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Nine Tailed Fox draws inspiration from the legendary mystical figure in Chinese folklore symbolizing transformation, wisdom, and longevity. The restaurant will feature an innovative Chinese culinary program led by Executive Chef Jeffrey Mei, who brings 29 years of experience in top kitchens, blending tradition with modern techniques. Designed by Patrick Sutton, the space will include an expansive rooftop terrace and elegant interiors, offering a welcoming and elevated dining experience. Nine Tailed Fox reflects Atlas Restaurant Group’s dedication to exceptional cuisine, service, and design.
Address and Contact Information
Address: 3 Village Square, Baltimore, MD 21210
Phone: (443) 688-9511
Website: http://ninetailedfoxbalt.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Related Web Results
Home — Nine Tailed Fox — Atlas Restaurant Group introduces Nine …
Atlas Restaurant Group introduces Nine Tailed Fox, a new Chinese dining experience in Baltimore’s Village of Cross Keys. … Nine Tailed Fox brings a Chinese …
Nine Tailed Fox – Baltimore – Atlas Restaurant Group
Nine Tailed Fox brings a Chinese dining experience to Baltimore, featuring bold flavors, refined techniques and a menu inspired by regional specialties.
Nine Tailed Fox (@ninetailedfoxbalt) · Baltimore, MD – Instagram
✨Presented by Atlas Restaurant Group Take Out Available ⏰ Sunday- Thursday 11:30-11 | Friday & Saturday 11:30-1am The Village of Cross Keys …
Reviews
George Junca
Beautiful space, great food and friendly and timely service. Our waiter recommended the soup dumplings and they were great, the pastrami egg rolls were really good and not your usual Chinese menu find… the chow mein had great flavor and not greasy as is sometimes the case in other restaurants. Definitely want to go back to try more things.
… moreJohn Macahia
We ordered wonton as it was recommended to us. Nothing special. No wow factor. Vegetable fried rice tastes good. I recommend that one. We also had pork ribs. The usual pork ribs you can cook at home.
We enjoyed the ambiance. The server seems tired. I hope they get enough rest.
We will surely return. Hopefully, experience will be better. We’ll see.
2nd Visit Update:
We ordered Peking duck, stir-fryed beef, crab rangon, and shrimp abalone dimsum. Geeez!!! The duck is the bomb! Finally! I found the best peking duck in Maryland! Yass! I so loved it! Every bite really hit the right spots! Foodgasmic! ❤️ I have a favorite restaurant already! ❤️
… moreWe enjoyed the ambiance. The server seems tired. I hope they get enough rest.
We will surely return. Hopefully, experience will be better. We’ll see.
2nd Visit Update:
We ordered Peking duck, stir-fryed beef, crab rangon, and shrimp abalone dimsum. Geeez!!! The duck is the bomb! Finally! I found the best peking duck in Maryland! Yass! I so loved it! Every bite really hit the right spots! Foodgasmic! ❤️ I have a favorite restaurant already! ❤️
Tracy Kamau
Stunning spot with a beautiful design and great vibes. The beef and ribs were delicious, and the mocktails were a highlight—very creative! Service was excellent and attentive. Even with the nice crowd, it wasn’t noisy, making for a perfect dinner. Highly recommend.
… moreBryan Hancock
♥️ Such a beautiful picturesque place! It was a great experience and we would definitely go back! Indoor and outdoor seating. Bar seating as well with table tops and booths! Plenty of options! An upstairs rooftop and lower level! Food was great and service was awesome too!
… moreShoteria Pearson
Courtney is an amazing bartender! Drinks are always delicious! Sometimes I don’t always want drinks listed on the menu, so I tell her the flavors that I like and she makes me something phenomenal! She has great customer service skills and is always so accommodating! She always recommends good food options! I will be returning!
… moreMoni
This is long overdue we had the pleasure of dining here before New Years. A perfect Sunday afternoon lunch that checked every box. We can’t wait to come back to try more of the delicious dishes they have to offer.
… moreAnne
I would say get the Peking Duck and Soup Dumplings and you’re good. The rest pretty basic and you can probably go to Elicott City and get as good dimsum for lesser the price. Average price for a Siomai between $4-5 and here its $15. Its good but the price you pay for is definitely the atmosphere. The place is beautifully done.
… moreLauren Moeser
Nine tail fox has a great atmosphere and is beautifully decorated. The have nice indoor and outdoor eating spaces. The staff were very friendly and attentive. The food was just ok in my opinion. Our meals did not come out very hot which was disappointing. The kungpao chicken and garlic pea shoots were tasty. The dessert was our favorite part of the meal, we tried the strawberry cloud cake and the custard. Both were delicious and unique.
… moreVictor Corbin
The overall experience was very nice, the space and decor is very impressive. The food was fresh and tasty, though two of the dishes were over salted, the fish and green beans. The staff was very friendly and attentive. I really enjoyed the shared dish concept, which is very common in Asia. The food is beautifully plated though the portion sizes could be larger. Overall a great lunch and I would recommend it to others. I didn’t include menu prices, since they change often at this point and time. I would recommend you check the website for current pricing.
… moreRochelle H.
If you are looking for a dining experience that is unique and you’ll what to go back and see what next, Nine Tailed Fox is for you. My first time here came for lunch. Reservations required. When you enter the restaurant it catches your attenion you’ll ask where will my dinning experience be? There seemed to be many dinning areas. I was seated in the main dining room. I wish I’d remember my Waitress name because she was wonderful! She explained the menu how we would be served and gave recommendations. The food came out pretty quick. Entrees are designed to share if you want. My party of 4 food choices were sweet corn soup, cucumber salad, XO seafood Rice, Beef Chow Fung, Chicken Chow Mein, Singapore Style Vermicelli Noodles, Chicken & Shrimp Shumai and drink Way of the Dragon. All prepared and presented wonderfully and delicious. So much more to see and est that this restaurant that illnhave to come back for happy Hour and dinner. So if you in the area try them out!!
2nd visit Happy Hour:
This is from 4-6 Bar only. There are two Bars one on the 1st floor and 2nd on the Upper level. The smaller one more intimate and the upper level is were the party is. Love this spot!! Ill be back for dinner for sure!!
… more2nd visit Happy Hour:
This is from 4-6 Bar only. There are two Bars one on the 1st floor and 2nd on the Upper level. The smaller one more intimate and the upper level is were the party is. Love this spot!! Ill be back for dinner for sure!!