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Address and Contact Information
Address: 1 Joes Point Rd, St. Andrews, NB E5B 2J7, Canada
Phone: +1 506-529-8005
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Niger Reef | Saint Andrews NB – Facebook
… (31 Reviews). . $$. . Closed now. . #1 Joe’s Point Road, Saint Andrews, NB, Canada, E5B 2J7. Contact info. . +1 506-529-8005. . freshcrackedpepper@hotmail.
Niger Reef Tea House (licensed restaurant), Canal, NB – Wanderlog
Niger Reef Tea House (licensed restaurant). Share. Save … Andrews, NB E5B 2J7, Canada. +1 506-529-8005 · https://m.facebook.com …
Niger Reef Tea House (@nigerreef) – St. Andrews, NB – Instagram
619 followers · 16 posts · St. Andrews, NB.
Reviews
B Fsbo
WORLD CLASS.
Magic evening at the coolest place in St Andrews.
Owner Chef David, the pro skier who cheffed at premier resorts in the Rockies, takes you on a culinary moonshot.
Book a reservation and get excited, ask for Dwight, be amazed.
Dine outside this delightful 100 year old cabin, have a cushion and blanket on the house, enjoy the waterfront view and celebrate a rare dinner or lunch… because not many are lucky enough to discover this… they don’t even advertise. Lucky you.
… moreMagic evening at the coolest place in St Andrews.
Owner Chef David, the pro skier who cheffed at premier resorts in the Rockies, takes you on a culinary moonshot.
Book a reservation and get excited, ask for Dwight, be amazed.
Dine outside this delightful 100 year old cabin, have a cushion and blanket on the house, enjoy the waterfront view and celebrate a rare dinner or lunch… because not many are lucky enough to discover this… they don’t even advertise. Lucky you.
John MacKinnon
We had dinner on the patio in the warmth of a NB September night! The sunset was glorious. The food, service and atmosphere were top shelf! A great place to hang out with friends for an excellent meal.
… moreDavid Duve
This is a wonderful restaurant only made more wonderful by the people that work there. It’s a small menu but the dishes are unique and delicious. I enjoyed the crab cakes (so great) and the Lobster Sandwich. Their chowder was the best I’ve had on our trip. It’s a cute place with a killer view. I would definitely return and highly recommend it.
… moreChristopher Clarke
Been coming here for years.
The lunches are tasty and flavourful. My favorite is the potato tart, a unique dish of the chef.
Dinners are lovely and the Sunday prime rib dinner is a must have.
The tea house overlooks the bay and the Blockhouse park and has a very nice quiet nature atmosphere even though you are in the middle of town.
… moreThe lunches are tasty and flavourful. My favorite is the potato tart, a unique dish of the chef.
Dinners are lovely and the Sunday prime rib dinner is a must have.
The tea house overlooks the bay and the Blockhouse park and has a very nice quiet nature atmosphere even though you are in the middle of town.
Brenda Berry Berry
Artisan, flavourful, in-season meals with a view.
We had the pleasure of eating here on an evening favourable to be outside, and it was beautiful and relaxing.
Charming owners and staff.
The meal was absolutely perfect, fresh and beautifully presented. And yes! Try crabcakes are a must – try!
Deck seating available. Parking.
Reservations recommended.
Within walking distance of the downtown.
… moreWe had the pleasure of eating here on an evening favourable to be outside, and it was beautiful and relaxing.
Charming owners and staff.
The meal was absolutely perfect, fresh and beautifully presented. And yes! Try crabcakes are a must – try!
Deck seating available. Parking.
Reservations recommended.
Within walking distance of the downtown.
Sreenath VP
A nice restaurant with a good view. The ambience was great. Food was a bit expensive but I guess its standard in St. Andrews during peak season. The menu had only limited options. Overall a good experience.
… moreHarvey Mains
Fantastic location with incredible views of the bay. The pesto pizza appetizer was superb. After that, it WBA’s all downhill. The pasta in the puttanesca was over cooked but the seafood was perfect. The lamb was over cooked. Sent back and over cooked again. The steak was also over cooked and flavorless. The carrots were hard as rocks, thus undercooked. The carrot cake was dry and flavorless. The blueberry crepes were tolerable. We found out the owner/chef was not there, so in fairness, maybe the food is better when he is there.
… moreDarren C
Free parking on site, great little spot next to the Blockhouse. Terrific views. Staff are great, interesting knowledge on the history of the building. Menu is simple and the food fresh. Portions are just the right size.
… moreJoanne Hunter
This restaurant is lovely: beside the Bay of Fundy, in an historic park. We watched the tide go out and enjoyed a Sunday evening on the deck set menu of prime rib roast, with veggies, starting with a fresh salad, and finishing with a fudgy chocolate cake
A glass of red wine each, plus an EPA for himself. Plus a pot of tea , perfectly made: for myself. Excellent friendly service. Would recommend.
The building is authentic log , board and batten. Used to be a tea House for the Daughters of the Empire. (I.O.D.E.) so we are told. And a barn quilt on the wall, for added effect.
… moreA glass of red wine each, plus an EPA for himself. Plus a pot of tea , perfectly made: for myself. Excellent friendly service. Would recommend.
The building is authentic log , board and batten. Used to be a tea House for the Daughters of the Empire. (I.O.D.E.) so we are told. And a barn quilt on the wall, for added effect.
Ajit Thakkar
It was great to eat at a table on the patio overlooking Passamaquoddy bay. The food was tasty and moderately priced. We shared a piquant black bean soup and a strawberry rhubarb crumble that was not overly sweet. The waitress was very personable and engaged us in an interesting conversation.
… more