At no, Q, will bring the heart of Texas to every plate or craft a simple: slow-smoked meats, season to perfection, cooked low and slow over wood for that authentic Texas flavor. From tender brisket with a perfect smoke ring to fall-off-the bone ribs, juicy, pulled pork, and smoked turkey, every bite tells a story of true southern tradition.
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Noah’s BBQ
Noah’s BBQ 250 GRANITE STREET | Toast
Reviews
My partner and I shared the Texas Trinity for Two, which comes with ribs, brisket, your choice of sausage, and two sides. We went with the jalapeño cheddar sausage, mac & cheese, and potato salad, plus we added some wings and a strawberry banana pudding for dessert.
Every single meat was packed with flavor. The ribs were fall off the bone tender, and the brisket was melt in your mouth good, honestly, some of the best I’ve had in a long time. The brisket was the standout, but I was also seriously impressed by the sausage. I don’t usually go for sausage when I’m having BBQ, but this one was juicy, flavorful, and not too spicy, just right.
The wings deserve their own shoutout too. If you like a crispy dry rub wing, these are exactly that, perfectly seasoned and crunchy, no sauce needed.
Even though we were stuffed, I had to try the dessert. The homemade strawberry banana pudding was chilled, fruity, and just sweet enough, with bits of cake or wafer throughout. So good, I’d come back just for that.
Highly recommend almost everything we tried, but definitely do not skip the brisket. Can’t wait to come back!
The good: The atmosphere is solid and it actually feels like a proper BBQ joint. Service was fast, the mall location is convenient, and the price-to-meat ratio is genuinely great. And the cornbread? Delicious. Moist, flavorful, and honestly the standout of the meal. I’d come back just for that.
The not-so-good: The meats and sides were served lukewarm, which immediately made me wonder how long everything had been sitting around. The sides were especially disappointing, shockingly under-seasoned for “Southern” food, except somehow still aggressively salty. The mac and cheese deserves a special mention: not baked, not saucy, just a gluey, goopy mass with no real flavor payoff.
Overall, nothing here was terrible, but nothing (cornbread aside) was memorable either. A place with real potential that desperately needs better seasoning, hotter food, and a bit more soul on the plate.
The chopped brisket halfway decent. The sausage brisket is also a Must Miss (along with the prime brisket).
I was excited to see a new BBQ place closer to home. I guess I still have to trek to Tennessee BBQ by Pearl street. But really, if you are hankering for a good BBQ place, Noah’s IS NOT the place. Go to the food court of the mall for something else. We were very disappointed.
The brisket and pork belly burnt ends were crispy, juicy, and well-seasoned — borderline heavy on the salt, which slightly overpowered the BBQ sauce, but still delicious. Sides like mac & cheese, creamed corn, and potato salad were spot-on. I do wish they included jalapeños for a little kick, but the pickle spear, pickled onions, and soft bread were perfect complimentary adds.
Service was top-notch. The chef personally checked on us multiple times and even brought out extra meat straight off the smoker because he didn’t think the first batch was good enough (we thought it was already excellent). Staff were helpful and went above and beyond to provide great service.
Given that they recently opened, they’re definitely still ironing out some things (menu availability, consistency), but this place has serious potential. The ventilation for the smokers isn’t so great so I’d suggest a good scrub down of the establishment on a regular basis to help with the grease build up and sticky floor feeling. But with that said, the atmosphere is cute and inviting.
Support your local gems — especially when they’re serving up flavor like this and trying their best to deliver good food! And honestly, those Negative Nancy’s should just not eat out in general if they’re expecting a 5 course michelin star meal in a mall for less than the cost of mcdonalds.