Jenifer Garate
Today, I visited Mundo Vietnam with my husband and daughter, and I was truly delighted to once again experience the authentic taste of Vietnam after so long. I’ve been to other Vietnamese restaurants before, but none had that original flavor I tasted when I was in Vietnam.
Every dish we tried was spectacular, made with fresh ingredients and a perfect balance of flavors that instantly transported us to Vietnamese cuisine. Plus, the chef is absolutely charming, as is the entire staff, who made us feel very welcome.
If you’re looking for an authentic experience, Mundo Vietnam is the place to go. Highly recommended!
… moreLong Guo
The classic pho bo, beef rice noodle, is not made in restaurant but in plastics, the soup lacks Vietnamese flavor and herbs, not comparable to Pho in Paris. Meanwhile, Bánh cuốn nóng, like Changfen of China, is much beyond expectations.
… moreMauricio Tong
Excellent authenthic vietnamese restaurant, with a variety of options and a coffee bar. Pho soup, goi cuon and viet coffee were awesome!! Highly recommend.
… moreKhoi Trinh
Wow! It’s super difficult to find a restaurant that serves good pho let alone one that serves something as rare as banh cuon!!! But honestly the flavours were so authentic! Would come back here for the banh cuon!!!
… moreThuy Nguyen Van
There is Vietnamese flavor restaurant in Latin America. I had a Vietnamese meal today, with Bun Bo Nam Bo (beef rice noodles Nam Bo), Bun thit nuong (Kebab rice noodles)! a southern dish and a northern dish. I found the taste of Vietnam in Lima. Spices and ingredients Vietnamese with the chef is Vietnamese. Truly a pure Vietnamese restaurant! For next time I will come to try Hanoi Beef Pho!
… moreKimberly Lopez
Delicious but I’m sad to say, it gave me bad food poisoning. I ordered the pho (maybe broth was old, not sure) and the spring rolls (maybe shrimp were old, not sure). I’m disappointed but mostly heartbroken since there’s few Vietnamese spots here. I ordered in on a Wednesday.
… moreanita lin
They have really good Vietnamese pho
But they closed the kitchen very early
… moreMindy Bockewitz
Felt like I was back in Vietnam! For those who give a low rating to the atmosphere, you may not like Vietnam style. The bright colored walls provide and eatery like atmosphere to the restaurant. It’s not fancy. It’s bright and cheery and has clean bathrooms.
The food is authentic! I read another review where someone from Vietnam said the same thing. The Bat Nem Ram were crispy and served with a spicy sweet sauce. The mint and lettuce in the dish were fresh and colorful. My partner had the Pho and said it was clearly made by someone who knew what they were doing. Excellent flavor.
… moreKim Gerard
Pho Bo : many bean sprouts / cilantros : good
Soup is not really hot but acceptable.
Too much oil in the soup surface : not good.
Spring Roll : good
Jasmin tea : bit too strong, but not bad
Bac Kiu : bit too much sugar
… moreCliff Matheson
No ambience. Asked for a Vietnamese coffee was given it without the condensed milk. When we asked were given a lesson on how they make it and that I should have asked for leche. She took payment and left. I was left with a coffee i didn’t want. I simply stood up and left. Thanks for nothing, enjoy my money! Avoid!
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