Niko Sushi Chefs welcomes guests of all ages with warm, attentive service and a relaxed atmosphere. We take pride in serving fresh, high-quality sushi and Japanese dishes, crafted with care to satisfy both sushi lovers and first-timers alike. Whether you’re enjoying a casual meal with kids, a night out with friends, or a special gathering, you’ll find a menu full of flavorful options and a team dedicated to making you feel at home.
Unadorned sushi joint in an unfussy strip-mall locale serving bento boxes, sashimi & combo platters.
Hours
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
Address and Contact Information
Address: 1531 W Whittier Blvd, La Habra, CA 90631
Phone: (562) 245-6066
Website: https://www.facebook.com/groups/293248578080582/posts/2105610213511067/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Niko Sushi Chefs (@nikosushichefs) • Instagram photos and videos
Order Niko Sushi Chefs – La Habra, CA Menu Delivery [Menu & Prices]
Niko Sushi Chefs, 1531 W Whittier Blvd, La Habra, CA 90631, US
Reviews
The sushi is super fresh, the rolls are solid, and the whole vibe is laid-back and welcoming. What really stands out is how Salvador and Caesar love to spoil their guests — they make you feel like family the moment you walk in.
Honestly, after a few bites, this place became my new spot. If you’re in La Habra and craving the good stuff, do yourself a favor and check out Niko Sushi Chefs before the secret gets out.
Salvador is a sushi chef with over 30 years of experience and is already a well-known sushi chef in North Orange County.
Salvador makes special sushi dishes for his regular customers, and I especially love his ”Salvador Special Roll.“
The Salvador Special Roll, featuring salmon and mango on top of a spicy tuna roll, is simple yet mucho delicioso. It’s been a while since I‘ve had it, but it was still tasty!
I hope Niko Sushi Chefs continues to prosper.