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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Delivery
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Chef Nobu Matsuhisa brings his world-famous Nobu Style cuisine to life with Nobu’s renowned menu of signature cocktails and family-style dishes such as Black Cod Miso, Rock Shrimp Tempura, and Yellowtail Jalapeño Sashimi attracting global tastemakers, influencers, and celebrities.
Hours
| Tuesday | 5:30–9 PM |
| Wednesday | 5:30–9 PM |
| Thursday | 5:30–9 PM |
| Friday | 5:30–10 PM |
| Saturday | 11 AM–2:30 PM, 5:30–10 PM |
| Sunday | 11 AM–2:30 PM, 5:30–9 PM |
| Monday | 5:30–9 PM |
Address and Contact Information
Address: 25 Mercer St, Toronto, ON M5V 1H2, Canada
Phone: +1 365-922-8800
Website: https://www.noburestaurants.com/toronto?utm_source=google-gbp&utm_medium=organic&utm_campaign=gbp
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Order: Order online
Photo Gallery
Related Web Results
Nobu Toronto | Japanese Restaurant | Bar & Lounge
Nobu Bar & Lounge, located street level, is open from 5pm daily serving our classic Nobu cocktails with new Toronto exclusives and a light menu of our signature …
Reservations – Nobu Toronto
Nobu Bar & Lounge, located street-level below the restaurant, is open from 5pm daily serving our classic Nobu cocktails with new Toronto exclusives and a light …
Menus – Nobu Toronto
Tuna Tataki with Tosazu. 41 ; Field Greens Salad with Matsuhisa Dressing. 19 ; Sashimi Salad with Matsuhisa Dressing. 43 ; Lobster Salad with Spicy Lemon Dressing.
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Reviews
David Y
Went for the brunch and found it overall just ok.
– Hot plates section: The standout dish was easily the black cod – milky, tender, distinctly flavourful.
– Sushi section: Overall quality was good though nothing really stood out.
– Dessert section: The best part of the buffet. The matcha based desserts were excellent, the coffee panna cotta was outstanding, and the gelato soft serve was a delight to everyone.
The place is beautiful. But given Nobu’s reputation and the price they charged, was expecting just a bit more.
… more– Hot plates section: The standout dish was easily the black cod – milky, tender, distinctly flavourful.
– Sushi section: Overall quality was good though nothing really stood out.
– Dessert section: The best part of the buffet. The matcha based desserts were excellent, the coffee panna cotta was outstanding, and the gelato soft serve was a delight to everyone.
The place is beautiful. But given Nobu’s reputation and the price they charged, was expecting just a bit more.
Anthony Edward Vaughn
I had high expectations for my first time dining at Nobu, and they were exceeded.
The atmosphere is warm, sophisticated and inviting. The hospitality was truly second to none, as my girlfriend and I were greeted with smiles and enthusiasm from the moment we arrived until the moment we left. Our server Cory was kind and attentive. He made great recommendations and was very knowledgeable on the menu.
Jess accommodated us as well, seating us and checking in intermittently to see how our dining experience was going. Her professionalism and consideration toward guests is apparent. I can tell she is a strong leader who sets a positive tone and high standard.
I give high praise to the chefs at Nobu. Every dish was prepared to perfection and the presentation was immaculate.
Noteworthy compliments to the bartenders as well.. that was probably the best old fashioned I’ve ever had.
I can see why the Nobu brand is world renowned and held in the highest regard. It exemplifies precisely what hospitality is about.
… moreThe atmosphere is warm, sophisticated and inviting. The hospitality was truly second to none, as my girlfriend and I were greeted with smiles and enthusiasm from the moment we arrived until the moment we left. Our server Cory was kind and attentive. He made great recommendations and was very knowledgeable on the menu.
Jess accommodated us as well, seating us and checking in intermittently to see how our dining experience was going. Her professionalism and consideration toward guests is apparent. I can tell she is a strong leader who sets a positive tone and high standard.
I give high praise to the chefs at Nobu. Every dish was prepared to perfection and the presentation was immaculate.
