Nonno’s Ristorante

  4.7 – 847 reviews   • Italian restaurant

Social Profile:

We’re thrilled to announce that we’ve made @Yelp’s 2023 Top 100 Places to Eat in the US coming in at #46! We’re the only Italian restaurant in California to make it! Swing by today to try some of our all-time fan favorites like and celebrate with us for making this honorable list. #YelpTop100 Happy Hour: 12 pm – 6 pm $2 off on wine by the glass, beer, well drinks and appetizers. Crazy Tuesday all Day happy Hour! Wednesday date night! Thursday half off wine!

Traditional Italian dishes offered in a charming setting with old-world decor & outdoor seating.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Nonno's Ristorante 92562

Hours

Friday12–8:30 PM
Saturday12–8:30 PM
Sunday12–7 PM
MondayClosed
Tuesday12–8:30 PM
Wednesday12–8:30 PM
Thursday12–8:30 PM

Address and Contact Information

Address: 40711 Murrieta Hot Springs Rd, Murrieta, CA 92562

Phone: (951) 461-7998

Website: http://www.nonnosristorante.com/

Menu Photos

Order and Reservations

Order: Order online

nonnosristorante.com

Photo Gallery

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Reviews

MyVegas MyVegas
Nonno’s was such an amazing experience. The atmosphere is warm and inviting, and it feels like the kind of place where you can slow down and really enjoy your meal.

Everything we ordered was delicious and beautifully prepared. The flavors were incredible and you can tell a lot of care goes into the food. Our server also recommended a wine pairing with our entrée and it was absolutely perfect, it complemented the meal so well.

We finished with crème brûlée, tiramisu, and cappuccino which were all fantastic and the perfect way to end the night.

What really stood out though was the service. Our server and the entire staff were wonderful. Extremely friendly, attentive, and genuinely made us feel welcome.

Overall it was a fantastic dining experience and we will definitely be coming back. Highly recommend Nonno’s if you’re looking for great Italian food and a special night out.
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Scherry Boyd
Absolutely ridiculously delicious. Everything is stupidly good. I was amazed by the flavors.
Started with the artichoke heart Appetizer. Wow that was something special. I had the Lemon Piccata dish, can’t remember the name, this is by far the best I have ever had. Hubby had the lasagna and said it was delicious. The cheesecake was throw your glasses off your face delicious. I mean come on, seriously it was delicious. Service was very attentive and friendly. 100% be back!!
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Alan Zhang
Absolutely shocked by the 4.7 star average rating here. Came in with high hopes as I’ve from Boston and NY and was left absolutely shocked by the low quality of food.

First, the bread was alright, it came with oil and vinegar which is better than butter.

The carpaccio was alright, the calamari was typical frozen tasting and served with red sauce. Honestly the two apps were probably the best dishes we had.

The pizza was legitimately shocking. Raw onions and mushrooms on what looked and tasted like store bought premade dough. It tasted like something you’d get at a middle school, which is nostalgic, but absolutely criminal to be charging $26 for and absolutely not authentically Italian.

The bolognese was interesting, not a deep taste, but it’s hard to completely butcher a meat sauce.

The chicken parm tasted like a microwaved chicken cutlet with sauce on top. Very disappointed. I could legitimately microwave frozen chicken tenders with red sauce and it would taste the same.

The service was extremely fast and nice, no complaints. But, they did serve my gluten free wife who specifically ordered gf pasta, normal pasta. They apologized for it. A replacement dish came out relatively fast.

I originally wanted to try a cannoli or tiramisu for desert but was so disappointed by the meal, we just left. In total, our food with a bottle of sparkling and one peroni came out to $130… we will definitely not be returning.
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dj Somboon
The Cioppino was excellent — fresh, flavorful, and full of seafood. Service was friendly and the food overall was great.

The only downside was the wine. I paid $14 a glass, but it tasted cheap and like it had been open too long. For that price, I expected something fresher and better.
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Billy Jamison
I can’t say enough good things about this charming gem! From the moment we walked in, the warm, inviting atmosphere wrapped us in a sense of comfort. The staff was incredibly welcoming—always smiling, attentive, and genuinely passionate about the food they serve. And speaking of the food—absolutely phenomenal. Each dish was bursting with flavor, and the handmade pasta was a dream. And don’t skip the bread—it was warm, fresh, and paired perfectly with the olive oil. This is a must-visit for anyone who loves authentic Italian—support this local treasure!
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Josephine Abad
Date night is very important to my husband and me. With our busy schedules, we cherish opportunities to slow down, relax, and truly enjoy each other’s company—dinner is the perfect way to do that. Bono’s exceeded our expectations in every way.

The atmosphere was elegant yet welcoming, creating a romantic and comfortable setting. Our servers were fantastic—warm, attentive, and clearly experienced. Cleanliness is very important to us, and everything from the tables to the silverware and glassware was spotless.

The crowd was lovely, filled with beautiful families and wonderful couples, which added to the overall experience. The energy was vibrant without being loud. Compliments to the Chef ‍ …We enjoyed a full-course meal from soup and salad to drinks, our main entrée, and dessert. the cost of our meals plus a tip was so affordable which caught me by surprise…I give this place 10 ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️

It was truly an amazing experience, and we will absolutely be back.
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Vince
What a great dining experience with a wonderful Maître D’ who is very on point. He tells the specials and serves with passion and a great attitude. I highly recommend you go here and Get the 16oz Rib eye steak and Cioppino it’s The best I’ve had in this area.
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xplmr1
Stopped by on a Friday night right at 5pm. The restaurant was pretty empty but they were not able to accommodate us inside because we didn’t have a reservation. They offered us the patio and it’s 50° outside. No thanks.
Update: In response to “It’s not fair…” reply by the owner. I didn’t think it was fair to not have availability for walk in customers considering most every table was empty. If it were 7pm and packed then I would have understood. Any restaurant that causes me to have to drive to another restaurant because they were not willing to accommodate me as a walk in customer right at 5pm in a nearly empty restaurant is deserving of a one star rating until they change their policy. In the meantime, I will stick with my opinion, observation, and review. The fact that you are unapologetic tells me you may deserve the one star review for various reasons, not just the reason I mentioned in my review.
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Qsrlady msn
Celebrating a friends 50th Wedding Anniversary at this fabulous restaurant last night and the wife had a seizure…the staff absolutely jumped in to assist called 911 and were top tier in all regards. Special gratitude to Dr @Inland Hospital and RN @Rancho Springs (who were guests) for coming forward and took decisive charge on our friends medical incident. We would like to Thank everyone who is employed there and whom ever trained them. The food is quite delicious, authentic and innovative. Great bar and wine selections. They are definitely at the top in food and service. Special thanks to the Host, server Susie and all the terrific guests who came to our friends aid. We are very appreciative.
Pat and Greg Kind and our friends. Humankind is Alive and Flourishing.
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Chris Farley
This has become our favorite restaurant for great, authentic Italian dining. Their Cioppino is the best we’ve ever had. Matthew is an exceptional waiter, good listener, and always gives great recommendations. The support staff are very attentive and courteous. The Chocolate Chip Cannolis are a must have.
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