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Great food… and a fun time! That’s what Naples Flatbread Kitchen & Bar is all about! Our unique variety of deliciously crafted comfort food is unlike anywhere else. Come see why we are a Trip Advisor top rated restaurant! Our flatbreads and pizza’s offer bold flavor combinations on house-made crust or cauliflower crust . We are Blue Zones approved… all healthy… we don’t fry anything. Oven-roasted wings and gourmet baked pastas… warm paninis, wraps, taco’s and hot sub sandwiches. You won’t find a better variety of consistently delicious food… and great daily specials too. 25% off all appetizers, beer, wine, and spirits every day from 3 to 6 PM. Our self service tap wall offers over 54 unique beers, wines spirits, and botanical cocktails.
Branch of a casual regional chain with Italian-style eats, dozens of wines & flat-screen TVs.
Address and Contact Information
Address: 10801 Corkscrew Rd #520, Estero, FL 33928
Phone: (239) 495-3528
Website: http://www.naplesflatbread.com/
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Online Ordering | Flatbreads & More Estero FL – Naples Flatbread
Naples Flatbread Kitchen & Bar Location and Hours. (239) 495-3528 · 10801 Corkscrew Rd. Suite 520, Estero, FL 33928. Open now • Closes at 10:30PM. All hours.
Naples Flatbread Kitchen & Bar
Naples Flatbread Kitchen & Bar in Estero, Florida, offers eclectic comfort food, unique bourbons, craft cocktails, mocktails and self-serve beer taps in a …
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Reviews
Jerry Spoto
I just left Naples Flatbread and I was genuinely impressed.
I was greeted with a warm smile behind the bar by Gabby. She has been here for five years, which, in the transient Florida restaurant market, immediately caught my attention. To me, that is always a sign of a place that takes care of its people. The rest of the staff also seemed genuinely happy to be there, something you do not see often. Trust me, I spend a lot of time in restaurants for work.
As I always say, you only get one first impression, and both the hostess and Gabby nailed it. Gabby answered a few questions about the menu, which is very smartly put together. I asked if I was crazy for ordering a burger instead of a flatbread on my first visit. She jokingly pointed out that the name is Naples Flatbread, not Naples Burgers, but reassured me that I could not go wrong either way.
Before committing to the main event, I ordered the Roasted Beet Tartare appetizer, and I am very glad I did. The dish was smart, beautifully presented, and much larger than I expected. Easily a two person, or more, appetizer, unless you are me and refuse to be defeated. The beets were perfectly cooked, and the balsamic glaze worked incredibly well with the goat cheese and pecans. Highly recommended.
I ultimately went with the Texas Burger, minus the caramelized onions, because onions are not my thing. The burger arrived wrapped in flatbread, a unique presentation that fit the concept perfectly. I had been told ahead of time that the temperature can be tricky to nail with the flatbread encasing, and while it did come out more cooked than my usual medium or medium rare, it honestly did not matter. The melted cheddar beer cheese, pulled pork, bacon, and barbecue sauce made every bite incredibly flavorful.
I stuck with an unsweetened iced tea, which was brewed perfectly. That alone deserves a shoutout, because far too many places overlook good iced tea. I was tempted to order the affogato for dessert, but after everything I had eaten, I simply hit my limit. Now that I am typing this, I slightly regret not pushing through, but you have to know your limits, right?
What a great spot. If this were a local place for me, I would absolutely be a regular, to the point where they might have my name on a chair. And once again, a huge thank you to Gabby. Do yourself a favor and grab a seat at the bar. She was fantastic.
… moreI was greeted with a warm smile behind the bar by Gabby. She has been here for five years, which, in the transient Florida restaurant market, immediately caught my attention. To me, that is always a sign of a place that takes care of its people. The rest of the staff also seemed genuinely happy to be there, something you do not see often. Trust me, I spend a lot of time in restaurants for work.
As I always say, you only get one first impression, and both the hostess and Gabby nailed it. Gabby answered a few questions about the menu, which is very smartly put together. I asked if I was crazy for ordering a burger instead of a flatbread on my first visit. She jokingly pointed out that the name is Naples Flatbread, not Naples Burgers, but reassured me that I could not go wrong either way.
