shrimp in garlic sauce was mostly carrots, 6 shrimp, and no garlic. It was also very sweet and had hardly any spice. Not worth the money in my opinion. The scallion pancakes arrived hot but were very bland. My friends also ordered the beef and carrot dumplings and felt they were just ok. The sweet and sour fish was also just ok and arrived lukewarm. Finally, they still don’t have their alcohol license. They offered complimentary sake which would have been great but it never arrived.
… moreShannon E
Beautifully decorated restaurant. Staff was very responsive and nice. I liked the shrimp fried rice! Didn’t care for the soup. No white meat chicken only dark meat
… moreGul Amir
Tried Northern China Eatery on the Beltline, it’s halal (though they serve pork), but they assured us there’s no cross-contamination, which was good to hear. No alcohol yet, but might be coming soon.
It was super busy when we arrived, but we got seated outside pretty quickly. We ordered chicken dumplings, fried rice, hot & sour soup, and the Chong Qing spicy chicken.
Fried rice came fast and had a nice homemade taste. The hot & sour soup was tasty and a huge portion. The spicy chicken was very spicy; full of chilies, ginger, and peanuts. It was good, but too hot for me. Dumplings came last and were great, but I wished they had more sauce options (only chili oil).
Portions were big, flavors bold. Worth trying if you’re into spicy food and Chinese comfort dishes!
… moreCory Dial
We stopped in and sat at the outdoor bar. We didn’t know what to order and the bartender recommended the scallion pancakes, they were excellent. We tried the pork and cabbage dumplings, hand fried and they were amazing. The food and the staff are great, we’ll be back for sure. Highly recommend!
… moreSarah Rock
I stopped off the Beltline for a quick bite and drink, and was not disappointed. My lychee martini was not too sweet, and the beef skewers were so unique and delicious. The crab rangoon was crisped to perfection, and was some of the best I’ve had in a long time.
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