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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Address and Contact Information
Address: 18910 Brookhurst St, Fountain Valley, CA 92708
Phone: (657) 210-4881
Website: http://www.momonokifv.com/
Menu Photos
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Explore Momonoki’s fusion of Japanese artistry and Italian flavors, offering fresh dishes and vibrant cocktails in Fountain Valley.
Japanese Italian Restaurant in Fountain Valley (@momonoki.fv)
Mon-Thurs 5pm~9pm | Fri-Sun 11:30am~9pm 18910 Brookhurst St., Fountain Valley, CA (657) 210-4881 | walk-ins only ️ Online ordering available …
New Japanese Italian restaurant @momonoki.fv 18910 Brookhurst …
… momonoki.fv 18910 Brookhurst St, Fountain Valley, CA 92708 #mikemunches #asianfoods #asianfood #asiancuisines #noodles #noodlelover #pasta …
Reviews
Erin
Really enjoyed our meal here. We stopped in for a late afternoon lunch, which was outside the typical dining time and allowed us to beat the rush. We had heard it gets busy around dinner, so this worked out perfectly. The staff were friendly, attentive, and helpful throughout our meal. Everything we ordered was delicious, from starters to dessert, and full of flavor. The carbonara and the amberjack were definite standouts for me, with unexpected flavors that worked very well together. Portions were great, and the pricing was very reasonable for the quality. I will definitely be coming back.
… moreAndy Vu
1. The dishes were delicious and well-presented! I I really like the smoked short rib cavatelli!
2. The spot has chill casual vibes! The interior has high ceilings!
3. The staff was friendly and timely with our order! They were very attentive!
Note: There is a bathroom available for customers!
Photo: Crispy Calamari, Uni Vongole, and Smoked Short Rib Cavatelli
… more2. The spot has chill casual vibes! The interior has high ceilings!
3. The staff was friendly and timely with our order! They were very attentive!
Note: There is a bathroom available for customers!
Photo: Crispy Calamari, Uni Vongole, and Smoked Short Rib Cavatelli
Mimi Jung
Long overdue review.
Came here for dinner w a bunch of girlfriends. Spontaneous night out but 1st dinner Saturday 8.24.25.
Had reservations, we were about 10-15 mins late so called to let the associates know.
Right when we got there, it was a full house. Had to wait 10-15 mins for our table.
Came almost close to end of day along soft opening so their menu was out with a lot of stuff.
Understandable since they did have a full house meaning it was pretty successful for soft opening weekend.
It’s a Japanese Italian fusion restaurant. I’m not too big fan of pasta so i was ok with all the food along w my girlfriend did say it needed more seasoning on majority all of their food. Not sure if it was just that night we went in to dine. But i felt it could’ve had more flavor to each dish. I’m familiar with Italian food especially it’s somewhat suppose to have a Japanese kick to it. Why i deducted 1 star since i didn’t love the food.
Customer service was top notch. We received our items in a timely manner.
The restaurant itself was really simple w nice green artificial greenery hanging from the ceiling lights decor.
Restaurant isn’t too big and can get pretty crowded easily.
Located next to Eastern Tales Thai tea shop with a lot of parking available.
Idk if this would be a restaurant I’d return since I’m not a fan of Italian food but would come if my friend’s choice to celebrate an occasion here.
Wishing much success to the restaurant though, looks like since I’ve gone there. A lot of foot traffic,
Just not really my cup of tea.
… moreCame here for dinner w a bunch of girlfriends. Spontaneous night out but 1st dinner Saturday 8.24.25.
Had reservations, we were about 10-15 mins late so called to let the associates know.
Right when we got there, it was a full house. Had to wait 10-15 mins for our table.
Came almost close to end of day along soft opening so their menu was out with a lot of stuff.
Understandable since they did have a full house meaning it was pretty successful for soft opening weekend.
It’s a Japanese Italian fusion restaurant. I’m not too big fan of pasta so i was ok with all the food along w my girlfriend did say it needed more seasoning on majority all of their food. Not sure if it was just that night we went in to dine. But i felt it could’ve had more flavor to each dish. I’m familiar with Italian food especially it’s somewhat suppose to have a Japanese kick to it. Why i deducted 1 star since i didn’t love the food.
Customer service was top notch. We received our items in a timely manner.
