Nam’s Red Door Vietnamese

  3.9 – 74 reviews   • Vietnamese restaurant

Social Profile:

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Nam's Red Door Vietnamese 90731

Hours

Saturday5–5:30 PM
SundayClosed
MondayClosed
Tuesday11 AM–1 PM, 5–6:30 PM
Wednesday11 AM–1 PM, 5–6:30 PM
Thursday11 AM–1 PM, 5–6:30 PM
Friday11 AM–1 PM, 5–6:30 PM

Address and Contact Information

Address: 2253 S Pacific Ave, San Pedro, CA 90731

Phone: (310) 832-4120

Website: https://m.facebook.com/pages/Nams-Red-Door-Vietnamese-Restaurant/116430858381549

Menu Photos

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Reviews

Chris H
The “Nams Rolls” is the best food I’ve ever eaten. Ordering from Snow is a very personal experience.
Work in the oil industry and Nams is a local legend.
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Steve Tuflija
Small place on 23rd and Pacific in San Pedro. Normally this kind of place you drive by. But do yourself a favor they’re open for lunch and dinner only and got to stop and eat because you keep coming back.I’ve been eating there for 35 years. The owner is the chef right there in front of you. Snow does all her own prep work. Her son is the waiter and handles the counter and register. Pretty much a two-person show. They have an appetizer called Imperial Rolls, Almost every person that comes in orders this appetizer. Can’t explain it it’s just fantastic. It’s like an egg roll that you wrap in lettuce and cucumber cilantro and mint dip it in a fish sauce, and when you bite down on it, you get a hot Crunchyroll wrapped with lettuce and the cucumber and herbs inside. Plan flat just good. There dinner dishes are put together with chicken or pork or beef or shrimp. You put these dishes together with different sauces and Seasonings, with some rice, noodles, fried noodles and vegetables. Hot dishes, curry dishes, fried rice and daily specials. If you like this style of food you’ll love this place.
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Ken Kaiser
Great food, cooked fresh per order. I’ve been coming here for 25 years. It’s like being in a private kitchen of Nam’s home. It only seats about 20. If you sit at the counter you can watch Nam chop your vegetables that she takes out of the box that they get delivered in, and the girddle and burners for pots and pans are all right in front of you like an old breakfast diner.
The food is delicious and portions are good size. Business hours are short but you figure you are eating in her home kitchen is the feeling you get so, you deal with the hours.
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dan villa
First time here, never knew it existed until a friend of mine moved to Pedro and we were craving some Vietnamese. I got the Curry Tom and some Imperial Rolls. The rolls were alittle off but the curry was great! Very authentic flavor. felt like I was a guest in their home.
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Todra Payne
We found this little spot quite by accident. It’s pretty much void of atmosphere, but the food was really good. The owner was working alone the day we visited and she was frazzled because a huge order came in. We waited 30 minutes for our food, but she was very apologetic, and it was worth the wait. I found it a little bit expensive considering the space and the type of food (we paid $25 for fried rolls, a medium sized bowl of pho and one Corona before tip). But we’d definitely go again when in the area.
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Mrs. LG
Snow’s Imperial Rolls always hit the spot. After 30 years we still look forward to our visits. Hours currently 11:30am to 1pm. Order ahead and take out.
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Allen Lyle
I ate here and the food was good. This place has a nice family restaurant vibe. It would have been a great experience if it wasn’t for the absolutely terrible customer service. Our waiter constantly tried to rush us out the restaurant and never checked in with us. If I wanted to make additions to my order I’d have to walk to the counter to be noticed. The food is great, but for the terrible customer service I do not find this place worth visiting ever again.
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Allison Ajax DM
High quality, freshly made food in a tiny little place with great food.

If you don’t know what to order, order the Imperial Rolls, Curry Tom and Mi Xao with rice. Choose your favourite meats and how spicy you’d like, from Mild to Hot.

Wrap the hot Imperial Roll in a leaf of the accompanying lettuce, add a slice of cucumber and some leaves of mint or corriander. Roll together and dip in the sauce. Enjoy!
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Sergio H. Bishop
Authentic!….. I’ll leave the rest to your imagination… great food…authentic vibe…like….well…nam… (-;
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Rosalinda Boke
Not your traditional spot. Snow has a handful of amazing dishes along with a weekly special and a frank, no nonsense demeanor. Love this place! Don’t forget the FLAN! Like the spot, it is unique and out of this world!!
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