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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Hours
| Monday (Labor Day) | 11:30 AM–2:30 PM, 5–9 PM Hours might differ |
| Tuesday | 11:30 AM–2:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
| Friday | 11:30 AM–2:30 PM, 5–9 PM |
| Saturday | 5–9 PM |
| Sunday | Closed |
Address and Contact Information
Address: 7405 168th Ave NE #150, Redmond, WA 98052
Phone: (425) 240-7846
Menu
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Reviews
Sara
Ordered:
… moreJeremy Bennington
The flavor makes up for a simple interior. No fuss, great sushi. I stuck with traditional sushi as everything looked fresh, and it was. The service was quick and the food exceptional.
… moreAngie Wijaya
Delightful little spot!! Always delicious. They also give you unlimited tea!
… moreBrian Wiggins
A decent sushi place, their online menu took a little work to use and pay with a card at your table. The sushi was good and the tempura shrimp was a little oily. The place itself is clean but boring. I believe they prefer people just doing pick up orders, than eat in. I prefer going there for a quick lunch than a full dinner.
… moreDavid Lee
Musashi’s has always been my go to spot for chirashi bowls in the Seattle area and I’m pleased that the Redmond location is living up to my expectations.
… morecarly cressman
Musashis will forever be a yes for me.
… moreE L
It’s quiet, it’s sushi, and it’s super clean. All staff friendly, quick to serve, and the service is fast.
… moreDenise Jones
Pretty good food, very nice staff. It’s worth a try if you’re in the area.
… moreSeth Norton
They really don’t skimp on the fish here and I appreciate that. I had the nigiri platter as well as the chirashi bowl and both had really well-cut fish. The rice was drier than other sushi places, but it’s still sticky and good in all the other ways. It’s good value for your money, I would definitely recommend.
… morePriscilla Y
This is a convenient lunch spot. They have a decent deal for lunch and are pretty quick to get food out. Their sushi is okay, not the best quality, but you get what you paid for on the Eastside. I tried their skewers once but the meat was pretty tough.
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