NOMO Kitchen

  3.9 – 1,280 reviews  $$$ • American restaurant

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Community favorite NoMo Kitchen serves up a seasonal American menu with global influences in a vibrant greenhouse setting. The nostalgic cuisine with modern inspiration is topped off by an expertly curated, handcrafted cocktail program, creating an unmissable combo of great food, drink, and ambiance (even by New York standards).

Modern restaurant serving upscale farm-to-table New American cuisine & cocktails at the NoMo hotel.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out NOMO Kitchen 10013

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Reviews

Wesley Works
The outside decor and entranceway is appealing and inviting. Inside, its more casual and appears to be used as a flexible space for all types of events when its not a restaurant. We had some late afternoon appetizers and drinks, all were tasty and service was very fast. Outdoor seating is available during the warmer months. Worth a visit if you are in the Howard St area.
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Cristina Certano
Upon arrival, we were greeted enthusiastically by several people. We were seated and enjoyed the ambiance while waiting for our server. Service, unfortunately, was very slow in both drink refills and clearing plates. Food came out quickly by food runners. The food was stellar in some areas but had big misses in other areas. We ordered the appetizer dips and loved the spinach artichoke dip as well as the garlic cheese dip. The hummus was weird. Not enough crudités nor pitas for the amount of dips were provided. We ordered the grilled cheese short rib sandwich and buffalo fried chicken sandwich. The breads for both were very very dry. We don’t eat bread often so it was a disappointment. The fried chicken with the Gorgonzola sauce was delicious but I would recommend skipping the grilled cheese altogether as the dry, flavorless focaccia and peppers detracted significantly from what we were looking for in a grilled cheese. The short rib by itself was spectacular when eaten from a fork. We would not return based on service and the food misses.
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Leslie G
What a gorgeous place this is, truly stunning! But there is a ton that they need to improve on. Unfortunately the service is extremely slow with the exception of the drinks which came out very fast and were delicious, the food in the other hand was beyond disappointing.

We ordered the steak and fries, the steak was ordered medium but was cooked well done and to top it off it was COLD and served with a COLD sauce on top of it too! we suspect that they cooked the steak and then waited for the fries to be ready to then serve it to us which by the time it got us ur was cold and gross.

The worst part was the Rigatoni. The first bite I took I knew something was off but I kept eating trying to figure out what was wrong with the dish, the waiter came by and offered some salt which I thought would fix the dish but after the second bite I stopped and decided to wait again for the server to let her know about it which was a mistake because after bring the salt she did not come back to the table. After waiting for a while the food got cold and that’s when I smelled it, the sauce was smelling super SOUR and that was what was wrong with the dish.

I called the waiter and told her and she removed the dish from the table and the bill as well, but did not offer anything else or gave us a simple apology. Not that she cooked the food but I was really hungry and it was just a very disappointing experience.

Hope they can use this review to better their service in such a beautiful space.
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Sana Subba
The food was beautifully presented and full of flavor! The fried rice was tasty, the green curry creamy and rich, and the fresh spring rolls with peanut sauce were perfect. Loved the crispy wontons and refreshing papaya salad too. Cocktails and mocktails were colorful, refreshing, and Instagram-worthy. Definitely a spot worth coming back Our server, Greenie, was absolutely wonderful! Very attentive, friendly, and made sure we had everything we needed throughout the meal.
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KHAIE
NoMo Kitchen is a stunning, modern restaurant tucked inside the NoMo SoHo hotel. The greenhouse-style setting creates a vibrant yet cozy atmosphere that feels both trendy and welcoming. While staying at the hotel, we decided to stop in for lunch and were immediately drawn to the lively vibe.

We chose to sit at the bar, and that’s where the experience truly shine, thanks to Javier, the bartender. He was an absolute rock star! Javier’s service was impeccable: quick, attentive, and always a step ahead. He not only made excellent recommendations but also made us feel completely taken care of, elevating our entire meal.

Here’s what we enjoyed:

Baba Ghanoush – Smooth and flavorful, paired perfectly with crisp raw veggies.
Crispy Maitake Mushrooms – Lightly fried to perfection, earthy, and addictive.
Hearty Grains – Javier’s personal favorite, and now ours too—fresh, wholesome, and instantly memorable.
NoMo Burger – Juicy, flavorful, and a hit at the table.

Between the chic ambiance, delicious food, and Javier’s stellar hospitality, NoMo Kitchen delivered the quintessential SoHo dining experience. Highly recommend to both locals and travelers alike, especially if you’re lucky enough to be served by Javier!
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Mohammed Alanazi
Lovely place with great atmosphere. Great brunch experience and vibes.

We tried: Open faced bagel , Nomo burger and shakshuka. All the dishes were delicious.
Services so friendly and fast.
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Carolyn polanco
I visited this place last Saturday and had an exceptional experience. From the start, the server was very friendly and helpful, which made us feel welcome right away. One thing I really appreciated was that they didn’t rush us at all — my friend and I were able to relax and enjoy our time. The food was absolutely delicious; I ordered the lemon pancakes and a cappuccino, and both were amazing. I would definitely come back and order the same thing again. I highly recommend this place!
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Richard Garcia
I ordered burger and sweet potatoe fries, after over 30min wait for food came extremely cold I ate the burger alone with no bread because the bread was extremely soggy. The fries that they swapped out and stated “just came out” were extremely cold as well. I’m literally going to Harlem right after this to get a “ChopChesse” cause I’m still hungry and this place was a great disappointment.
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Brian Robinson
What I appreciated most was the easygoing pace — lively enough to feel energetic, yet calm enough for real conversation. There was no rush, no overwhelming noise, just a relaxed rhythm that made settling in effortless.

The menu delivered across the board: vibrant flavors, thoughtful presentation, and dishes that felt carefully prepared rather than routine. Every plate struck that sweet spot where craftsmanship meets approachability. Even better, the pricing felt fair and refreshing — refined without being extravagant, indulgent without the guilt.

Its location couldn’t be more convenient. Positioned right in the heart of the city, it’s an ideal middle ground for gatherings, especially when friends are traveling from Uptown and Brooklyn. No one feels like they’re trekking too far, which makes spontaneous meet-ups easy and enjoyable.

All in all, it’s the kind of place that makes meeting up feel seamless and memorable at the same time.
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Taune Razvan
Worst service I have ever experienced.
From the moment we arrived, the waiter was rushing us. Less than one hour after placing our order, we were already being pressured to leave. We felt completely unwelcome and uncomfortable. This is unacceptable behavior and totally ruined our experience. I would never recommend this place.
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