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Napulé is a new Italian ristobar that has just opened its doors in Bath. It is named after Naples, the city in southern Italy that is famous for its pizza. Napulé’s pizzas are made with fresh, authentic ingredients. The menu also features a variety of other Italian dishes, such as pasta, risotto, and seafood. In addition to its delicious food, Napulé also offers a warm and inviting atmosphere where you can also enjoy a selection of fresh Italian coffees and wine. Napulé is the perfect place to enjoy a taste of Italy.
Hours
| Wednesday | 6–9:30 PM |
| Thursday | 6–9:30 PM |
| Friday | 6–10:30 PM |
| Saturday | 5:30–10:30 PM |
| Sunday | Closed |
| Monday | 6–9:30 PM |
| Tuesday | 6–9:30 PM |
Address and Contact Information
Address: 16 Windsor Villas, Bath BA1 3DJ, United Kingdom
Phone: +44 1225 463291
Website: http://www.napule.co.uk/
Menu Photos
Order and Reservations
Reservations: thefork.co.uk
Photo Gallery
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Reviews
Rebecca Williams
Had a fantastic time on Friday night. We were a large group but were made to feel really welcome and the atmosphere was brilliant. Really friendly staff and lovely pizzas, the gluten free base was delicious. I’ll be back again.
… moreMaria Dudoiu
Best italian food and pizza in Bath town. Truly recommend. The atmosphere is very friendly!
… moreGill Jolley
We had a super meal here yesterday. Saturday eve. Very welcoming and friendly. Accommodated my allergy and gluten free ness with ease. My 3 grandchildren had a great time and the 9 year old said we must cone here again that’s the best pizza ever. The pasta special was excellent too. Great evening. Great staff. Great food.
… moreMichelle Lee (M00seline)
drove past this little corner restaurant last week and thought “That looks interesting, let’s look it up – oh, they have folded pizza (calzone to us), ingredients look good, haven’t had pizza in ages, what’s a ristobar(?), let’s give it a try”
A week later, table’s booked, hubby is having the folded pizza (Vesuvio on the menu) and I’m probably having a marinara with added artichokes.
Ah, but I hadn’t reckoned on the specials…
Where else in Bath (maybe the Southwest) are you going to have courgette flowers stuffed with ham and melty mozzarella cheese in a perfectly crispy light batter, served on a parmesan rich homemade tomato sauce? If that doesn’t rock your boat, there were four other appetisers on the specials list which were hard to resist. Given the strength of the cooking, I’ll happily go for the arancini next time (there will most definitely be a next time) – I’m usually wary of arancini as they have to be executed perfectly (or they are like the contents of a Christmas cracker – holding so much promise but really only affirming the British trait of craving disappointment.)
Then, the pastas, which I had dismissed as looking a little uninteresting on the menu (and pizza is their specialty after all) again flummoxed me when the specialities list came out. Ravioli stuffed with seabass and crabmeat with homemade tomato sauce; or filled with ham and cime di rape (turnip greens – OMG, where do you even buy those here) in a cream sauce or filled with four cheeses in a Gorgonzola sauce (so five(!) cheeses really). Hubby was close to ditching his calzone (which is one of his favourite things) for the cheesy pasta (he’s a sucker for gorgonzola).
The food was fantastic. The ravioli with ham and greens (for that’s what I went for) was so well made, really thin pasta and beautiful fresh flavours. The calzone crust was thin and crisp, filling astonishingly moreish – they use really good anchovies which hubby had as an added extra.
We had affogato for puds – not a standard one here either – lots of cream and amaretto.
We were so impressed – really great cooking by a real Italian chef who knows what he’s doing. Service was charming, friendly and attentive. Bill came with Baci chocolates and no service charge added. They do GF pizza bases, so even our gluten intolerant friends can visit.
Go, go, go – Napulé appears to have been around for a year and deserves to be a lot busier. It was a Wednesday night and it was a crying shame that there was only one other table occupied while we were there. Prices are reasonable for the quality – pizzas in particular – they use fior di latte, for goodness sake.
