Nantuckets Restaurant

  4.5 – 225 reviews   • Seafood restaurant

Social Profile:

✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Nantuckets Restaurant 19944

Menu Photos

Order and Reservations

Reservations: opentable.comnantucketsrestaurant.com

nantucketsrestaurant.com

Photo Gallery

Related Web Results

Nantuckets Restaurant | Seafood, Steak & Spirits | Fenwick Island, DE

Visit Nantuckets Restaurant, the area’s best seafood, crab cakes, steak & more in Fenwick Island, DE close by Bethany Beach & Ocean City.

Nantuckets Restaurant Menu | Fenwick Island, DE

Our delicious Twining’s Nantuckets dinner menu consists of the area’s best seafood, crab cakes, steak & more. Plus beer & wine selections.

Contact Nantuckets Restaurant | Seafood, Steak, Spirits

Contact Nantuckets Restaurant in Fenwick Island, Delaware by phone at 302-539-2607 or online form. Close by DE beaches and Ocean City, MD.

Reviews

Izzy L
This place never disappoints, fine dining at its best. Super cozy, perfect for date night, a place where you can talk and hear the person next to you. Evan was great!
Duck
Rockfish
Lamb
Scallop app
Oysters
Dessert
… more
Alison Kelly
Had a lovely anniversary dinner. Michelle in the bar took such good care of us. The happy hour was great and the dinner specials for Wed night were excellent. The Cod was exceptional! A gem at the beach.
… more
Renee Guarino
Really great salmon & asparagus! Wait staff was kind & friendly. Drinks were strong. Would definitely come back!
… more
carmen Padilla
Overall Nantucket Restaurant is a fabulous place on all levels! Never disappoints in all the years we’ve been frequenting this restaurant. Their selections of drinks, cocktails, cuisine and desserts are many! Give it a go. You’ll love it, and will return time and time again! Thank-you everyone at Nantucket Restaurant in Fenwick Shoals, Fenwick Island, DE! My husband and I had a great experience Sunday evening. Susie was our server. She was great, over the top!

By the way Lobster Shanty is another gem! Also a favorite! Same owner. CP
… more
matthew hewett
My wife and I just tried Nantuckett’s. We were both very pleased with the food and service. Reservations are recommended, especially in season. Parking is available, but limited.

We loved the oyster soup, both entrees of steak and fish were seasoned well.

Luke was our server, perfect blend of attentiveness, quick service and not rushing us. Great food, menu, pricey but delicious. We would come back or recommend.
… more
Doug
Edit: Second review, first is below.

Came back a second time, will never come back again. NY strip was awful, one of the worst steaks I’ve ever had. Service was decent but for what you’re paying, there are FAR better options close by.

First review:

Cool place, good vibe inside but I wouldn’t say the food and drinks are on par with the pricing. The $50 filet was just average, nothing special about it. The food in general was good but not good enough to justify what they charge. Server was friendly and responsive, welcoming staff when we walked in and friendly bartenders. Overall it’s not a bad place at all, I just think they are overpriced for what it is.
… more
Virginia Giuffre
Nantucket restaurant is a great place to enjoy a superb meal. It is a local restaurant that offers a great menu which is diverse and unique. The best scallops and cod dishes anywhere. It is a comfortable local restaurant which offers residents and visitors a wonderful selection of food and wine. And, the staff is wonderful and welcoming from the front desk, to the servers and the kitchen personnel.
… more
Bill RB
4 of us went for dinner on a Saturday evening. Had reservations, and it was busy, so reservations definitely a must.

Building resembled an older house, turned into a restaurant. Lots of different rooms to be seated in, we were ushered to the back, a very back large room, lots of tables. Room was a bit odd…no windows and no real style, kind of a mishmash of different lights, ceiling fans, wall hangings. Felt bare, definitely not “cozy” as described on their website. There are benches along the walls, and if you get one of these, the tables are very small, barely big enough for 4 people. We asked if we could sit at one of the tables in the middle which also sat 4 and was larger, but were told “these are reserved”…? (So wait…there is another reservation in addition to our original reservation?). Very odd!

One huge downside is the large room we sat in is VERY loud! There are no sound treatments or “soft” items that would help block the echo noise, so it is basically a big square room where the conversation is deafening. The other small dining areas rooms did not have this, so would suggest if you have a hard time hearing in a noisy environment you figure out how to reserve a specific location in addition to your original reservation (which again we had no information that this is an option).

Our waitress was very good, always checking in us and apologizing if she was busy, but very efficient and friendly.

The menu layout is a bit odd, as on page 1 it lists a special appetizer, then special entree’s, then soups, then salads. After that on page 2 oysters and more appetizers, then sandwiches that are continued on page 3 before the main entree’s selections. The nice thing is they have codes next to all the food that lists possible allergens, with an allergy list in back that lists ingredients…nice!

My wife ordered a “field of greens” salad and the shrimp and grits appetizer. The salad is pricey ($15) and when it came out, we saw it is a full sized salad meal…not expected. Same with the shrimp and grits, a normal full sized entree. Would be nice if that was mentioned somewhere, but the prices probably reflect the sizes. Nowhere is it shown you can just get a typical side salad.

The upside was the food was very good! Shrimp and grits were amazing, crab cakes were pretty good, the Cast Iron roasted Cod was very simple, light and fresh, perfect if you don’t want a heavy sauce like is on the shrimp and grits. The sides of roasted asparagus and roasted carrots and potatoes were very good.

Did not order desert as we were more than full from the meal.

Had a bottle of wine with the meal, they do let you know up front if you don’t finish it you can take it with you…that is a nice option if there are just two of you, you want a bottle but don’t want to drink it all.

Prices are high, but of course a seafood place at the beach is going to be up there. Spent around $60 per person including the wine.

Overall while the food was good, probably would try somewhere else next time. Was not bad, just didn’t stand out.

Would I go back…probably not.
Would I recommend…sure…just make sure you get a different room to eat in, and understand the appetizers and salads are full sized meals.
… more
Kyle Witman
$$. Went for a birthday dinner after being impressed in prior years and was displeased with the service and food provided this visit. With ordering just a main course for 5 people we ended up staying there for over an hour and 40 minutes with our waitress becoming less attentive after our food was delivered about 45 mins into the meal. The NY Strip steak was very fatty and both it and the kabobs were blackened beyond the need. Not sure if this was an off day but disappointed for a birthday dinner overall.
… more
Barbara Sarangoulis
It’s our fancy night out. The atmosphere was lovely, terrific service and the food perfectly cooked. We recommend the stuffed port chop and the New York strip steak.
… more
… View more

Leave a Comment