North Italia

  4.2 – 1,023 reviews   • Italian restaurant

At North Italia, we’re passionate about more than just our crave-worthy Italian food menu. We put our all into every detail, creating an environment that lets you know you’re in for something special. Every day there is a new delicious favorite made from scratch, like our Chef’s daily pizzas, waiting to be discovered and devoured. A tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself. From the moment you walk through our doors, to your last scoops of budino at the end of a satisfying meal, you’ll know you’re in good hands.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out North Italia 30346

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Italian Restaurant in Atlanta (Perimeter) – North Italia

4600 Ashford Dunwoody Road, NE. Dunwoody, GA, 30346 · (770) 804-8403 · Get Directions. Make a Reservation. Order Online · Call. Restaurant Hours. Lunch. Mon – …

Locations + Menus | North Italia

4600 Ashford Dunwoody Road, NE. Dunwoody, GA 30346. (770) 804-8403 · Today’s Hours: 10AM – 10PM. Group Dining Available. View MenuMake ReservationOrder Online.

North Italia – Perimeter Restaurant – Dunwoody, GA | OpenTable

Additional information · Location. 4600 Ashford Dunwoody Rd, NE, Dunwoody, GA 30346 · Neighborhood. Dunwoody · Parking details. Private Lot · Additional.

Reviews

Nafis Zahir
4.3 / 5

This is a very nice restaurant with a very relaxing vibe. The restaurant is very clean and customer service was excellent. The food was very, very good. It was freshly made and more importantly it was hot. The best thing about the food was the flavor. It did not have the commonly known taste as most Italian restaurants and it has to do with how they seasoned it. When questioned, our server explained how the dishes were seasoned in order to get the unusual flavor. I thought it was both different and excellent. It was a welcomed delight for my tastebuds. I highly recommend checking this place out.
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Mrs. Monestime
Beautiful atmosphere. Table settings and decor are beautiful. Love the view of the kitchen and you can see all the staff at work while they prepare the food. The staff was kind and personable but it was a busy night so they seemed a little overwhelmed. The food was delicious. I think the appetizers were phenomenal. The calamari was a little salty but the flavor of the batter was excellent. The meatballs were succulent and melt in your mouth. The Garlic bread was so good I ruined my appetite eating so much of it. The combination of the crispy bread and the flavored butter was excellent . For a main course I ordered Caesar Salad since I knew after eating all those appetizers pasta would be too much for me. I was a little disappointed with the salad. The flavor was great but it was oily and made the lettuce wilted and soft. Not my preference of salad texture. The salmon was crispy and cooked to perfection however it was a little too salty on the top as if it was sprinkled on.
Over all I definitely recommend eating here the food , the atmosphere and service were good and I would love to go back and try something new from their menu.
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Ishita Paste
We started with the truffle garlic bread, which is always our favorite appetizer. It’s flavorful, and the truffle aroma really stands out. That said, at $16, it does feel slightly on the pricier side for the portion — but the taste definitely delivers.

For mains, I had the pesto pasta and truly appreciate that they’re always accommodating in making it without meat. The flavors were fresh, balanced, and absolutely on point. I also really enjoy their spicy vodka rigatoni.

Overall, a solid Italian spot with a calm, inviting ambience that makes for a lovely dining experience. Definitely a place we enjoy returning to.
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Stacey Mack
Had the BEST experience here. I met an amazing Bartender named Shianne who was also the chef. She made my shrimp scampi, chicken parm AND tiramisu while making my
Pinot Grigio from scratch. I literally watched her crush the grapes I had to commend her for her hard work which is when she told me she was also a carpenter and built the building! What an amazing, multifaceted woman. I will come here every day just to see her and watch her be great
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Alyssa Allen
It was fine. VERY pricy for what I feel you get. The burrata waa absolutely worth every penny, but aside from that, it was just run-of-the-mill Italian, and not fantastic imo. The truffle bread was sooooo strong. So, if you like a gallon of truffle oil, you’ll love that. I got Arancini and they weren’t super flavorful. The spaghetti and crushed meatballs was good, but again, not worth the money to me. Service was a bit slow, but the vibe was fun.
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Matthew Clark
What a beautiful space! North Italia never misses. We started with the meatball appetizer, and it set the tone immediately. Perfectly seasoned, tender, and rich without being heavy.

The short rib lasagne was the star. Deep, slow-braised flavor, layers that actually matter, and a balance that keeps every bite satisfying instead of overwhelming. Comfort food done at a high level.

Service, atmosphere, and execution all matched the food. This is the kind of place you come back to because consistency matters, and they deliver it.

10 out of 10. ⭐⭐⭐⭐⭐
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Katharyn Fenzl
We picked this restaurant because the location was amazing and it was Italian with gluten free options. When we walked in we were greeted by the nicest host ever, so sweet. When our server, Liv, came to us she greeted us with a positive attitude and fun vibes. She suggested drinks from the holiday menu and advised us on what to order based on our tastes. They were delish. Then we ordered the white truffle bread, spicy meatball pizza, and The trottole chicken pesto, both of which were amazing. I have a gluten allergy, and they were so aware of everything that did/ didn’t have gluten which was so nice. Everyone on the team including the manager, Joey, were so attentive but not suffocating and very enjoyable to be around. Genuinely one of the best dining experiences I’ve had.
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D Rainey
Had the Simple Salad, Grilled Branzino and White and Red Velvet Butter Cake. EXCELLENT!!! Thank you TAVIUS for the OUTSTANDING experience!
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sledawgpilot
Had the “Simple Salad” with the Gorgonzola vinaigrette & Squid Ink Tonnerrelli (pasta). Both were super flavorful and fresh. I thought portions were good sized and not crazy pricey.
I’ll be back.
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Maya Forrest
My mom, best friend and I just happened to find this restaurant. It’s SO beautiful inside and next time we’ll definitely try the patio seating. We tried the margarita pizza, spicy sausage pizza and bolognese all 10/10. We each had a different dessert and loved them. Most importantly, our server Candice was super sweet and provided amazing service. We’ll definitely come back to North Italia!
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