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Noli’s is an Italian Cucina, that focuses on bringing authentic Italian cuisine to Southern Maryland. We use high quality ingredients and family recipes that date back generations. Giving a customer a feeling of being at home with family is our motivation. In Italian culture, life revolves around food, and that’s why it’s important to us to put out a superior product.
Hours
| Friday | 3–9 PM |
| Saturday | 12–9 PM |
| Sunday | 2–7 PM |
| Monday | 3–9 PM |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
Address and Contact Information
Address: 26005 Point Lookout Rd, Leonardtown, MD 20650
Phone: (301) 997-2663
Website: https://www.noliscucina.com/
Order and Reservations
Reservations: toasttab.com
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Noli’s
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Reviews
Monty Hill
Easily my favorite dining experience thus far in St. Mary’s. The hostess greeted us with a smile and efficient service. The server, just as pleasant, was great and was appropriately attentive. The food and drinks arrived fast and hot. Thought that it would take an hour. Our experience was about 40 minutes from start to finish. The mafia wings were flavorful but the homemade bleu cheese won me over. The orange popsicle drink was the closest thing to my favorite Tiki bar drink that I’ve had in a restaurant. The chicken carbonara was delicious and the portions were plentiful. If I lived in Leonardtown, they would get sick of me
… moreCarlee C
The pizza was very good. We also got chicken Marsala and really enjoyed it. The tap water was funky tasting. We also got the garlic knots but forgot to take a picture before devouring them. Definitely recommend those.
… moreC G
My wife and I went on Valentine’s Day for the reopening of Noli’s and we were not disappointed. The food was absolutely delicious and cooked to perfection. The atmosphere was great, staff was amazingly friendly. If you haven’t been her yet, I highly recommend you try it, and if you used to come here before the temporary closure, I recommend you make a return trip. Same food better atmosphere, more room, less wait times. We will definitely be going back. I’m a sucker for a good Cannoli and these do NOT disappoint!
… moreKait Watts
I had passed by this place a few times and was super curious. It has the vibe, and all the flavors, of an authentic mom & pop Italian place. The food was amazing and so flavorful, and the serving sizes are quite large. We dined in twice in one week. The steak and cheese sub was phenomenal! I have high standard when it comes those and this was seriously the best one I’ve ever eaten. The shrimp carbonara came in such a large serving, I was able to have a snack after dinner and then a filling lunch the next day. Everyone one loved their meal, and that was refreshing. Both visits our servers were exceptional; Always attentive and very pleasant. We will most definitely be back!
… moreKeith Mastran
My wife and I tried Noli for our wedding anniversary, hoping for a special evening out, but unfortunately, it turned into one of the most disappointing restaurant meals we’ve had in a long time.
The problems started almost immediately. My wife’s dish, the baked ziti, was brought to the table, but my meal was nowhere in sight. On top of the odd timing, her ziti was room temperature at best. We politely pointed this out, and our waitress, who was very nice about it, took it back to the kitchen.
About 10 minutes later, my chicken picante arrived. It was hot, which was a good start, but the dish itself was not good at all. The sauce was incredibly sweet, which was the last thing I expected from a “picante” dish. The flavor was just off, and I only managed to eat about half of it.
My wife’s remade baked ziti finally came out about five minutes after my dish had arrived. This time it was hot, but the quality was terrible. She also found her sauce to be overly sweet, the ziti pasta was completely overcooked and mushy, and she said the cheese had a strange, unpleasant taste. She gave up after just a couple of bites.
This is where the service, which had been friendly, took a turn. When our waitress returned and asked if we wanted boxes, we politely declined. She clearly saw our full plates and seemed to realize we hadn’t eaten our meals. From that moment on, she avoided us. She was quick to drop off the check without a word, quick to pick it up, and quick to return my card, giving us absolutely no time or opportunity to mention how unhappy we were with the food. It felt obvious that she knew the food was bad and simply didn’t want to deal with it.
Honestly, I can’t entirely blame her. The entire wait staff seemed to be in their early-to-mid 20s, and there was no visible management or supervision at all. It felt like no one was in charge.
