
A premium fine-dining restaurant at The Preserve Golf Clubhouse at Tara. Serving contemporary Asian-American cuisine, with an extensive menu of steaks, seafood, sushi and a variety of hand-crafted Asian cocktails. NAPAR offers both indoor and outdoor seating, providing great options for dining or relaxing before or after your round. It is also an ideal venue for small celebrations, elegant weddings, memorable events and romantic fine dining experiences.
Address and Contact Information
Address: 7310 Tara Preserve Ln, Bradenton, FL 34203
Phone: (941) 334-6118
Website: https://www.naparrestaurant.com/
Menu Photos
Related Web Results
Napar Restaurant
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Napar Restaurant at the Preserve
Reviews
The location is a little unconventional for your typical Thai restaurant since it’s located in the Tara Preserve golf clubhouse. However, the setting was nice and clean.
The service and food were both Great and we will return repeatedly. Our server was very attentive and pleasant, but not overly attentive. The chef came out front as we were leaving and was also friendly.
All of the food we had was GREAT! This included the Tom Kha soup, the Pad Kee-Mao stir fry noodles and the Black Truffle Duck Risotto, along with a couple bottles of Sake.
They had some variety on the menus too, some unique items to accommodate the Tara golfers and they have a separate golf/lunch menu as well, noted in the pictures. They also had several traditional sushi items, as well as cooked sushi items.
You should give the place a try and spread the word!
While looking at the menu, it was difficult to decide what we wanted, they all sounded wonderful. I decided to be adventurous and have the duck and my husband had the Napar Fried Rice with chicken. It was all so delicious!!! Hats off to the chef!
Our server was delightful and very attentive.
The atmosphere was intimate and relaxing.
We highly recommend this restaurant. You won’t be disappointed.
We will definitely be going back.
We will come back.
I can’t rave enough about the Roasted Duck entrée with black truffle glaze. The duck was cooked to perfection—juicy, tender, and bursting with flavor. The rich black truffle glaze complemented the dish beautifully, elevating it to a whole new level. The accompanying mushroom risotto was creamy and decadent, providing a delightful contrast to the duck.
The portion size was impressive, ensuring that Ileft fully satisfied without feeling overly stuffed. It’s rare to find such generous servings while maintaining quality, but Napar has certainly mastered that balance.
Overall, I highly recommend Napar Restaurant for anyone looking for a memorable dining experience. Five stars all the way!
The atmosphere is so relaxing and the restaurant is decorated beautifully. It is new so I’m hoping everyone will go give them a try.