Noteworthy compliments to the bartenders as well.. that was probably the best old fashioned I’ve ever had.
I can see why the Nobu brand is world renowned and held in the highest regard. It exemplifies precisely what hospitality is about.
Maha
I was conflicted about writing this review because Nobu is one of those restaurants people want to love. To start on a high note, the ambiance is truly impeccable and absolutely lives up to its reputation. The space is beautiful, and every table can see the centerpiece, which is perfect for a special night out.
The food, however, was more mixed. It wasn’t bad, but having visited other Nobu locations, I felt the quality and creativity fell a bit short. Some dishes felt predictable and even a little dated for a restaurant of this caliber and price point. The yellowtail sashimi was enjoyable, but it’s a fairly standard Japanese/Peruvian dish that can be found at many other restaurants. The miso black cod had the familiar Nobu flavor, but a part of it was slimy. The house maki was fine, and the cauliflower jalapeño fell flat.
The sorbet flavors sounded intriguing (lychee-based and coconut-based combinations) but the taste was off, and we ended up finishing them out of obligation.
Overall, I think Nobu is worth trying out for a special occasion or if you’re drawn to the atmosphere and name. That said, I left wishing the food would evolve somehow, either in quality or creativity, to better match the stunning setting and premium pricing.
… moreThe food, however, was more mixed. It wasn’t bad, but having visited other Nobu locations, I felt the quality and creativity fell a bit short. Some dishes felt predictable and even a little dated for a restaurant of this caliber and price point. The yellowtail sashimi was enjoyable, but it’s a fairly standard Japanese/Peruvian dish that can be found at many other restaurants. The miso black cod had the familiar Nobu flavor, but a part of it was slimy. The house maki was fine, and the cauliflower jalapeño fell flat.
The sorbet flavors sounded intriguing (lychee-based and coconut-based combinations) but the taste was off, and we ended up finishing them out of obligation.
Overall, I think Nobu is worth trying out for a special occasion or if you’re drawn to the atmosphere and name. That said, I left wishing the food would evolve somehow, either in quality or creativity, to better match the stunning setting and premium pricing.
Rachel S
Amazing night out at Nobu after a stressful week at work. The ambiance, food and service were all top notch. Flavour of the sauces were spectacular. Shout out to our server Iuliana; she provided amazing friendly service with great recommendations. We ordered the off menu specials, salmon wrapped around pear and the tuna chotoro with caviar, absolutely delicious. Crispy rice with tuna and the miso cod are must orders. I was pleasantly surprised by the dry aged rib eye, which was great quality with good marbling and cooked to a perfect medium rare. Tempura lobster was interesting but way too salty. Don’t order the nigiri, very overpriced starting at $14 a piece. We tried the salmon and salmon belly Nigerian, both were fresh but not worth the price tag.
My recommendation is to skip the plain sashimi and sushi, only order the sashimi apps that comes with sauces and you really can’t go wrong with any of the cooked main courses.
… moreMy recommendation is to skip the plain sashimi and sushi, only order the sashimi apps that comes with sauces and you really can’t go wrong with any of the cooked main courses.
Ro Pama
We absolutely loved our overall experience at Nobu! From the moment we arrived, were seated, and dined in – it was perfect! Nobu Restaurant is stunning inside, and the food was delicious! The service was also excellent!
We can’t wait to come back and try the rest of the menu!
… moreWe can’t wait to come back and try the rest of the menu!
Jennifer Truong
Came here for Valentine’s Day and had the Valentine’s Omakase and His & Hers cocktails. The service was great— they were very accommodating to us arriving late due to traffic and had us set up at a tunnel seat rather than main dining area. Main dining room definitely is the place to be, but I was just happy we were able to move the reservation. Food was fantastic, and so were the drinks. They even included a carrot cake dessert free of charge for our anniversary, which was very sweet.
… moreKevin LVN
The space is beautiful — elegant, stylish, and thoughtfully designed. It creates the perfect atmosphere for a special dining experience.