Between the poor timing, the cold food, and the just plain bad (and strangely sweet) remade dishes, we cannot recommend Noli and will not be returning.
… moreThe problems started almost immediately. My wife’s dish, the baked ziti, was brought to the table, but my meal was nowhere in sight. On top of the odd timing, her ziti was room temperature at best. We politely pointed this out, and our waitress, who was very nice about it, took it back to the kitchen.
About 10 minutes later, my chicken picante arrived. It was hot, which was a good start, but the dish itself was not good at all. The sauce was incredibly sweet, which was the last thing I expected from a “picante” dish. The flavor was just off, and I only managed to eat about half of it.
My wife’s remade baked ziti finally came out about five minutes after my dish had arrived. This time it was hot, but the quality was terrible. She also found her sauce to be overly sweet, the ziti pasta was completely overcooked and mushy, and she said the cheese had a strange, unpleasant taste. She gave up after just a couple of bites.
This is where the service, which had been friendly, took a turn. When our waitress returned and asked if we wanted boxes, we politely declined. She clearly saw our full plates and seemed to realize we hadn’t eaten our meals. From that moment on, she avoided us. She was quick to drop off the check without a word, quick to pick it up, and quick to return my card, giving us absolutely no time or opportunity to mention how unhappy we were with the food. It felt obvious that she knew the food was bad and simply didn’t want to deal with it.
Honestly, I can’t entirely blame her. The entire wait staff seemed to be in their early-to-mid 20s, and there was no visible management or supervision at all. It felt like no one was in charge.
Between the poor timing, the cold food, and the just plain bad (and strangely sweet) remade dishes, we cannot recommend Noli and will not be returning.
James Moore
My wife and I went here tonight and had a wonderful experience. We were greeted by the new owner and she was telling us that this evening was actually a soft opening and that they were fully opening tomorrow, we didn’t even realize it! It felt as though it was business as usual. We had a wonderful time, the food was fantastic and everyone was very pleasant. Look forward to coming back again!
… moreWonder Woman
First time dinning here and won’t be my last! The atmosphere was quiet, clean and quaint. They had it decorated for Halloween and it looked so nice. The food was wonderful. Food was fresh and plentiful. Definitely want to try other items. The mafia wings were so so good and the ranch that came with it was so thick and fresh. Pizzas were seasoned well and fresh. The shrimp scampi was delicious. The baked ziti dish was flavorful and plentiful.
Only negative was it was only one waitress and she had several tables. But she definitely was able to attend to everyone, but not as often as I would have liked. She was very nice, helpful and knowledgeable. Our waitress even cut out pizzas and served it. She also boxed up our leftovers. Outstanding.
… moreOnly negative was it was only one waitress and she had several tables. But she definitely was able to attend to everyone, but not as often as I would have liked. She was very nice, helpful and knowledgeable. Our waitress even cut out pizzas and served it. She also boxed up our leftovers. Outstanding.
Sam R
I had been planning to visit this restaurant for my birthday dinner after hearing wonderful things about the food, and I was especially glad to see the business was able to remain open despite the owner’s health challenges. Unfortunately, after reading through recent reviews, I was disappointed by the tone of some of the responses to guest concerns. Instead of apologizing for the bad experiences and offering to improve the experience, the owner responds with, “Thanks for supporting a mom n pop business 😉 “. I feel it’s rude to do so, especially because people are putting money in your small business while you’re sick. Acknowledging negative experiences or offering a resolution would be better. Because of the owner’s responses to multiple similar complaints, I’ll be passing on supporting this mom n pop business.
… moreHank Jr
The service was excellent, the lights needed to be a little bit dimmer, the food was delicious, but it needed some bread, and all entrees should have included a salad, and I’m not sure why one did and the other didn’t, but the dish was approximately 27ish dollars, and I thought a salad would have topped it off… just a small one like the one that comes with the lasagna dish. The sauce was delicious, and a slice of bread to finish off and enjoy the sauce would have been perfect. The service was excellent and they were on ball as they professionally and politely described the dishes as we asked more questions about the menu.
… moreNicole Keightley
My daughter and I had a delicious dinner. The service was 5 star! We had porkamari, chicken marsala, eggplant parmesan, and Affogatos
… more