Era perfetto! Grazie mille!
… moreA week later, table’s booked, hubby is having the folded pizza (Vesuvio on the menu) and I’m probably having a marinara with added artichokes.
Ah, but I hadn’t reckoned on the specials…
Where else in Bath (maybe the Southwest) are you going to have courgette flowers stuffed with ham and melty mozzarella cheese in a perfectly crispy light batter, served on a parmesan rich homemade tomato sauce? If that doesn’t rock your boat, there were four other appetisers on the specials list which were hard to resist. Given the strength of the cooking, I’ll happily go for the arancini next time (there will most definitely be a next time) – I’m usually wary of arancini as they have to be executed perfectly (or they are like the contents of a Christmas cracker – holding so much promise but really only affirming the British trait of craving disappointment.)
Then, the pastas, which I had dismissed as looking a little uninteresting on the menu (and pizza is their specialty after all) again flummoxed me when the specialities list came out. Ravioli stuffed with seabass and crabmeat with homemade tomato sauce; or filled with ham and cime di rape (turnip greens – OMG, where do you even buy those here) in a cream sauce or filled with four cheeses in a Gorgonzola sauce (so five(!) cheeses really). Hubby was close to ditching his calzone (which is one of his favourite things) for the cheesy pasta (he’s a sucker for gorgonzola).
The food was fantastic. The ravioli with ham and greens (for that’s what I went for) was so well made, really thin pasta and beautiful fresh flavours. The calzone crust was thin and crisp, filling astonishingly moreish – they use really good anchovies which hubby had as an added extra.
We had affogato for puds – not a standard one here either – lots of cream and amaretto.
We were so impressed – really great cooking by a real Italian chef who knows what he’s doing. Service was charming, friendly and attentive. Bill came with Baci chocolates and no service charge added. They do GF pizza bases, so even our gluten intolerant friends can visit.
Go, go, go – Napulé appears to have been around for a year and deserves to be a lot busier. It was a Wednesday night and it was a crying shame that there was only one other table occupied while we were there. Prices are reasonable for the quality – pizzas in particular – they use fior di latte, for goodness sake.
Era perfetto! Grazie mille!
Anna Roberts
Lovely little family-run restaurant. The pizza is delicious and we prefer the pizza over the pasta dishes, though family visiting liked the pasta too! Warm service throughout when we dine in, and great for pick up to take home or to Electric Bear Brewery Taproom (which is nearby) when they don’t have a food truck there. Great addition to the neighborhood and a real local place.
… moreNatasha Potter
What an absolute treasure! This authentic Italian restaurant is a true gem tucked away in Bath. From the moment we walked in, we were greeted with a warm welcome and genuine hospitality. The food was incredible, bursting with authentic Italian flavour and clearly made with love and care. Lovely atmosphere, and outstanding service.
If you’re in Bath and love real Italian food, don’t miss this place. Can’t wait to visit again!
… moreIf you’re in Bath and love real Italian food, don’t miss this place. Can’t wait to visit again!
Lucia Prince
We had the friendliest welcome at napule. The restaurant felt like you’d escaped to a little part of Italy. The food was some of the best authentic Italian food we’ve ever had and we will definitely be back!
… moreDeivis Miškinis
Visited Napule in Bath and experienced authentic Neapolitan pizza at its finest! A hidden gem in the city, this place delivers a taste of Naples with each bite. The flavors, the crust, everything was spot on. A must-try for anyone seeking true Neapolitan pizza perfection in Bath!
… moreKatie Elizabeth Greswell
So pleased to have a little taste of delicious authentic Italian cuisine on our doorstep! Service is faultless and the pizza is the best in Bath. Always look forward to coming back. Dog friendly as well which is a huge bonus. Can’t wait to return again and again!
… moreGeorge L
Great little place, independently run by a nice Italian couple. Seem to have a lot of regular customers. Great homemade pizzas and a lot more. Why go to chain restaurants when you can support a local business.
… more