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FAMILY OWNED At Mud Bugs Bar and Grill, we’re not just serving food—we’re serving up family vibes with a side of Southern hospitality. As a family-owned joint, we’re all about keeping it real. No corporate rules, no cookie-cutter menus—just good times, great food, and the kind of atmosphere that feels like a backyard gathering with your favorite people. So come on in, kick back, and let us treat you like one of our own. SOUTHERN CHARM Y’all ready for a little Louisiana magic? At Mud Bugs, we’ve got exposed brick, crawfish traps, and a chandelier dripping with beads (because why not?). It’s like Bourbon Street decided to pack its bags and settle in Frisco, Texas. Whether you’re here for a date night, family dinner, or just a good ol’ time,
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 2700 E Eldorado Pkwy #250, Little Elm, TX 75068
Phone: (214) 494-2847
Website: https://mudbugsbarandgrill.com/
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Reviews
Tamara Strive
MUDBUGS Open 7days a week, in Little Elm.
Bring your family Check pics for all upcoming events, free concert after high demand!
LOCATION
2700E. Eldorado Pkwy, #250
Little Elm, TX
Large patio, Happy Hour and I know saw on their website upcoming events! Free concert the 31st heck yes, they posted their February schedule ♥️
Definitely enjoy their new place and their food is amazing!
Very epic this new location.
Authentic Cajun cuisine and Crawfish that’s oh so good!
The food is spot on and decorated New Orleans style with not only great food but really great staff.
My new favorite place
… moreBring your family Check pics for all upcoming events, free concert after high demand!
LOCATION
2700E. Eldorado Pkwy, #250
Little Elm, TX
Large patio, Happy Hour and I know saw on their website upcoming events! Free concert the 31st heck yes, they posted their February schedule ♥️
Definitely enjoy their new place and their food is amazing!
Very epic this new location.
Authentic Cajun cuisine and Crawfish that’s oh so good!
The food is spot on and decorated New Orleans style with not only great food but really great staff.
My new favorite place
C Harris
Can’t speak for other entree’s but if you really know crawfish this not the place. Idk what happened but the water isn’t seasoned but the shells are. They were good in frisco,but HARD PASS on crawfish.! Great service, Great atmosphere but HARD PASS on crawfish.
-A true Louisianian
… more-A true Louisianian
Allison Henderson
We absolutely love the new Mudbugs! First crawfish of the season today and they were so flavorful and delicious. We will definitely be back! So excited to see mudbugs have a beautiful location they deserve.
… moreAmber Sharp
This place has the best crawfish around! Yes, better than Nate’s. Their food is great! The owner goes to Louisiana once a week to buy crawfish and then comes back and does them up right! Seasoning in the water, easy to peel and the flavor!! His wife has all her grandma’s recipes and let me tell you the corn chowder and gumbo are heavenly. They have live music, fun servers and good vibes!! Go try it!
… moreDyana Templeton
Stopped in a couple of times in the past two weeks. Even got it to go on Valentine’s Day. Oysters-boy is amazing. Haven’t found something we don’t like, yet. And those Cajun French fries. Love having a piece of home here in Frisco! This lil Cajun girl is happy! Highly recommend!! Atmosphere, service, food…
… moreDas Geek
Stop hesitating and try something different. New Orleans has some of the best food in the country so I was excited to try this place and see if they captured the New Orleans experience and taste. Ordered a Shrimp Po-boy and my son had a Crawfish version. Both were stacked high and they tasted fantastic. The bread was authentic with that signature crunch on the outside and soft on the inside. All the toppings were fresh and piled high.. The fries were thick and crispy with Cajun seasoning and the service was excellent. The atmosphere was very fun and inviting and felt like a really great place to come hangout. They had TVs around to watch games and a really nice bar. If you’re looking for a genuine slice of NOLA spirit and a meal that actually lives up to the hype, pull up a chair. We’ll definitely be back!
… moreSantiago
Mudbugs B&G is inside Revel Patio Grill. Two different menus in one.
Ordered the fried pepper jack cheese, catfish and red beans combo, and the po’boy with fried gator and fries. I have never had pepper jack cheese sticks. They were made well, I just didn’t like it. The red beans were very good. The catfish was a bit spicy. Unfortunately, it was mushy and tasted off. The po’boy was bland. The remoulade was not to my liking. I forgot to specify that I wanted mayo, but the waiter didn’t ask either. I ended up eating the gator by itself. The gator needs seasoning badly. It was a bit rubbery, too. The fries are breaded. I do not like breaded fries. Usally I can eat them, but I just couldn’t this time. The restaurant/bar is very big. Most of the seating is bar top tables with a few low tops near the stage. The place was clean. There’s pool tables and games in the back. The patio is a nice size with a bar as well. Our waiter was very nice. The service was slow. It place was very empty. Maybe because it was around 5pm, but no one looked like they wanted to be there. I know that taste is subjective, but preparation is not. Maybe it was an off day.
… moreOrdered the fried pepper jack cheese, catfish and red beans combo, and the po’boy with fried gator and fries. I have never had pepper jack cheese sticks. They were made well, I just didn’t like it. The red beans were very good. The catfish was a bit spicy. Unfortunately, it was mushy and tasted off. The po’boy was bland. The remoulade was not to my liking. I forgot to specify that I wanted mayo, but the waiter didn’t ask either. I ended up eating the gator by itself. The gator needs seasoning badly. It was a bit rubbery, too. The fries are breaded. I do not like breaded fries. Usally I can eat them, but I just couldn’t this time. The restaurant/bar is very big. Most of the seating is bar top tables with a few low tops near the stage. The place was clean. There’s pool tables and games in the back. The patio is a nice size with a bar as well. Our waiter was very nice. The service was slow. It place was very empty. Maybe because it was around 5pm, but no one looked like they wanted to be there. I know that taste is subjective, but preparation is not. Maybe it was an off day.
