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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Creative New American fine dining delivered in a warm, stylish setting with opulent touches.
Hours
| Friday | 11:30 AM–2 AM |
| Saturday | 10:30 AM–2 AM |
| Sunday | 10:30 AM–12 AM |
| Monday (Labor Day) | 11:30 AM–12 AM Hours might differ |
| Tuesday | 11:30 AM–12 AM |
| Wednesday | 11:30 AM–12 AM |
| Thursday | 11:30 AM–12 AM |
Order and Reservations
Reservations: exploretock.com
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Reviews
Brian Folks
Absolutely enjoyed dining at Nico’s last night. We sat at the bar and split a meal of crab cakes and a steak truffle pasta special. We probably would have gotten our own entrees but the prices at Nico’s are far higher than competing restaurants. We would love to come back more, but can’t justify $45 for one pasta dish.
… moreValentino Vicente
Our Tomahawk Steak Club went here to try their $98 tomahawk. It was very good with a somewhat heavy sauce, which was different than our top rated Tomahawk at LKSD. Price wise, this is a value, but I think we were all in agreement that it was worth paying the premium for the LKSD Tomahawk
… moreLo
Nico’s was one of the few places open, so we decided to give it a try. We ordered the chicken and found it to be mediocre, especially considering the high price. The mussels were also just average. However, the bread pudding for dessert was truly incredible. The establishment has an above casual ambiance, and the service provided was impeccable. Despite that, considering the the food and its pricing, I don’t think I would return. I’ve had much better food for a lower price elsewhere. Overall, while the service was commendable, the lackluster dishes and high prices leave much to be desired.
… moreJoel Brown
Great place. The food is amazing. Well trained staff and very knowledgeable about their fare and adult beverages. Please do not take my word for it, please try it yourself.
… moreJennifer Hauck
Excellent service and Delicious food. We had a perfect anniversary dinner. Loved the vibe!
… moreJebb Templeton
I’ve heard the saying “steak so tender you could cut it with a fork” but thought it was just a saying. You will be hard-pressed to find a better meal!
… moreCarlos V. Argueta
Nice outdoor setup. The food was worth the price. The Surf N Turf was amazing. The filet mignon was seared enough to trap the juices and it paired well with the cabernet demi glace. The mashed potatoes felt silky with a right hint of garlic and veggies were delicious. The lobster tail with butter was excellent. Finished it with a crème brûlée and a cappuccino
… moreRandal A.
Had a wonderful dinner tonight. Great atmosphere and tasteful menu. Staff are terrific and Sarah B. is the bomb! While my palette didn’t completely agree with the Seafood Risotto, the shrimp and scallops were tasty. My husband’s Surf n Turf was superb. Do try the crab cake appetizer. Enough for two and quite delicious.
… moreBrad Smith
My first time to this gem in Naples . The Beet Salad is incredible (I will go back just for that) and the Filet is the best I’ve had in a long time. Delicious demi glaze but you can still taste the meat. Just like butter!! Service and atmosphere was friendly and on point. My new favorite place to wine and fine dine!!
… morejenna connerharris
A great place to visit many locals know about but really solid food and value for what you order.
… more