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무봉리 구이 Moobongri BBQ is a Korean barbecue restaurant located at 2630 South Parker Road Unit C in Aurora, Colorado. The restaurant specializes in premium grilled meats, including Mugi Fuji Pork and Wagyu beef, served à la carte and in curated combos, alongside traditional banchan and comfort-focused Korean dishes. Moobongri BBQ offers lunch and dinner service, including weekend lunch, with a dine-in experience designed for group and family dining. The business operates as a distinct location from Moobongri Soondae, focusing exclusively on the Korean BBQ grill experience.
Hours
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 2630 S Parker Rd Unit C, Aurora, CO 80014
Phone: (303) 593-2327
Website: http://moobongribbq.com/
Menu Photos
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Moobongri BBQ (무봉리 생삼겹 BBQ) … 2630 S Parker Rd Unit C, Aurora, CO 80014 · Facebook · Instagram. Copyright © 2025 Moobongri BBQ – All Rights Reserved – …
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Moobongri BBQ restaurant review in Aurora, CO. Crazy Hungry Asians of Colorado. Lily Hoang-Zhu Nov 20, 2025 . . Moobongri BBQ soft opened …
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2787 S Parker Rd, Aurora, CO 80014. Email. [email protected]. Copyright © 2024 Moobongri Denver – All Rights Reserved – Designed By Moobongri USA. Call Us.
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Reviews
T Y
These photos say it all, this place is on another level.
From the moment the meat hit the grill, you could tell the quality was elite. The beef and pork were thick-cut, beautifully marbled, and insanely juicy once cooked. What really elevates the experience is that the staff cooks everything for you, so every piece comes out perfectly seared without any guesswork. The pork is even pre-seared on a separate smoky grill before being finished at your table, which adds an incredible depth of flavor.
The kimchi and banchan are genuinely top tier and fresh, flavorful, and clearly made in-house. The kimchi grilled alongside the pork was unreal, and the tofu stew was rich, spicy, and comforting. Even the extras like the cheesy corn/egg dish and the noodles were standouts, not just filler sides.
To top it all off, the value is ridiculous for the quality you’re getting. Premium meats, full service cooking, amazing sides, and reasonable prices. Easily the best Korean BBQ in town and the kind of place you keep coming back to.
… moreFrom the moment the meat hit the grill, you could tell the quality was elite. The beef and pork were thick-cut, beautifully marbled, and insanely juicy once cooked. What really elevates the experience is that the staff cooks everything for you, so every piece comes out perfectly seared without any guesswork. The pork is even pre-seared on a separate smoky grill before being finished at your table, which adds an incredible depth of flavor.
The kimchi and banchan are genuinely top tier and fresh, flavorful, and clearly made in-house. The kimchi grilled alongside the pork was unreal, and the tofu stew was rich, spicy, and comforting. Even the extras like the cheesy corn/egg dish and the noodles were standouts, not just filler sides.
To top it all off, the value is ridiculous for the quality you’re getting. Premium meats, full service cooking, amazing sides, and reasonable prices. Easily the best Korean BBQ in town and the kind of place you keep coming back to.
Lily Hoang-Zhu
Moobongri BBQ soft opened today! We swung by to try out our new KBBQ spot – they have a focus on pork! Beautifully hip interior, which is what I imagine they spent the last two years building! Staff were extremely attentive even with the soft opening learning curve.
I believe they’re the first of the KBBQ places here offering an after meal fried rice option.
A bit on the pricier side & non-ayce, but great quality meat options and portion sizes. The pork was juicy, plump, and not overtly seasoned. A lot of surprising menu options you don’t see often either like gopchang (beef intestines) and yukhoe (raw beef tartar.)
They have several beef options too – a great high quality brisket with good marbling. They also offered us a free steamed egg & doenjang – the egg was overflowing, hot, and full of seafood! My only gripe – having white rice to eat with is an additional cost.
Come support this new spot if you get a chance. (Supposedly grand opening in December!)
… moreI believe they’re the first of the KBBQ places here offering an after meal fried rice option.
A bit on the pricier side & non-ayce, but great quality meat options and portion sizes. The pork was juicy, plump, and not overtly seasoned. A lot of surprising menu options you don’t see often either like gopchang (beef intestines) and yukhoe (raw beef tartar.)
They have several beef options too – a great high quality brisket with good marbling. They also offered us a free steamed egg & doenjang – the egg was overflowing, hot, and full of seafood! My only gripe – having white rice to eat with is an additional cost.
Come support this new spot if you get a chance. (Supposedly grand opening in December!)
Loan Phan
Excellent friendly service! Meats were cook for you at the table. More pork selection than beef. Meats were partially cooked when it came out so we didn’t have to wait too long for it to cook. Flavorful soup. Steamed egg was too dense, was expecting fluffier. Side dishes included kimchi radish, kimchi bean sprouts, cucumber and seaweed. They didn’t have the bulgogi hotpot the day we went.
