
Naga’s South Indian Cuisine is a Morrisville, NC restaurant that opened in June 2022. They offer a variety of authentic South Indian dishes, including Biriyani, dosas, idlis, vadas, and veg, goat, seafood curries. Their food is made with fresh, high-quality ingredients and prepared with care. Naga’s South Indian Cuisine is a great place to experience the delicious and flavorful cuisine of South India. Also, We offer every day Lunch Buffet.
Address and Contact Information
Address: 1000 Lower Shiloh Way, Morrisville, NC 27560
Phone: (919) 748-3152
Website: http://www.nagasrtp.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Best Indian Restaurant in Morrisville, NC – Buffet, Dosa & Biryani …
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Reviews
Naga’s South Indian Cuisine delivered an exceptional dining experience. We ordered the Natukozhi soup, Mutton Sukka, Koothmeera fish, Curry leaf shrimp, Keema curry, and Garlic naan, all served with beautifully fragrant long-grained basmati rice.
Each dish was authentic and brightly flavored, painting an array of tastes on the palate. The spices were layered and balanced, allowing every ingredient to shine without overpowering the others. From the richness of the keema to the bold, aromatic notes of the curry leaf shrimp, everything felt thoughtfully prepared and deeply satisfying.
A special thank you to Vignesh for his attentive and welcoming service, which made the experience even more enjoyable.
Highly recommend for anyone craving genuine South Indian cuisine.
We got there for the lunch buffet and every dish looked so good it was hard to choose what to try first! They keep self serve hot tea (possibly chai? Not sure forgot to ask, but it was delish) on the bar as well which our server directed and assisted me with. He was very attentive and friendly, but I failed to get his name as I was jazzing too much with everything to remember my manners apparently. If they have the sweet corn soup out when you go, get it. Even if you’re not a fan of corn, just get it. So. Dang. Good.
Thank you to all the staff at Naga’s for a wonderful experience! I will definitely be back.
The biryanis were so aromatic and flavorful, and the sambar, rasam, and rice tasted just like home-cooked food. I also loved the desserts, which were the perfect sweet ending. Both veg and non-veg dishes were really good, and everything tasted authentic.
The staff were friendly, and the ambience was warm and welcoming. Overall, a wonderful place to enjoy real South Indian food with great variety and flavor. Highly recommend! ✨
What made the evening even more special was how much our kids enjoyed the experience. The atmosphere was warm and welcoming, and they had such a good time. A special shout-out to our server, Bharath, who took exceptional care of us throughout the meal. He was attentive, kind, and made sure we were comfortable. His thoughtful gesture of offering a complimentary kids’ meal was such a pleasant surprise and truly appreciated.
Overall, it was a memorable dining experience for our entire family. Great food, wonderful service, and genuine hospitality — we will definitely be coming back! Highly recommended for families looking for authentic South Indian flavors with excellent service.
This place is massively overrated. Don’t be fooled by the crowd or the menu length — quantity doesn’t mean quality. Out of the many dishes, maybe one or two were remotely decent. The rest were bland, lukewarm, and forgettable.
The restaurant itself? Filthy. Tables not cleaned, food on the floor, trash bins full — zero sense of cleanliness or hygiene. Add to that a non-functioning air conditioner, and it felt like dining in a sweaty mess of chaos.
And speaking of chaos — crowd management is a disaster. No refills even at 2:30 PM, and the staff looked overwhelmed and uninterested.
But the most unacceptable part? The people serving food weren’t wearing gloves or any kind of protective gear. That’s a serious food safety issue.
Now, let’s talk about the front desk guy. Hands down the rudest, most arrogant, condescending person I’ve encountered at any restaurant. He talks like he’s doing you a favor, as if this is a charity kitchen and we’re eating for free.
News flash: We’re paying customers, and basic courtesy is not optional — it’s fundamental to the service industry. If you can’t treat people with respect, you have no business running a restaurant.
This place needs a serious reset — in attitude, hygiene, operations, and food quality. Until then, avoid at all costs.
You’re better off anywhere else.
I especially appreciate how well they balance affordability with quality — it’s not easy to find a buffet that offers this level of taste at such a reasonable price.
I do have a couple of small suggestions that could make the experience even better. It would be wonderful if the daily buffet included papad, Onions and tamarind chutney, as those are classic additions that complement Indian meals beautifully.
For the daily BOGO specials, it would be great to see a few more options added, such as a mild/kids-friendly chicken tikka masala, chicken tikka biryani, fried rice or noodles, and additional vegetarian dishes. Expanding these options could make the specials even more appealing to families and a wider range of customers.
Overall, a fantastic dining experience, and I look forward to coming back again!