The food is outstanding. The fish tastes incredibly fresh and full of flavor, cooked with precision and care. The meat dishes are perfectly cooked, tender, and deeply satisfying.
A truly memorable experience from start to finish.
… moreThe food is outstanding. The fish tastes incredibly fresh and full of flavor, cooked with precision and care. The meat dishes are perfectly cooked, tender, and deeply satisfying.
A truly memorable experience from start to finish.
CherBii
Came to Nobu Restaurant to celebrate my birthday last week 🙂 The ambiance was very nice, with high ceiling and stunning decor. Service was friendly, and I liked that our server cleaned the debris from table after each course.
We opted in to try one of each: The Classic Omakase and The Festive Omakase, and we got to try a bit of everything! We did request for no added salt, though some dishes still turned out quite salty (both appetizers, salads, and the beef yakitori). On the other hand, the lobster, the cod fish and the wagyu were amazing!
Nonetheless, it was still an enjoyable experience. I absolutely loved the Whiskey Cappuccino dessert at the end, presented in a cute Cappuccino cup with “Happy Birthday” written ^^ It was beyond delicious, and I’d 100% order it again 🙂
… moreWe opted in to try one of each: The Classic Omakase and The Festive Omakase, and we got to try a bit of everything! We did request for no added salt, though some dishes still turned out quite salty (both appetizers, salads, and the beef yakitori). On the other hand, the lobster, the cod fish and the wagyu were amazing!
Nonetheless, it was still an enjoyable experience. I absolutely loved the Whiskey Cappuccino dessert at the end, presented in a cute Cappuccino cup with “Happy Birthday” written ^^ It was beyond delicious, and I’d 100% order it again 🙂
Udo Schwarze
Arrival experience ok. Restaurant is on the first floor, were greeted by friendly doorman. Hostess downstairs pleasant and assisted with coats.
Table was ready at reserved time. Atmosphere very pleasant as the restaurant was full but did did not feel crowded. Buffet options not as plentiful as you would hope for $110 ++ per person. No beverages included, just tap water. No coffee or tea included.
Sushi buffet again nice but options very basic. Strip-loin and Brussels sprouts very good
Dessert buffet plentiful but overall taste just ok, not exceptional.
Service very pleasant and efficient. Empty plates got cleared quickly and quietly.
Bill was wrong when presented. Was charged for 5 people when only 3 dined. Error corrected, but still avoidable
Would I return – yes, prices are just high everywhere and ambiance, atmosphere and service were a big plus
… moreTable was ready at reserved time. Atmosphere very pleasant as the restaurant was full but did did not feel crowded. Buffet options not as plentiful as you would hope for $110 ++ per person. No beverages included, just tap water. No coffee or tea included.
Sushi buffet again nice but options very basic. Strip-loin and Brussels sprouts very good
Dessert buffet plentiful but overall taste just ok, not exceptional.
Service very pleasant and efficient. Empty plates got cleared quickly and quietly.
Bill was wrong when presented. Was charged for 5 people when only 3 dined. Error corrected, but still avoidable
Would I return – yes, prices are just high everywhere and ambiance, atmosphere and service were a big plus
Alex Marconi
Nobu Toronto delivered an exceptional dining experience from start to finish. The moment we arrived, the team made us feel welcomed and taken care of. Every dish was prepared with perfect. We loved the crispy rice, sushi assortment, spinach salad, black cod miso, tiradito (my fav).
The atmosphere is refined yet inviting, with a vibrant energy that elevates the whole evening. Our server was knowledgeable, attentive, and guided us through the menu beautifully.
Whether you’re celebrating something special or simply want an outstanding meal, Nobu Toronto exceeds expectations on every level. Absolutely deserving of five stars. Highly recommend.
… moreThe atmosphere is refined yet inviting, with a vibrant energy that elevates the whole evening. Our server was knowledgeable, attentive, and guided us through the menu beautifully.
Whether you’re celebrating something special or simply want an outstanding meal, Nobu Toronto exceeds expectations on every level. Absolutely deserving of five stars. Highly recommend.