
Relaxed restaurant offering oysters, seafood dishes & sharing plates, plus cocktails, wine & beer.
Address and Contact Information
Address: 421 Main St, Rockland, ME 04841
Phone: (207) 466-9120
Website: http://northbeaconoyster.com/
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North Beacon Oyster
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Raw Bar Review: North Beacon Oyster Co – Rockland, ME
Reviews
I had the pemiquid oysters which were very good. The sauce for the oysters was a little vinegary for me, however the classic cocktail sauce was spot on.
The food was definitely worth the price. Overall A+ and a do again.
The food is sooooo good and the service is lovely. I make a point of always having lunch here when in the area. Have a Vesper martini with your oysters and then go from there. All items on the menu are cooked with intention & love. Meals & service are rejuvenating.
Sincerely,
A born Mainer
We were both looking forward to eating here and would’ve never expected such a horrid experience. We got there early but owner said he’s running on schedule so come back. So we left and walked around the area. When he said this we felt he was a bit curt. Okay, we figured he’s busy so he flustered. We returned exactly 2 minutes before our reserved time & he seated us.
Our waitress took our order promptly. She was a sweetheart but very flustered from a large table she had. My husband ordered a cup of soup and I ordered 1/2 dozen oysters. My oysters came fast, but no soup. We waited a total of 20 minutes for a basic cup of soup. My oysters were okay but the chowder tasted like dishwater. Our main course Cioppino and Fish and Chips was taking forever so we said something the our server who went to check. It was now almost a full hour and we told our waitress again….. That’s when she said that the owner was coming over. When he came over we said to him it’s an hour we’ve been here and no food. He was curt and said the food will be coming. Finally our food came and it was absolutely horrible. The fish and chips tasted like iodine and sour. The breading was flavorless and fries cold and soggy. I couldn’t eat it. My husband’s Cioppino tasted like someone poured bad tomato juice and threw pepper in it. It was awful. We informed our waitress about this and she said the owner will come and talk to you..again! He asked what was wrong with our food and we told him in detail. I also said we waited and hour…. He said “but you got your food”. That was wrong to say. I said to him bring us our check so we can leave. I said this several times to the waitress as well. He finally said dinners on him. I said I’ll pay for what we ate and he said no he’s covering the dinner and we could leave. But he was curt and horribly rude to us. We’ve never been spoken to like this before with such attitude from an owner. We were starving by now at 8:45pm. That’s 2 hours we dealt with this. Horrible place and not worth the hype. We did tip the waitress since it was not her fault.
The restaurant is extremely small and is very loud.
A lot of seafood choices and a few land fare. Recent New menu offerings, lunch is also new.
Haddock sandwich with pickled onion, slaw and parmesan garlic fries very good!
We were placed near the toilets despite being a handful of bookings that night. Our waitress , v keen to get our order seemed to be completely flummoxed by what she had written down and what came out from the kitchen . Numerous times our order went to the table next door to us , crude salmon was bought out instead of scallops for our starter— no-one seemed to know what was happening. The food seemed overpriced compared to what we had experienced the previous night.