Onion and Lemon Dave
Just had our evening meal here. The service is a little slow and the lights are a little too bright but the place has a lot of charm. It’s nothing too fancy but the food is very good…… very simple but very good.
My wife had the BBQ prawns and I had BBQ butter fish…. both cooked perfectly, with a simple side order of veg fried rice. We could have eaten the whole thing again….. yummy
… moreNaomi Hannan
Delicious. Fresh seafood. Ribs were so juicy. Received a lot of different sauces and cucumber as a snack. Many options on the menu for meat eaters and vegetarians alike. Definitely cheap, cheerful and tasty.
… morePablo Gómez
I loved this place. The fresh fish was cooked to perfection and we could try some truly Vietnamese recipes even being in a touristic area. The people was so kind and their advise for what to order great. If you are in the area stop here for some grilled or steamed fish ❤️
… moreLily Errante
This little gem located in Ong Lang serve a fried rice that is flavorful and some delicious spring rolls. The fish is very fresh, and there’s plenty of variety to please every palate. Additionally, there are many tables available, making it a perfect spot to enjoy a meal with friends or for larger groups.
… moreMarie R.
We just arrived in Phu Quoc and licked this place die to the good reviews on Google. We ordered spring rolls, grilled fish and grilled chicken legs. The fish Was tasteless, the spring rolls werde absolutely not original, just fried dough with pork and the charged us more than we ate – I noted when I ordered all we had and the prices but was distracted when my husband paid so could not react on time. Just a tourist Restaurant for Russians, but looking more authentic than it is. Wont come back.
… moreCharles Forbes
What an incredible dining experience! This charming restaurant features a small charcoal barbecue right outside, where the magic happens. The aroma of sizzling seafood and meats greets you as you walk in, and there’s an eye-catching ice display showcasing the fresh ingredients ready for the grill.
We selected a mouthwatering spread: six plump king prawns, tender pork loin, Cobia, and Barracuda, complemented by a refreshing salad, fragrant rice, and a side of perfectly sautéed morning glory. Every bite was bursting with flavor, and the barracuda was a particular highlight. Unsure how to tackle it at first, the attentive staff kindly guided me, adding to the experience.
The ambiance, with its fusion of authentic local cuisine and soothing music, was simply delightful. I can already see myself returning—it’s the kind of place that leaves a lasting impression on both your taste buds and your heart.
… moreVeep Peep
Really nice staff! I went there 3x.
I loved the Phu Quoc Legend cocktail! Give it a try!
… moreRéka Whitehead
We loved this place. Ate here 3 times, the BBQ is fantastic. Grilled cobia was the best fish I had. Staff is very kind, service is great! We went back for the atmosphere and for the food. Even from the night market, decided to eat here instead. Very good prices.
On our first night we arrived very late from the airport but they still welcomed us, and cooked food for us. Watched world cup there many times!
… morebeatrice kruger
Hands down the BEST RESTAURANT in Ong Lang!!! We went here 5 years ago and now we went back, so happy they are still in business! The BBQ items are the absolute best and so flavorful! Our favorites are the grilled cobia, squid, pork belly and okra. Also the fried rice and morning glory are fantastic side dishes! Very good prices and even the cocktails are fantastic and cheap ! Will keep coming here. They only do dinner, no reservation needed
… moreIvana Kopkova
the real food wasn’t as we expected based on the reviews here in Google Maps.
The menu offers many options.
The portions are pretty small, always order more than 1.
Noodles with vegetables was so chemical
Octopus was elastic without any taste
Some meals we got cold as the waitresses are busy and cannot serve it in time.
The food isn’t.that tasty as it looks
… more