Mrs Khan Uyghur Cuisine

  4.3 – 246 reviews   • Halal restaurant

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Welcome to Mrs Khan Uyghur Cuisine, a culinary gem nestled in the heart of Menlo Park, California. Immerse yourself in our cozy, welcoming atmosphere and explore the rich and diverse Uyghur culinary tradition. We invite you to enjoy our warm hospitality and let the authentic taste of Uyghur heritage enchant your senses. Delivering exceptional food with the highest standards of service, we promise a delicious, unforgettable dining experience that warms your heart.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Mrs Khan Uyghur Cuisine 94025

Hours

Friday11:30 AM–2:30 PM, 5–9 PM
Saturday11:30 AM–2:30 PM, 5–9 PM
Sunday11:30 AM–2:30 PM, 5–8 PM
MondayClosed
Tuesday11:30 AM–2:30 PM, 5–8 PM
Wednesday11:30 AM–2:30 PM, 5–8 PM
Thursday11:30 AM–2:30 PM, 5–8 PM

Address and Contact Information

Address: 712 Santa Cruz Ave, Menlo Park, CA 94025

Phone: (650) 752-6460

Website: http://mrskhanuyghur.com/

Menu Photos

Order and Reservations

Reservations: order.online

mrskhanuyghur.com

Photo Gallery

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Menu – Mrs Khan Uyghur Cuisine

Come and explore a unique culinary experience at Mrs Khan Uyghur Cuisine. Our diverse menu features new dishes, such as Hand-Pulled Laghman, Special Chicken …

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Mrs Khan Uyghur Cuisine is a culinary gem in the heart of Menlo Park, California. Immerse yourself in our cozy, welcoming atmosphere and explore the rich …

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Reviews

Maria Ledesma-Kap
One of the last remaining places that serve authentic Uyghur Cuisine. We enjoyed the food here, make sure you ask how spicy it is and how big the servings are. Most plates can be shared. I love how they serve the tea in lovely china. Reservations can only be made via Yelp. I did not want to establish an account with them so i chose to call the restaurant. Please be prepared that if they have a busy night, no one will answer the phone. The good thing is, they DO call back! So I was able to make reservations for lunch the following day. Some items were unavailable due to their busy night the day before, but what we got were good.
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Paul Currao
Never had Uyghur cuisine before, and I’m sorry I waited this long. Absolutely delicious. Ordered the samsas appetizer (one chicken, one beef). Flaky, buttery pastry goodness wrapped around well seasoned meats.
For my entree I went with the lagham noodles and they did not disappoint. The noodles were so good, I would eat a bowl of them alone. Great flavorful dish. Definitely will come back here every time I’m in town on business.
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Zahra Ali
Taste: 5 stars!
Service: 5 stars!
Atmosphere: 5 stars!
Gosh Naan was fresh and crispy with minced beef in it. Portion was a bit small though.
The best part of Stir Fried Noodles was Beef. Overall, the Noodles were delicious. Again, the portion could have been bigger.
Orange Chicken was scrumptious with right amount of sauce and just-right taste.
We were pleasantly surprised with the taste and quality of the food.
Would like to come back and try other food items.
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Fei Peng
Great authentic Uyghur cuisine. Food are nice in huge portion. Love the milk tea and the yogurt. They are short staffed, especially during busy dining hours so don’t expect quick and adequate service. Other than that, it’s a great place for friends and family!
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Adventurer Inside
I’m from a region where this food is part of everyday life, so I deliberately ordered lagman and plov because I know exactly how they should taste. As you can tell from my 2/5 rating, they didn’t come close – especially the plov, which was far off.

On top of that, the price felt too high for what you get. Overall, I don’t think I’ll be coming back. And my friend who accompanied me, had exactly the same thought. Super disappointing.
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Nicholas Pun
They’re ok! Food was decent, restaurant layout and decor felt odd, service was friendly but food came out real slow, prices are on the expensive end.

Got the chuchura and I wouldn’t recommend it. The dumplings are pretty tasty, but the bits of meat and peppers in the soup made for a confusing dining experience. Once I had finished the dumplings, I was just eating chopped meat and peppers by themselves. I feel like this would have been excellent reduced down and served over a bowl of rice. The soup was just tomato stock.

