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Casual stop serving pizza, pasta & seafood, meat & chicken entrees in a relaxed space.
Address and Contact Information
Address: 9811 US-301, Wildwood, FL 34785
Phone: (352) 399-6825
Website: https://napolinos.com/
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Order and Reservations
Order: Order online
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Napolinos
Visit our authentic, fine dining Italian restaurant in The Villages/Wildwood, FL area. Napolis is located on N US Highway 301, Wildwood, Florida.
Inspector finds high-priority violations at popular local Italian restaurant
The first inspection took place March 5 at Napolinos on U.S. 301 in Wildwood. … Tagged: Napolino’s in Wildwood FL …
Napolinos | Wildwood FL – Facebook
9811 US 301, Wildwood, FL (352) 399-6825 · No photo description available. ·
Reviews
Linda Hinz
I had the lasagna. I did not like the flavor at all. It was a very small serving for the price.
My husband had the pizza. The green peppers were so I ercooked and limp on top of the pizza cheese. It was like they were prepared for other dishes and just lumped (not spread) on top of the pizza.
Our son in law had the trio which was lasagna, cheese ravioli & chicken parm. It had a creamy sauce and he said it was pretty good but he also got sick about an hour later. (? Not sure why)
Our daughter had the pasta with Bolognese and did not like it at all.
This trip was so disappointing. We had heard how good the food was here. We totally disagree and will not return.
Did mention it was disappointing?
… moreMy husband had the pizza. The green peppers were so I ercooked and limp on top of the pizza cheese. It was like they were prepared for other dishes and just lumped (not spread) on top of the pizza.
Our son in law had the trio which was lasagna, cheese ravioli & chicken parm. It had a creamy sauce and he said it was pretty good but he also got sick about an hour later. (? Not sure why)
Our daughter had the pasta with Bolognese and did not like it at all.
This trip was so disappointing. We had heard how good the food was here. We totally disagree and will not return.
Did mention it was disappointing?
Karen Stierley
I had the Grouper Piccata and Holy Moly! This was the most amazing birthday meal ever! Finished it off with Tiramisu and left feeling stuffed and completely satisfied! It was like I took a trip to Italy with the music, the decor, the food, the whole experience was top notch! I definitely will be back!
… moreShasta H-I
Our waitress, Jocelyn, was great. One dish out of four ordered was good. The price point was a little high for the quality. We prob won’t return. I’m a sucker for bolognese so that was my choice; my hubs got the trio special with lasagna, ravioli, and chicken parm. His was very good. The sauce on mine was missing the depth you get with longer cooking times, and was a little too sweet for me. I didn’t really care for it. I also enjoyed the warm bread and oil brought to the table. My mom didn’t care for her pasta and my dad thought his pizza was just okay -the green pepper seemed pre-cooked and was all lumped in the middle instead of spread out. We’d heard really good things, so it’s possible we had an off day?
… moreLee Horner
The food and service was excellent. We started with Bruschetta which was excellent. Then, I ordered the fish and my girlfriend ordered the Beet cypress tower. All the food exceeded our expectations for taste and presentation. I wish I lived close to this restaurant. I would be a frequent eater here.
… moreNeil Greishaw
This spot was chosen for a first time meeting my girlfriend’s family, a halfway point in Wildwood between our respective cities. We had a party of five including my gf’s 15 month old neice. Staff was very accommodating in getting us a functioning high chair. We got a large pizza for an appetizer that was fabulous. As a baker, I appreciate a good crust. The bread they brought was also very fresh, and the dipping oil, although flavorful, would be better served in a wider dish to access the cheese and herbs. Would also prefer something ceramic or at least metal versus single use plastic. My go-to at a new Italian spot is generally chicken parmesean. I ordered mine with linguine. The thing about expectations is that they are more often than not premeditated resentments. The quality of the chicken parm was disappointing. The quantity was large enough. I’ll have leftovers tomorrow for work, and I’ll doctor them up a bit with some herbs and pecorino romano off the block at home. We ordered dessert, two pieces of tiramisu. It was incredibly light and a good note to leave off on. We had a seasoned server who was very attentive, although they did publicly shame a trainee, which was a bit embarrassing to witness. I’d go back just for the pizza and tiramisu, and maybe try something else off the menu. Overall, it was a great place for a date or family gathering. We had lots to discuss, and the little one was in a great mood.
… moresara s
Vinny was my server on Valentine’s Day weekend and he was amazing. He has great customer service, extremely personable, attentive and i didn’t have to ask for anything he was on it! Keep up the great job Vinny. Can’t wait to see you the next time I come in!! 🙂
… moreMike Bussell
I got a pizza to go. Large with mushrooms, meatballs, pepperoni, fresh Mozzarella, and sausage. It was in the top 5 pizzas I have ever had! Staff was friendly and kinda. Paid $32 with tip. Highly recommend.
… moreLaura Barber
My husband and I were in a mood for Italian food and I found Napolino’s on Google seeing it was open until 9:00pm. We got there at 8:10 pm and were greeted by Autumn, who was not only a gracious hostess but also server. She was lovely and answered all our questions graciously.
I ordered the eggplant parmigiana and hubby ordered chicken parmigiana. We had the pasta fagiolli soup and enjoyed every item we had. The bread was delicious, my plate was light on the cheese as I had ordered and flavors were amazing. Hubby loved his meal as well and we were thrilled to have found our new favorite Italian place to go for a great meal.
Looking for a place to go that’s not in The Villages? Try this little gem out! Your taste buds will thank you!
… moreI ordered the eggplant parmigiana and hubby ordered chicken parmigiana. We had the pasta fagiolli soup and enjoyed every item we had. The bread was delicious, my plate was light on the cheese as I had ordered and flavors were amazing. Hubby loved his meal as well and we were thrilled to have found our new favorite Italian place to go for a great meal.
Looking for a place to go that’s not in The Villages? Try this little gem out! Your taste buds will thank you!
Kd Thomas
Our server Raquel was quick, attentive and efficient. Food was great and out quickly, with a complimentary salad with entree and bread while you decide. Extensive wine list, if you’re with a group you might as well buy a bottle!
… moreJordan Lewis
Quite disappointed. Went for a vday dinner. The waitress was complaining how she was the only server that was actually working. The food was terrible, bland. I’ve had better frozen dinners. The sauce was just pureed tomatoes. The Mozzarella sticks looked like they came out of a box. The chicken was mostly breading. They seemed to cover the food with cheese to hide the mishaps. The penned pasta was something I could have bought from a box. The oil and spices for the bread were served in a plastic cup so when you dipped bread, all you got was oil.
The walls were filthy. It wasn’t part of the decor because you could see the dirt and sauce.
Never again. Definitely not worth $25-$30 a plate.
… moreThe walls were filthy. It wasn’t part of the decor because you could see the dirt and sauce.
Never again. Definitely not worth $25-$30 a plate.