Wendy Watts
My husband and I would go to Mud Bugs on the west side of Frisco and really liked it!! We were sad to see it go! My hubby was looking for a place to eat lunch today and he saw Mud Bugs is at a new location just .9 miles from our house!! We had to go there and we are sooo happy we did!! The food was great and the place is big!! CAN’T WAIT TO COME BACK!!
… moreT P
I had a very disappointing experience at this seafood restaurant.
When I arrived, I initially planned to dine in. The restaurant was fairly empty, yet no one greeted us at the front desk. After standing there for about 10 minutes, someone finally came out and we decided just order to go. She told us that if we wanted to order to-go, we had to go to the bar counter. Fine.
I went to the bar to place an order for a Special Snow Crab combo (which is not cheap) and 3 lbs of live crawfish. That’s when the staff told me that crawfish cannot be ordered to-go. I asked a reasonable question: “What if we dine in, but don’t finish the food and want to take it home?” The answer was still NO.
That made absolutely no sense to me. Are customers expected to throw away uneaten food if they don’t finish? This policy feels completely unreasonable and poorly thought out. The only conclusion I can come to is that they simply didn’t want my business.
If the restaurant is dine-in only, then please put a clear sign outside so customers don’t waste their time walking in and waiting, only to be turned away.
I was extremely frustrated by the way this was handled. Based on this experience, I have no interest in trying this place again and will not be returning.
… moreWhen I arrived, I initially planned to dine in. The restaurant was fairly empty, yet no one greeted us at the front desk. After standing there for about 10 minutes, someone finally came out and we decided just order to go. She told us that if we wanted to order to-go, we had to go to the bar counter. Fine.
I went to the bar to place an order for a Special Snow Crab combo (which is not cheap) and 3 lbs of live crawfish. That’s when the staff told me that crawfish cannot be ordered to-go. I asked a reasonable question: “What if we dine in, but don’t finish the food and want to take it home?” The answer was still NO.
That made absolutely no sense to me. Are customers expected to throw away uneaten food if they don’t finish? This policy feels completely unreasonable and poorly thought out. The only conclusion I can come to is that they simply didn’t want my business.
If the restaurant is dine-in only, then please put a clear sign outside so customers don’t waste their time walking in and waiting, only to be turned away.
I was extremely frustrated by the way this was handled. Based on this experience, I have no interest in trying this place again and will not be returning.
C Layne
Had dinner here last night. The atmosphere is improved at the new location over the old Mudbugs, but the food was not nearly as good.
My main was fried catfish with red beans and rice. The red beans and sauce tasted like it was out of a can or store bought mix. The sauce was salty and bland with more of a generic meat sauce taste and not much cajun spice/flavor. The andouille sausage bits were small, rubbery, and very overcooked, with no flavor. Beans appeared to be from a can. Rice was mushy. The catfish had decent flavor, but was clearly overcooked, as the crust was dark brown and brittle. A piece of “jalapeno cornbread” was included. It did not have the cornmeal taste or texture of cornbread and looked and tasted more like a savory muffin with a couple of small pieces of jalapeno inside.
Ordered the cheesecake with pecan praline sauce topping for dessert. The sauce was tasty, but the cheesecake itself was obviously from a Jello or similar brand “no bake” box mix, and extremely underwhelming.
The total cost of the meal for myself and my girlfriend (I did not review her food, only my own) was $70.00, plus tip, for two mains, a soda, a water, and a dessert. Definitely not worth the price.
Service was slow with an unconcerned attitude. I had to wait 10+ minutes for a beverage refill more than once. At one point, the server took my drink for a refill and was gone several minutes before wandering back by the table and suddenly remembering that he’d taken my glass, going back to the refill area, and returning with the refilled glass a couple of minutes later.
Worst was the men’s room. Smelled very bad, like it hadn’t been cleaned in years. The urinal was out of order, paper towel dispenser was empty, and the hand dryer was very underpowered and shut off after 2-3 seconds, so I was continually having to move my hands away from the dryer and back to get it to restart.
VERY disappointing compared to the old location, especially the food.
… moreMy main was fried catfish with red beans and rice. The red beans and sauce tasted like it was out of a can or store bought mix. The sauce was salty and bland with more of a generic meat sauce taste and not much cajun spice/flavor. The andouille sausage bits were small, rubbery, and very overcooked, with no flavor. Beans appeared to be from a can. Rice was mushy. The catfish had decent flavor, but was clearly overcooked, as the crust was dark brown and brittle. A piece of “jalapeno cornbread” was included. It did not have the cornmeal taste or texture of cornbread and looked and tasted more like a savory muffin with a couple of small pieces of jalapeno inside.
Ordered the cheesecake with pecan praline sauce topping for dessert. The sauce was tasty, but the cheesecake itself was obviously from a Jello or similar brand “no bake” box mix, and extremely underwhelming.
The total cost of the meal for myself and my girlfriend (I did not review her food, only my own) was $70.00, plus tip, for two mains, a soda, a water, and a dessert. Definitely not worth the price.
Service was slow with an unconcerned attitude. I had to wait 10+ minutes for a beverage refill more than once. At one point, the server took my drink for a refill and was gone several minutes before wandering back by the table and suddenly remembering that he’d taken my glass, going back to the refill area, and returning with the refilled glass a couple of minutes later.
Worst was the men’s room. Smelled very bad, like it hadn’t been cleaned in years. The urinal was out of order, paper towel dispenser was empty, and the hand dryer was very underpowered and shut off after 2-3 seconds, so I was continually having to move my hands away from the dryer and back to get it to restart.
VERY disappointing compared to the old location, especially the food.