All-in-all, bit of a miss for me, the spicy noodle dish actually looked pretty tasty, but it was huge! I think this place is more suitable for groups, definitely not worth it if you’re solo dining.
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Pedro IP
Mrs Khan Uyghur Cuisine in Menlo Park is fantastic! The restaurant is beautiful and cozy. We loved the Spicy Lamb feet, slow cook lamb with Lamb Soup, Stir-Fried Lamb Noodles, bbq Lamb Skewers, and Oreo Raisin Yogurt. Everything was delicious, and we can’t wait to go back!
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Ed Yu
I really hoped the food would be better as it would be so nice to have a good Uyghur restaurant in the Bay Area. I’ve always loved Uyghur food and I went to Xinjiang in China specifically because I loved their food. Unfortunately this restaurant doesn’t taste even close to what I expected. In fact the small Uyghur restaurants in any medium or large cities in China taste better. I feel maybe this restaurant is trying to cater to everyone and a result it caters to no one.
Let’s talk about lamb first as lamb kebob is often what introduced most Chinese to Uyghur food but there are two major problems. First there is no fat but lamb kebob needs fat to bring out the flavor of the lean meat portion of the kebab so now you ended up with flavorless chunk of meat. The second problem is that there is no flavoring. The spice is out on the side but that’s a no no as spices needs to be grilled on the meat to flavor the meat. It’s not meant as pepper that’s added after grilling. As I said when you cater to everyone you cater to no one.
The menu has may dishes that look almost Indian food but they are not the same as the naan is much thicker and they don’t taste as fresh as what I had in other Uyghur restaurants and once again very bland.
The pearl noodle is like macaroni without the holes in the middle and in Xinjiang we call it Ding Ding and it’s probably the best of the lot and it’s not saying much. The meat with the pearl noodles is not tender and the flavoring for the noodle has too much tomatoes so almost tastes like spaghetti.
Lastly we also the grilled gluten which is a typical Northern Chinese street food and it’s grilled too much without the chewiness of typical grilled gluten.
So overall, I cannot recommend this place at all even though I really hoped for a good Uyghur restaurant.
The service is so so but the place itself is cool as the tables are huge even for the “smaller” tables and it almost has a Turkish Moroccan vibe to the place.
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Vivienne
Honey, let me tell you about Mrs. Khan’s Uyghur Cuisine – it is SERVING Central Asian realness like you wouldn’t believe! ✨

Listen up, queens – this place is the tea! ☕ The Uyghur naan? ICONIC. It’s giving freshly baked fantasy with a sprinkle of seeds on top that’s making my wig secure and my edges snatched. The hand-pulled laghman noodles? Work, mama, WORK! They’re chewy, they’re bouncy, they’re everything a noodle should be and more!

That shredded potato stir fry is spilling all the tea with its perfectly crisp texture – miss thing knows how to werk those wok skills! And don’t even get me started on the chicken korma, because baby, that sauce is so rich it could buy and sell all of us! The portion sizes? Generous like my padding, honey!

The authenticity? Ten, ten, TEN across the board! Mrs. Khan isn’t just running a restaurant, she’s running a culinary EMPIRE, and I am LIVING for it! Trust and believe, this is where you need to be, darling. Now sashay your way over there and get your life!

Category is: Central Asian Culinary Excellence, and Mrs. Khan’s is serving WINNER WINNER UYGHUR DINNER! ✨

*tongue pop* And that’s the tea, hunty! ⭐️⭐️⭐️⭐️⭐️​​​​​​​​​​​​​​​​
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André T.
My first experience enjoying Uyghur cuisine was delightful. It’s rare to find authentic Uyghur cuisine. I arrived a few minutes after opening on a Thursday. It was empty so I had the opportunity to take detailed pictures without restrictions.

The menu is simple and straightforward. Alzar was a great host/server. He introduced me to his favorite dishes and I was not disappointed. The flavor was very good. If you enjoy spicy food, I highly recommend applying their homemade chili sauce. They make the sauce available at every table for you to apply because the food by default is generally not spicy, except for one or two dishes.

The Uyghur milk tea (Atgan Chai) tastes mild (salty) and is presented well.

I had the Laghman as a main and honey cake for dessert.

The atmosphere is relaxed with a TV playing pop culture Uyghur music videos.
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