
Casual, counter-serve cafe serving light Vietnamese cuisine & exotic fruit drinks.
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Reviews
It’s not a full restaurant. There’s no wait staff. It’s a walk up to the counter, place your order, take a number type of place.
The food came out quick and HOT!
I ordered the spicy meatless pho (meatless because I didn’t want to pay extra for meat). It was delicious! And it was SPICY! The fresh ingredients of the pho were very nice.
The other person in my party had a beef and rice entree which they enjoyed too.
I wish I could come here more often. It’s just very expensive. Thai tea was $6.50. I hope they work on re-pricing the menu.
Service was slow as well.
2 stars only
because team was nice.
Everything is made from scratch, and you can truly taste the difference in each dish. Their menu is packed with Vietnamese classics, including a variety of pho, banh mi (Vietnamese sandwiches), vermicelli bowls, and more.
[PHO]
+Pho Tofu for $13 – I love the pho here, and this is the one I order almost every time. It’s perfect when you’re feeling under the weather, during cold days, or whenever you’re just craving something comforting and satisfying. – 5/5
Nam Eatery has earned its reputation as a neighborhood favorite for good reason—every meal feels like a home-cooked masterpiece, served with care and flavor. I would highly recommend checking this place out!
I had the barbecue pork sandwich it was good. I also ordered pork fried rice with the pineapple which $16 or $17 seemed kind of pricey for an order of fried rice. I had to ask them to include some soy sauce and some hoisin sauce for the rice for when I got home since I only want the fried rice to take home and I ate the sandwich there. The fried rice was OK. It had red and bell green peppers in it. I’ve never had pork fried rice that had bell peppers in it. It made it have a different taste than I was used to, but not in a good way. I probably will never go back because I don’t go to Houston that often but if I do, I’ll get it without the bell peppers and I want to pay $17 for fried rice and nine dollars for sandwich.
I don’t see the point of chipping before you get your food because the person who took the order at the register didn’t even bring the sandwich or the rice out . I drank water and you have to get up and get it yourself, so what exactly are you tipping for before you actually get your food and be served. a waitress for many years tip means to ensure prompt service or to ensure proper service. How would you know what kind of service you get if you have to tip when you pay before you get your food.
Basically, I spent $25 for one sandwich and an order of pineapple pork fried rice. They should cut the pineapple up smaller it was too big for the rice.
The bahn mi sandwiches are great tasting and texture. Don’t forget to pair it with a steamy bowl of pho as they both are fair priced, quality and flavor.
They also have plenty of drink options from beer, to tea, to soft drinks and coffee.
Sriracha, sauces, and water are self-serve near the cashier. It gets busy during weekday lunch, so expect a bit of a crowd. The cashier could work on their customer service—blunt and not very friendly when asked a question. Some servers don’t speak much English, and the cart they push around is pretty loud and distracting.
The place has a no-frills vibe, which makes sense why people keep coming back. They have a big menu, including bubble tea. The chairs and booth benches could use some fixing, as they feel unstable. Overall, not bad—the chalk decorations add a nice touch.