Morales Antojitos Mexicanos es un restaurante donde encontrarás comida típica del Estado de Veracruz. Nuestra misión es traer a Seymour un poco de la gastronomía tradicional del sureste de México. El espacio de Morales Antojitos Mexicanos te hará sentir la experiencia como si estuvieses en México. ——————————————————————————– Morales Antojitos Mexicanos is a restaurant where you will find typical food from the State of Veracruz. Our mission is to bring to Seymour a bit of the traditional gastronomy of the southeast of Mexico. Morales Antojitos Mexicanos space will make you feel the experience as if you were in Mexico.
Hours
| Monday | 9 AM–9 PM |
| Tuesday | 9 AM–9 PM |
| Wednesday | 9 AM–9 PM |
| Thursday | 9 AM–9 PM |
| Friday | 9 AM–9 PM |
| Saturday | 9 AM–9 PM |
| Sunday | 9 AM–9 PM |
Menu Photos
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Reviews
Let’s start with the showstopper: the fried tilapia. This isn’t just a fish. This is a fish with *attitude*. They bring it to your table whole—head, tail, bones, and all—like the fish is saying, “Yeah, I swam around, I lived a full life, and now I’m here to change yours.” It’s fried perfectly, with crispy skin that crunches like you’re eating the world’s most delicious potato chip, and the meat is flaky and seasoned just right. If you’ve never eaten a whole fish before, this is your chance to live your best life. The only downside is that after you eat it, every other fish will just seem… boring.
And it’s not just about the tilapia—everything here is a hit. My wife got the chicken and queso, and I’m not exaggerating when I say it was so good I considered asking if we could just live here. It’s that good. The chicken is juicy, the queso is creamy and spicy in all the right ways, and when you combine the two? You basically enter a food coma of happiness.
But here’s where it gets even better: They have Coke in glass bottles. That’s right—*glass bottles*. None of that plastic, watered-down, sad excuse for soda crap. You’re sipping on a Coke that feels like it was delivered straight from the heavens in a vintage bottle. And if you’re feeling a little adventurous (or, let’s be honest, like you’ve earned it), they’ve got Mexican beers. Nothing pairs better with a perfectly crispy fish than a cold, refreshing cerveza from south of the border.
The vibe here is also pretty damn great. You walk in, and it’s like entering a little slice of Mexico. No one’s here to make small talk or give you the kind of service that feels like they’re trying too hard. They bring you your food, they nod, and they move on. No fluff, just straight-up fantastic food. You’ll find yourself gesturing wildly at the menu because you don’t actually understand it, but hey, that’s part of the fun. They’ll know what you want. They always do.
In conclusion, Morales is the kind of place where you don’t need to worry about fancy décor, Instagrammable plates, or menu items written in English. You just need to show up, point at something, and know that you’re about to eat something that’ll make you question all your previous food choices. The tilapia will rock your world, the chicken and queso will make you rethink your life decisions, and the Coke in glass bottles will remind you that simple things are the best things.
5 stars. Would give 6 stars if they added a taco-shaped throne for me to sit on while I eat.
Overall, Morales may be the best representation of the Mexican communities’ cuisine within the area and anyone who hasn’t tried them is missing out.
Berrian tacos for the win!!