No-frills Vietnamese cafe serving traditional dishes, from spicy noodle soups to seafood.
Hours
| Thursday | 10 AM–8 PM |
| Friday | 10 AM–8 PM |
| Saturday | 10 AM–8 PM |
| Sunday | 10 AM–8 PM |
| Monday | 10 AM–8 PM |
| Tuesday | Closed |
| Wednesday | 10 AM–8 PM |
Address and Contact Information
Address: 1700 W Valley Blvd UNIT C, Alhambra, CA 91803
Phone: (626) 943-7645
Website: http://nem-nuong-khanh-hoa.cafe-inspector.com/
Menu Photos
Photo Gallery
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Reviews
Food arrived pretty fast and I really liked the banh beo and hot egg rolls I got. Would recommend this place to anyone wanting some Viet food at a decent price.
Will definitely be returning for the spring rolls!
Cash only- so be prepared because we almost didn’t have enough.
My husband found this place on Yelp and it was a great find!
Their beef spring rolls and pho were so delicious! My husband got their Bun Bo Hue and it was good (according to him, I tried it and am not a fan of that dish in general).
Pricing is very good and reasonable as well! Service was great and they are friendly and helpful (packed our leftover for us).
My husband already wants to come back here (and so do I)!
With that said, kind owner and quick service to be had here! Cash only I believe, and I got the pork chop + egg roll over rice for $11.95 plus tax / tip to go.
The rice quality was meh, and the pork chop was excellent but not much meat. Egg roll was small but delicious.
I know the price was competitive, but I still would’ve liked to see more pork in the box. Per my video, added egg + spinach to make it a proper meal lol.
I appreciate them adding extra jalapeños per my request, so 4 stars well earned!
#32. Combination Pho Dac Biet $12.95
#33. Bun Bo Hue $12.95 (said yes if want everything when asked)
Pork with crunch, Spring rolls (3). (Wow yeah, they do make it and the sauce to be very similar to Brodard, and Summer Rolls as other reviewers mentioned.)
Beverage #5 Rau Ma $3.50 (They offer with or without sugar. I asked for light sugar.)
Not a lot of vegetarian options however they were able to give us an option of making wraps with eggrolls which were veggie!