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Welcome to Monarca Mexican Bar & Grill – where authentic Mexican flavors meet a vibrant dining experience! Located in Marinette, Monarca is your destination for freshly prepared dishes, signature margaritas, and a warm, inviting atmosphere that celebrates the heart of Mexican culture. Whether you’re here for a quick bite, a family gathering, or a night out, we offer a diverse menu crafted to satisfy every taste. Join us soon to explore bold flavors, exceptional service, and unforgettable memories. ¡Bienvenidos a Monarca!
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
Address and Contact Information
Address: 2410 Roosevelt Rd, Marinette, WI 54143
Phone: (920) 516-1890
Website: https://monarcabar-grill.com/
Menu Photos
Related Web Results
MONARCA MEXICAN BAR & GRILL
We’re proud to be family-owned and part of the Marinette community — serving up authentic Mexican food that’s perfect for any craving, any day. Come hungry, …
Monarca Mexican Bar & Grill | Marinette WI – Facebook
❄️⚠️ We are OPEN regular hours and ready for you! Come warm up with your favorite food & drinks — we’ll be waiting for you! ❤️ Don’t forget: Fish Fry Friday …
Monarca Mexican Bar & Grill
2410 Roosevelt Rd Marinette, WI 54143 (920) 516-1890 Welcome to Monarca Mexican Bar & Grill Look forward to seeing you soon!
Reviews
Jonathan Schoel
Every time I eat here the flavor profiles that I experience take me right back to authentic (non-tourist) Mexico. Everything on the menu is delicious. Even the dishes made to please boring pallets, if that’s your thing. But you will be greatly rewarded when you venture deeper into the menu.
So good!
… moreSo good!
Chelsea Fernstrum
The food here is absolutely incredible. I can tell this quesabirria dish I had was made from scratch with love! The dipping sauce is incredible. Thank you for the amazing food and service, keep up the good work! We will be back.
… moreBob Knudsen
Great food, wonderful service, and a comfortable space makes Monarca a Marinette gem. I loved the street tacos and the hot sauces were flavorful and not just hot.
… moreMike Boudreaux
Nice place great food and really good margaritas. Our crew ate there like 4 days in a row and the waitresses were really cool and on the spot. The street tacos were awesome.
… morepoppaclutch
I would recommend this place to anyone that likes real Mexican food. Period. The portions are huge and very cheap. I could not finish my lunch. The Torta was delivered before I could blink. Very pleasant servers. Super nice restaurant manager made sure I had a great experience. The atmosphere was very comfortable and relaxing!
… morePam Koser
The environment and service of this place almost made up for the food, but honestly it was incredibly tasteless. I got a carne asada burrito with rice and beans, the only thing that was even remotely good in my opinion was the rice. The meat had zero flavor or seasoning and the beans tasted like they were from a can. My sister ordered the veggie quesadilla and she said that was pretty good but overall I was pretty disappointed. I’d go back but definitely would try something else, maybe it was just an off day.
… moreNevada Hughes
Stopped here for a takeout lunch. The staff was really nice and helpful. Food came out quickly. They sent me with a big bag of chips and salsa even though I took it to go I got some tacos, a tomale. The food was delicious.
… moreSara Wolff
Amazing service amazing food just everything was absolutely amazing and delicious and our server was very amazing
… moreTim_ AMH (MysticTurtle74)
The new Mexican restaurant in Marinette Wisconsin. Upon walking in, I was surprized, it was not your typical cheesy american mexican restaurant. The decor is bright, which was very refreshing. They served us corn chips with the normal salsa and a white sauce (reminded us of a Mexican ranch but not quite, had a very good flavor). .We ordered 2 margaritas, one passion.
Blended and the other raspberry on the rocks (these were perfect not overpowering). We ordered 2 steak chimichangas. I had them remove the pico as well as the guacamole. The refried beans was homemade had a little kick, but not bad. When cutting into the chimichanga you could hear the nice subtle crunch. The server stopped by the table several times to make sure everything was OK other than having to ask for water a second time service was good. The kitchen was slow , but that can be expected for a brand new restaurant. I would give them two thumbs up, we will definitely be coming back.
… moreBlended and the other raspberry on the rocks (these were perfect not overpowering). We ordered 2 steak chimichangas. I had them remove the pico as well as the guacamole. The refried beans was homemade had a little kick, but not bad. When cutting into the chimichanga you could hear the nice subtle crunch. The server stopped by the table several times to make sure everything was OK other than having to ask for water a second time service was good. The kitchen was slow , but that can be expected for a brand new restaurant. I would give them two thumbs up, we will definitely be coming back.
Bradley Wallenfang
My wife was super excited to try this place, so we decided tonight was the night. Worst experience I’ve had in a restaurant in a long time. We arrived about 4:45pm. The inside looked really nice. This was the best part…
We got seated instantly as they were pretty slow when we arrived. They brought us some chips and salsa which wasn’t terrible. We both ordered T-bone steak meals with rice and beans. My two kids got Mac n Cheese and fry’s. We placed this order at 5:00 Pm. We waited 1 hour and 20 minutes before they finally brought my kids out some Kraft Mac N cheese. I asked the waiter at this point why there was a long wait? Felt justified to ask that at least.
He responds with – “have you ever worked in a kitchen? Steaks take along time because we put stuff on top.” I was so dumb founded he just asked me that. It’s a steak… what could possibly take 1 hour and 30 minutes at this point. Finally we get the food 10 minutes later. I ordered medium rare and so did my wife. Mine was completely burnt and dried out to the point it was like chewing rubber. My wife’s was so raw i questioned if they even cooked it. I showed it to the waiter and he took them right away and said the owner wont charge us for them. No offer to remake or anything like that. Not that I would have wanted them too.
We paid for the Mac N Cheese and left! Kids said the Mac n Cheese was good. Kraft Mac n Cheese is always good though.
We will never come back. Luis was by far the worst waiter Ive ever had. Checked on us twice during that whole experience. Then asks me if i know what it’s like to work in a kitchen. Well I do…
… moreWe got seated instantly as they were pretty slow when we arrived. They brought us some chips and salsa which wasn’t terrible. We both ordered T-bone steak meals with rice and beans. My two kids got Mac n Cheese and fry’s. We placed this order at 5:00 Pm. We waited 1 hour and 20 minutes before they finally brought my kids out some Kraft Mac N cheese. I asked the waiter at this point why there was a long wait? Felt justified to ask that at least.
He responds with – “have you ever worked in a kitchen? Steaks take along time because we put stuff on top.” I was so dumb founded he just asked me that. It’s a steak… what could possibly take 1 hour and 30 minutes at this point. Finally we get the food 10 minutes later. I ordered medium rare and so did my wife. Mine was completely burnt and dried out to the point it was like chewing rubber. My wife’s was so raw i questioned if they even cooked it. I showed it to the waiter and he took them right away and said the owner wont charge us for them. No offer to remake or anything like that. Not that I would have wanted them too.
We paid for the Mac N Cheese and left! Kids said the Mac n Cheese was good. Kraft Mac n Cheese is always good though.
We will never come back. Luis was by far the worst waiter Ive ever had. Checked on us twice during that whole experience. Then asks me if i know what it’s like to work in a kitchen. Well I do…