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Cozy restaurant highlighting classic Italian cuisine, including pizza, pasta, and soup, with weekend brunches and wine Wednesdays.
Hours
| Wednesday | 11:30 AM–11 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
Address and Contact Information
Address: 630 9th Ave, New York, NY 10036
Phone: (212) 956-1800
Website: https://nizzanyc.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Nizza | Italian Restaurant in New York, NY
We’re Hell’s Kitchen’s quintessential Italian restaurant serving locals, visitors, and pre-theater enthusiasts since 2007. Learn More · Call (212) 956-1800
Nizza (@nizzanyc) · New York, NY – Instagram
Gluten-free never tasted so Italian. From pizza and pasta to freshly baked focaccia, we’ve reimagined the classics for everyone to enjoy.
Nizza – NYC Restaurant – New York, NY | OpenTable
A modern Italian Trattoria in the heart of Hell’s Kitchen, Nizza has been an elevated crowd pleaser and a favorite of neighborhood locals, tourists and the pre …
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Reviews
Kelly Phillips
I’ve eaten at Nizza twice recently, and had wonderful experiences both times. I have celiac disease, and the staff were wonderful in answering my questions. They confirmed for me that they have dedicated water for the gluten free pasta and dedicated pans for the gluten free pizza.
Their gluten free table bread is solid. It does have the more crumbly GF texture, alas, but the flavor is great. I think their GF pizza crust has a wonderful texture though. I have also had their GF pasta, specifically the cacio e pepe, and it was DELICIOUS. You’d never know it was GF. The texture and flavor were spot on. My non-celiac dining partners also enjoyed their gluten filled meals!
If you are a celiac attending a Broadway show, Nizza is such a great option, given the robustness of their GF menu and their proximity to so many theaters.
… moreTheir gluten free table bread is solid. It does have the more crumbly GF texture, alas, but the flavor is great. I think their GF pizza crust has a wonderful texture though. I have also had their GF pasta, specifically the cacio e pepe, and it was DELICIOUS. You’d never know it was GF. The texture and flavor were spot on. My non-celiac dining partners also enjoyed their gluten filled meals!
If you are a celiac attending a Broadway show, Nizza is such a great option, given the robustness of their GF menu and their proximity to so many theaters.
ltrosdal
We loved Nizza when we went recently before seeing Little Shop of Horrors Off-Broadway at the West Side Theatre. Perfect location! The space is cozy and atmospheric – great ambient lighting, which is very important to me and my husband. The bread was fabulous, both the regular and the gluten-free! Cacio de Pepe with the addition of mushrooms, my favorite, was A+. We will definitely return here on a future visit to NYC!
… moreKyle Hunter
Amazing dinner! My server, Sebastian, gave a great recommendation to try the Lumache and it was delicious. Sebastian was attentive, kind, knowledgeable, and provided extremely high-level service. The bread and olive oil provided with my meal was fresh and a perfect appetizer. The Lumache was served quickly. I had a latte to cap it off and also received some house made biscotti to accompany which was a perfect treat to close out. I believe Nizza is an incredible value and can’t wait to return!
… moreAlexandra Rickman
Justin held down the fort with incredible service even during the winter storm! 11/10 incredible food, service, and atmosphere. Highly recommend the piccante pizza and the spicy rigatoni. Top notch!
… moreAmit Hayile
We had a great dinner at Nizza.
For starter we had the Arancini which was nice but came with a spicy sauce that didn’t compliment the arenchini.
We also had the buffalo salad which was fresh and good with a nice touch of grilled figs, the salad was quite small.
The gnocchi got a nice touch in the oven, was in the perfect texture and was with a tasty sauce.
Tagliatelle flat iron was delicious and came with a crispy and tender polenta sticks and with broccoli.
The service was friendly and attentive and the restaurant have a nice atmosphere.
… moreFor starter we had the Arancini which was nice but came with a spicy sauce that didn’t compliment the arenchini.
We also had the buffalo salad which was fresh and good with a nice touch of grilled figs, the salad was quite small.
The gnocchi got a nice touch in the oven, was in the perfect texture and was with a tasty sauce.
Tagliatelle flat iron was delicious and came with a crispy and tender polenta sticks and with broccoli.
The service was friendly and attentive and the restaurant have a nice atmosphere.
rlaws277
Justin was amazing. The most perfect service and care at the bar. A terrific amaretto sour, and just the best disposition. Loved every minute of my time at Nizza tonight!!
… moreChristopher Yandell
I really enjoyed the burrata & bruschetta mix and especially the Bianca pizza. The pizza had a strong garlic flavor which I enjoyed and the Calabrian chilis added a nice kick that made it 10/10. I really enjoyed the homemade rigatoni as well, but it could have been just a tad spicier as per advertised on the menu.
… moreDonna Auriemma
I’ve been coming here about 10 months. The service is unbelievable. They remember your name they find you perfect seating to fit your company. Everyone in the restaurant smiles. Everyone is attentive even the waiters that are not serving you. The manager Anthony is above and beyond and always remembers you when you come in. The food is incredible. We talk about it for days after we eat there.
… moreGabby Kane
Gus was a great server! Made aware of my gluten allergy. The food is incredible, especially having a full gluten free menu. We will be coming back!
… moreBrooke Olownia
I absolutely love Nizza! The artichoke hearts & focaccia are a must-order, along with a pizza. Another favorite is the spicy rigatoni vodka. We normally sit at a table, but the bar was very comfortable, and the vibes & service were amazing!
… more