North Rig Grill

  4.2 – 1,920 reviews   • Restaurant

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North Rig Grill has found its way into the hearts of families and friends across North Texas for well over a decade. Established in 2011 by locals, Russell Anderson and the late Brian Bell, North Rig quickly gained popularity among loyal customers with its casual and laid-back atmosphere. We serve a variety of made fresh-to-order food options. North Rig Grill has a full bar that offers everything from specialty cocktails to locally made beer and ales.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery North Rig Grill 75020

Address and Contact Information

Address: 414 US-75, Denison, TX 75020

Phone: (903) 464-9999

Website: https://northriggrillinc.com/

Menu Photos

Related Web Results

North Rig Grill: Home

GREAT FOOD & FANTASTIC MUSIC IN DENISON, TEXAS … We serve a variety of made fresh-to-order food options. North Rig Grill has a full bar that …

North Rig Grill – Discover Denison

North Rig Grill. 414 N US 75 | Denison Texas, 75021. Visit Website. (903) 464-9999. North Rig Grill is a full-service casual dining restaurant offering indoor …

North Rig Grill, 414 N US Highway 75, Denison, TX 75020, US

Known for its made fresh-to-order food and full bar featuring specialty cocktails and locally crafted beers, the grill caters to families and friends across …

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Reviews

Gene Strother
I ordinarily eat my fried catfish with ketchup but she brought me tartar sauce and changed my life. It’s the best tartar sauce I have ever had! I ate it on the fish, dipped the homemade chips in it, and licked it off my fingers.
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H M
I’ve been meaning to try this place and finally got the chance on this Sunday afternoon for a late lunch/early dinner.

I was pleasantly surprised by the interior, it was clean, well kept, and much more upscale-looking than I expected given the name of the place.

The service was friendly and the food came out fairly quickly.

My steak was a little overcooked, but that is not unusual for a thin 8oz sirloin. I ordered it medium and it came out well done.
The salad was fresh and the baked sweet potato was melt in your mouth, delicious.
The burger and fries my son ordered was large portions and very good, according to him.
I felt it was slightly over priced, but we did enjoy the food.
We might go back when they have live music and order the steak medium rare next time.
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Michael Christopher
We have been coming here a few times for lunch or a quick dinner. Ordered French dip which was made with scrapped crumbs from what I assume was a grease trap from the griddle. Said something and a manager never came and I never received a credit even though I ate not 1 bite. I assume there are good managers and bad managers at this place and I’d bet the bad stars align with who was there tonight.
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Rick White
Had supper here on 11.20.2025. Delicious food and Spectacular service!! The Caramel Cheesecake was Outstanding!! Highly Recommend and will Definitely eat here again!!
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Alpha
The grilled chicken and salmon are good. The side veggies are fresh. For the salad, the pecans cost more than chicken salad. I guess they charge you more if you want vegan dishes in Texas….lol
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Eric Moore
The food was great, I had the butterflied chicken, fried okra, and garlic mashed potatoes. I would give it an 7 out of 10. Portion size was perfect.

The service was great. Our glasses stayed full.

It was a little pricey, but the service was perfect and the wait time was minimal.

We will definitely be back.
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Tj Voss
Chicken fried steak was great. You get two sides with your meal. Mashed potatoes and onion rings were good. Service was quick and very attentive. Kids had chicken stripe and loved them. Solid choice for lunch or dinner
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Kayla C
Went in for dinner on Friday evening. The place looked packed and our food took a while, but our server Lauren was amazing. She informed us of the wait and made sure our drinks stayed full. She stayed smiling and was just very friendly. The food was good.
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Spike Speedwell
Iconic oilfield symbols; a pump jack inside and outside a derrick supports the restaurant’s sign. Scenes of the oil boom days cover the walls. In between the oilfield murals, taxidermy mounts of African big game in their final eternal pose. Some look startled as if looking for the origin of the gunfire they never heard. A leopard pauses in mid step, slinking down from its lair. Remnants of the days when oil money was flowing, even gushing like an uncontrolled well.

A plate of bacon wrapped jalapenos along with an iced Shiner keep you occupied, while the Texas T-Bone you ordered is being prepared to a perfect medium rare. A hot blond sipping a martini on the patio improves the view.

They could have filmed a scene of Paramount’s Landman here….

I had Fridays Special, “Fish and Chips” and a diet Coke. The fish was a little greasy, the service was good.
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Peyton Williams
Hannah was absolutely amazing! She was friendly, attentive, and made sure we had everything we needed the entire time. You can tell she really cares about her customers and enjoys what she does. Our food came out perfect, and her service made the whole experience even better. Definitely ask for Hannah if you go you won’t be disappointed!
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