Mont Bar

  4.5 – 1,594 reviews   • Fine dining restaurant

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Artfully presented tapas using seasonal produce, plus an extensive wine list, in a refined setting.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in Mont Bar Spain

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Reservations: montbar.com

montbar.com

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fine dining in a bar – Montbar

You’ll find us in the heart of Barcelona, in the Eixample district—a … 08011 – Barcelona- Spain 933 239 590 · [email protected]. Monday 6:15PM to 9 …

Book a table – Montbar

08011 – Barcelona- Spain 933 239 590 · [email protected]. Monday 6:15PM to 9:30PM. Tuesday to Saturday 1PM to 2:15PM and 6:45PM to 10PM (opening times for …

Menu – Montbar

08011 – Barcelona- Spain 933 239 590 · [email protected]. Monday 6:15PM to 9:30PM. Tuesday to Saturday 1PM to 2:15PM and 6:45PM to 10PM (opening times for …

Reviews

M Ko
A superb meal for our anniversary. Food was amazing, excellent ingredients, creative and finely made and presented. All the staffs were so professional and friendly. Wine and drinks were so good too. They really have the hearts for everything. Truly deserved their two stars Michelin!
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Robbin
Very innovative Spanish tapas restaurant that fuses Spanish food with Asian influence. It’s a 3 hour journey with constant flow of delicious food. We also got to try dishes that were still in testing phase and the servers asked us for feedback. Almost all dishes were delicious except an olive bread that was too salty. I took one star off because the service was a little inconsistent for a two Michelin star restaurant. For example, I already selected bar seating when I made the reservation but when I showed up, we were mistakenly seated at the wronh table. Also no acknowledgememt of our birthdays when I told the servers that we were here to celebrate birthdays. For a two Michelin star restaurant, I expected more.
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David Stovicek
Today I have opportunity to get single dinner here .
I will start with negative . Not a single one .
On positive side everything is awesome food is blast on point . Tuna ? One od best dish I ever had. Also the restu is not behind.
But what also deserved a big shout out is service team . I did not met so many awesome people on one place. Thank you . You made my evening amazing and I will remember you for long time.
Can’t wait to be back with my wife .
At the end I want to also mention one more thing – pairing. Go for it ! It’s totally on point .
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Tim Conway
We were unsure what to expect at Mont Bar, but it is terrific and we highly recommend it.
We ordered à la carte, as the tasting menu seemed a lot of food at lunch time, and I think we had just the right amount.
The dishes are stunning — the subtle combinations of flavours, ingredient and texture are excellent.
The staff are fantastic — very friendly, helpful and with great senses of humour. Loved Mont Bar!
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Ahmet Turhan
Unbelievable gastronomic experience!! Simply outstanding dishes! A must visit one Michelin star restaurant (as of October 24th 2025) in Barcelona which most certainly and definitely deserves at least TWO Michelin stars. You will not regret going to this place.
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Anna Trnvsk
Enjoyed the tasting menu a lot. I don’t know if it was the favour journey I was expecting since some dishes were a little overwhelming in the overall tasting line but would be back. Very nice team!
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Nero T
Intimate restaurant offering spectacular dishes in a tapas style with some French, Italian, and East Asian flare. Staff were very friendly and accommodating of allergies. My personal favourites were the chicken skin and squid sandwich, the savoury mochi, pigeon, and nori ice cream sandwich.
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Yoann Mamy Randriamihaja
Great tasting menu with interesting wine pairing. The kitchen went overboard to accommodate food intolerance. Very nice staff. Highly recommend it!
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Ana Valle
Exceptional! That is a word I would use to describe this restaurant. All of our courses were well curated and fantastic. The wine pairing was extremely thoughtful. The ambiance and staff were also fantastic. This was the best way to start our honeymoon!
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Steve Martini
Mont Bar is the definition of Michelin dining done right, world-class flavors without the cold formality. Every dish was flawless, from the silky tuna and jewel-bright beet ravioli crowned with caviar, to the perfectly seasoned beef tartare and melt-in-your-mouth steak. Service was warm, attentive, and genuinely friendly, making the whole experience feel personal. A place that proves fine dining can be both refined and inviting.
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