Before committing to the main event, I ordered the Roasted Beet Tartare appetizer, and I am very glad I did. The dish was smart, beautifully presented, and much larger than I expected. Easily a two person, or more, appetizer, unless you are me and refuse to be defeated. The beets were perfectly cooked, and the balsamic glaze worked incredibly well with the goat cheese and pecans. Highly recommended.
I ultimately went with the Texas Burger, minus the caramelized onions, because onions are not my thing. The burger arrived wrapped in flatbread, a unique presentation that fit the concept perfectly. I had been told ahead of time that the temperature can be tricky to nail with the flatbread encasing, and while it did come out more cooked than my usual medium or medium rare, it honestly did not matter. The melted cheddar beer cheese, pulled pork, bacon, and barbecue sauce made every bite incredibly flavorful.
I stuck with an unsweetened iced tea, which was brewed perfectly. That alone deserves a shoutout, because far too many places overlook good iced tea. I was tempted to order the affogato for dessert, but after everything I had eaten, I simply hit my limit. Now that I am typing this, I slightly regret not pushing through, but you have to know your limits, right?
What a great spot. If this were a local place for me, I would absolutely be a regular, to the point where they might have my name on a chair. And once again, a huge thank you to Gabby. Do yourself a favor and grab a seat at the bar. She was fantastic.
Tyler Cocci
Nice meal while at the outlet mall! The pizza was solid, nothing special – but the frozen margarita was great! We had nice service. Live music on the patio was a nice touch.
… moreAshley Ayers
The small bites menu and happy hour were great. Ashley S. was a fantastic server.
… moreEric Mabie
What an incredible experience. Service was quick, food was amazing, and the owner was on top of her staff making sure everything ran seamlessly. Will definitely be back. This is a gem in Southwest Florida. Gaby and Kyle were great behind the bar and John who was handling the kitchen, was amazing as well.
… moreAlexander George
The reason it gets 2 stars instead of one is because the servers and drinks were great. Unfortunately the food was extremely disappointing. The meat in the steak “panini” (which was just a heated up and folded pita) tasted spoiled, which was unfortunate. I thought the wings might help but the only good thing about them was the sauce, in this case it was Korean bbq but otherwise they had zero crisp and tasted like large defrosted Costco wings. I will give them another try but unfortunately this time was not good.
… moreKelli Rupe
So we intended to eat at Fords Garage next door…. but we couldn’t get waited on. Sad. Walked next door to Naples Flatbread… never heard of it and frankly I wasn’t expecting much.
I could not have been more wrong!! Starts off with Sydney as our server…EXCEPTIONAL! Asked for a recommendation on the “burger”…SPOT ON! DELICIOUS! spoke with Jamie, the manager to thank and congratulate him because obviously he takes time with his staff and, more importantly, takes responsibility for their service standard. GREAT GUY!
If you’re going to the outlets or just want an excellent meal…. EAT HERE!!
We’ll be back!!
… moreI could not have been more wrong!! Starts off with Sydney as our server…EXCEPTIONAL! Asked for a recommendation on the “burger”…SPOT ON! DELICIOUS! spoke with Jamie, the manager to thank and congratulate him because obviously he takes time with his staff and, more importantly, takes responsibility for their service standard. GREAT GUY!
If you’re going to the outlets or just want an excellent meal…. EAT HERE!!
We’ll be back!!
Joseph McLaughlan
My first time here was about a week ago. It was excellent! Ryan is the best waitress I have had serve me in a while!! Excellent food as well!! Service was fast, informative, and helpful when we needed. Thank you Ryan for the wonderful experience!!
… moreAmanda Baysarowich
This restaurant was so much fun!
Their alcohol wall is awesome!
Our server was amazing! Very knowledgeable about the menu!
Food was great and their flatbread is like nothing out there!!
Great experience overall to kick start our girls trip to Naples!
… moreTheir alcohol wall is awesome!
Our server was amazing! Very knowledgeable about the menu!
Food was great and their flatbread is like nothing out there!!
Great experience overall to kick start our girls trip to Naples!
Maia FeriaPerez
This was our first time here. The staff and especially our waitress were incredible. The food was delicious. We had fondue appetizers and each had Mac and cheese. The appetizer was a large portion and we weren’t able to finish it. We also had chambard lemonade for our drinks -yum!!!
… moreDan Moisson
We took a lunch break and this place looked good. Sitting outside was a nice treat. Pleasant atmosphere and a huge menu was great. Attentive service and delicious food left out group satisfied. Time to shop!
… more