… moreCesar Hinojosa
Moonbongri BBQ completely blew me away.
They cook the meat for you, which makes the experience so much more enjoyable. The meats were cooked perfectly, allowing us to relax and actually enjoy the meal and conversation.
The quality of the meat really shines here. The pork belly and pork cheek were both fantastic, and the beef sirloin was tender and flavorful. Everything felt thoughtful and well executed.
The seasoned rice with flamed cheese was a standout, along with the kimchi fried rice and the Korean steamed egg. Every dish complemented the BBQ beautifully.
The atmosphere is fun and relaxed, and the overall experience was excellent. They just opened, and it already feels like a place I’ll be coming back to often. Highly recommend checking it out.
… moreThey cook the meat for you, which makes the experience so much more enjoyable. The meats were cooked perfectly, allowing us to relax and actually enjoy the meal and conversation.
The quality of the meat really shines here. The pork belly and pork cheek were both fantastic, and the beef sirloin was tender and flavorful. Everything felt thoughtful and well executed.
The seasoned rice with flamed cheese was a standout, along with the kimchi fried rice and the Korean steamed egg. Every dish complemented the BBQ beautifully.
The atmosphere is fun and relaxed, and the overall experience was excellent. They just opened, and it already feels like a place I’ll be coming back to often. Highly recommend checking it out.
Erick Otiniano
Excellent service with elite level Korean bbq in a beautiful space. Coming from someone who’s been to multiple Southern California OC and LA k bbq spots and has been to Korea several times, this place is AMAZING.
The brisket is great. The kimchijigae is soul healing with the perfect amount of umami you just can’t do at home. But the pork is the star of the show Berkshire pork, fed barley and played music flown in from Canada. They have aged pork belly and shoulder that is out of this world paired with soju and mekju (beer).
Will definitely be coming back multiple times with friends. My new favorite k bbq in Colorado❤️
… moreThe brisket is great. The kimchijigae is soul healing with the perfect amount of umami you just can’t do at home. But the pork is the star of the show Berkshire pork, fed barley and played music flown in from Canada. They have aged pork belly and shoulder that is out of this world paired with soju and mekju (beer).
Will definitely be coming back multiple times with friends. My new favorite k bbq in Colorado❤️
Marco Satala
We’re so happy we tried this full service Korean bbq spot! Tried the really delicious aged pork belly and brisket that melted in your mouth. The restaurant provided complimentary soup and seafood pancake. Everything was so good! The staff were very friendly and attentive, including recommending different combinations for trying the food. Would come back without hesitation!
… moreNari Park (Joy)
10/10 highly recommend! Everything was absolutely delicious. The meat was incredibly juicy and fresh, and their BBQ is truly top tier compared to other Korean BBQ spots in Colorado. The staff were also super friendly and made the experience even better. Would definitely come
… moreGrace Shin
Hands down the best KBBQ spot in Colorado. We had the premium aged pork belly and beef chadolgui. We started with the thinly sliced brisket first (forgot to get photos) then the pork belly. The brisket was great but the aged pork belly was delicious. They offer to make fried rice on the grill for additional cost and we’re glad we did it. Top tier service compared to other KBBQ places nearby, thank you Angie for taking such great care of us and for being so attentive! We’re so excited to have a KBBQ spot we can confidently say is worth coming to.
… moreOdette
Best KBBQ in the area. They cook everything for you and the service is super attentive. The meat was fresh and good quality. The combo is the best way to go. It fed 5 people. And! Youre left with no meat oil smell on your clothes. Will always return for a good meal here.
… morecam v
This is hands down one of the best KBBQ spots I’ve been to. The service is attentive and friendly, and I really love that they keep the appetizers minimal so the focus stays on what actually matters — the meat!!!
You can tell the owner truly takes pride in the quality. Every cut we tried was top-tier, and they even offer Wagyu-style meats that are incredibly tender, juicy, and flavorful. It’s a noticeable step above most KBBQ places.
One of my favorite details is their ceramic flat-top grill. It cooks the meat evenly without burning or charring it, so you get all the flavor without the bitter grill marks — and they don’t have to keep swapping grills like other spots. It makes the whole experience smoother and more enjoyable.
If you care about quality, consistency, and a clean, elevated KBBQ experience, plus getting your money’s worth this place is absolutely worth it. It’s now my family’s go-to spot, and we’ll definitely be back.
… moreYou can tell the owner truly takes pride in the quality. Every cut we tried was top-tier, and they even offer Wagyu-style meats that are incredibly tender, juicy, and flavorful. It’s a noticeable step above most KBBQ places.
One of my favorite details is their ceramic flat-top grill. It cooks the meat evenly without burning or charring it, so you get all the flavor without the bitter grill marks — and they don’t have to keep swapping grills like other spots. It makes the whole experience smoother and more enjoyable.
If you care about quality, consistency, and a clean, elevated KBBQ experience, plus getting your money’s worth this place is absolutely worth it. It’s now my family’s go-to spot, and we’ll definitely be back.