Sara Haas
My husband and I went to Nadine’s around 3 pm on a Sunday. It wasn’t super busy so we got a table easily. It was a little cold in the restaurant due to being seated next to the door, but nothing too crazy. I picked a peach margarita to drink and it was delicious! The chips and salsa were flavorful with some mild heat. We decided to split the Mexican poutinefor an appetizer, which was absolutely delicious. It was MASSIVE though, so keep that in mind. My husband ordered fish tacos, and I order the chicken and smoked onion bowl with flour tortillas on the side. Both of our dishes had large portions and were packed with flavor! We had lots of leftovers to bring home. We would definitely come back. The mid-range price is absolutely justified considering the huge portions and delicious taste!
… moreKevin Gentry
Food was fantastic!! Favorite was a tie between the pork belly pineapple skewers and the brisket chili relleno. Both were amazing service was also spectacular! Definitely hit this place up if you’re in the area! Well worth it!
… moreKarla Z Reyes
Discovered Nadines today…..where have I been? This place is a great flavor experience! The food is amazing! I found my new favorite Mexican food restaurant in North Idaho!
… moreset fogman
Hands down some of the best Mexican food in the area. The chimichanga was huge , both green and red sauce were very good. The drinks were also on point!
… moreJay Muratore
Brisket chimichanga is so so so excellent that I’ve never gotten around to trying anything else yet because its SO addictive. Chips and salsa are good. The staff has always been super ki d and attentive. I almost don’t wanna tell people about this place so it can stay my secret… but people know.
… moreKelley K
We arrived on a Saturday and they were absolutely slammed with every table full but yet the personable genuine service was still perfect. The brisket-chili relleno plate rocked my world with just right smoky sauce and tasty brisket chunks that fell apart in my mouth. One of the best meals I’ve had in a while.
And the spicy margarita with tajin rim? Exactly what I was hoping for.
Love a place with the skills to turn out great food plus service with a lot of heart. Winner!
… moreshaleena Phan
This restraunt is small but busy so make a reservation or order your food to take out ahead of time it is worth the wait though I went here last year on my way home to bellingham,wa from montana and it was so good that I had to stop by again this year I included my picture from last year I got the exact same thing but this year I got it with the sauce on top its a the Brisket burrito soooo soooo good!!!!!! Im sad I have to wait until next August to have one again I think next year ill stop before montana and before home
… moreDenise Rouleau
I would have added photos of our most amazing meals if they hadn’t been consumed so quickly. I’m not kidding when I say it is probably the best Mexican food I’ve had in a decade. The meat is so flavored and then add in all the extra touches with sauce (and cole slaw for the pastor and pineapple) … crazy good combination! I could go back tomorrow of my waistline agreed! Add in a spicy margarita, combined with the fabulous staff – and you have a great afternoon or evening out! A definite 10!
… moreKatie Stroud
Great service. We went in with a big party and they were accommodating. Margaritas were excellent and food was great!!
… moreBrian Carter
Sorry NADINE- my visit was more Friday the 13th than Valentine’s day.
The food did not taste like as, any I have eaten in the US, Mexico Etc.
“Salsa” was taste free with a kicker of chili powder, and just ???.
Chicken enchiladas were unique and sides were left on my plate. Ya That good.
Waited 40 plus minuets for food and people arriving 20 minuets after my arrival got their orders within 5 minuets of mine .
We try so hard to fine small baseness to support. This was a 1 and done for us.
Good luck
… more