N Hopkins
This is hands down one of the best Pho spots I’ve been too. Definitely a family/mom and pop feel. As soon as we sat, they gave us a couple minutes to look at the menu and 5 mins later after we ordered, our food arrived. Food was freshly made and it was absolutely delicious. With the two large bowls of PHO and the two appetizers, it came out to a total of $50 bucks which was amazing, provided their quick service. This is definitely our go-to Pho spot.
… moreJoost van der Made
Potstickers were amazing but the Chow Mein didn’t had any flavor. Pretty flat taste.
Staff is great.
… moreErnest Kwong
Very friendly staff and very convenient hours since they’re open until 11 PM. The food is very distinctive, in a good way. This is not your standard pho so 1 fare. I would call it more like home made style. Yummy pork chops and beef noodle stew. We didn’t have any leftovers- A sure sign that this was good stuff!
… moreMonica Myers
The spoon smelled like bleach, very plain porridge, i had to ask for more sauce, the meat tasted weird too. Didn’t worth the money. The bathroom is disgusting.
… moreJonathan Quintanilla Hoang
Tried this place recently and the pho was delicious rich, flavorful broth, perfect noodles, and tender meat. Service was friendly and attentive without being overbearing, and prices are very fair for the quality. The owner is very welcoming and really makes the experience even better. I’ll definitely be back to try more dishes. Highly recommend.
… moreVictor
Good pho and spicy noodles! Not the best but good enough! Wings were okay and same with spring rolls. However, the pork garlic noodles is phenomenal! The meat is just amazing!
… moreCaneli Ruiz
I came here with my daughter and we ordered to dine in. While we were eating, I decided to place one order to go, but within a minute I told the lady I didn’t want it anymore. She immediately said it was too late to cancel, which didn’t make sense because barely a minute had passed. (I didn’t even want the to-go order at that point) but I just let it go and continued because she was being said “it was already being made” so I understood.
When it was time to pay, my total came out to about $76. I asked why it was so high, and she said it was because I had two to-go orders, even though I only ever placed one and didn’t even want that one to begin with. I was so confused how she could add an extra order that I never confirmed. And if it’s true that the kitchen had already started cooking it within a minute, how were two orders already being made? It just didn’t add up.
On top of that, she was embarrassing me in front of everyone, insisting I pay for both orders, and even pointed at my daughter when my daughter tried to explain. When things escalated, the employee decided to call her boss, which I found very unprofessional. I’ve never had that happen before at any restaurant. She literally handed me her phone so I could explain the situation directly to her boss. The boss was actually very nice, and she handled the conversation well. However, I still feel that the situation should have been managed differently by the employee from the start. It’s something that should have been resolved in person without needing to involve her boss over the phone in front of other customers.
I usually have great experiences at restaurants, and most places are understanding if you change your mind within a minute, but not here. I won’t be coming back.
… moreJonathan Lilley
I’ve been going here for months. The food is consistently good quality. The pho broth, in particular, is done right to my taste. And the crispy noodles have a wonderful sauce. I love the servers.
… moreTed Lin
I ordered small (regular) beef pho (the number 1 in the menu), the soup is good. Rise noodle is good, but some of the beefs are dry or tough to chew on.
… moreAntonio H
Wings tasted off and had a strong oil smell. We asked if the plate could be replaced, but the request was refused. We won’t be coming back.
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