The restaurant itself was really simple w nice green artificial greenery hanging from the ceiling lights decor.
Restaurant isn’t too big and can get pretty crowded easily.
Located next to Eastern Tales Thai tea shop with a lot of parking available.
Idk if this would be a restaurant I’d return since I’m not a fan of Italian food but would come if my friend’s choice to celebrate an occasion here.
Wishing much success to the restaurant though, looks like since I’ve gone there. A lot of foot traffic,
Just not really my cup of tea.
Tina Wang
We visited Mononoki for brunch on a Sunday. We were seated promptly at opening. The food was incredible and very flavorful. We ordered the Clam Chowder, Crispy Calamari, Garlic Parmesan Fries, Grilled Asparagus Carbonara, Miso Bacon Carbonara, Cream Corn Cavatelli, Pappardelle Bolognese, and Seared Branzino. I was particularly eager to try the Cacio E Pepe, but unfortunately, it was unavailable. I’m not sure if they’re still in their “soft opening” phase.
The service could use some improvement. Alan, the sole server, managed to handle nine tables and two large parties of six without completely losing it. I commend him for his exceptional performance. I would definitely return, but I hope the service has improved by the time I go back.
… moreThe service could use some improvement. Alan, the sole server, managed to handle nine tables and two large parties of six without completely losing it. I commend him for his exceptional performance. I would definitely return, but I hope the service has improved by the time I go back.
Ricardo Pascual
Lunch; Went when there was only 10 minute wait. The $28 Appetizer, entree, and dessert combo is a great deal, and got two sets of that for 4 people. The other reviews hit the main items on the main items pretty accurately, so our group ordered the Buta and the Foccacio bread, which were severely under rated.
Foccacio Bread which was fresh baked, and the side of butter which made it stick out. I normally would not order bread when eating out since it’s a filler item, but this was great.
Additionally The Buta (pork) bowl was the one with the strongest flavor, but it’s so strong it I would eat it last and recommend eating with the bread to shoe the sauce and flavors.
… moreFoccacio Bread which was fresh baked, and the side of butter which made it stick out. I normally would not order bread when eating out since it’s a filler item, but this was great.
Additionally The Buta (pork) bowl was the one with the strongest flavor, but it’s so strong it I would eat it last and recommend eating with the bread to shoe the sauce and flavors.
Eugene Okun
Sort of a fusion Italian meets Asian. Nice atmosphere very busy always, make a reservation. It’s not a huge place but clean and modern, a bit loud but to be expected with lots of happy folks dining here. I had the bowl of clam chowder and the short rib. The food is delicious!!
… moreAshley Chau
If I could give Momonoki 10 stars I would – the food, service, and presentation were all phenomenal. Everything was fresh, especially because they try to craft everything in house.
Clam Chowder (9/10): Beautifully balances flavor, slightly sweet and not too fishy at all. Unlike traditional clam chowder, there are bits of carrot that really elevate it. Not a very shareable portion, but delicious nonetheless.
Miso Bacon Carbonara (9/10): Unsurprisingly, the pasta here is hand-pulled in house, and it was prepared to a perfect al dente. The combination of the miso sauce and yolk was tasty, though I would have liked it to be creamier and a little thicker. There is a chili pepper on the menu, but it was not very spicy at all.
Cream Corn Pasta (11/10): This is my new favorite pasta dish EVER! The combination of chimichurri, lemon zest, and cream was meticulous balance of flavors. The pasta itself was absolutely perfection and the texture was like it was just made minutes ago. The asparagus was a nice touch and the corn bites were so bright and sweet. I will dream about this for weeks.
Ice cream (8/10): To preface, I know they are continuing to perfect the flavors and texture of the ice cream, but even in its developmental stages, all three flavors were delicious. For matcha lovers, this dessert is perfect – not sweet at all (aside from the honey) and strong in the authentic matcha flavor. The coffee ice cream was strong in flavor and not too sweet at all; the egg cream on top was such a highlight. The brown butter miso ice cream was so creamy and unique in flavor, especially because it balances sweetness with saltiness.
Additionally, the prices are so reasonable for fresh, high quality food. I was shocked at my total bill, especially because other restaurants like Kei Concepts would charge an extra $5-10 for the same food.
On top of all the delicious food, the service was great – my water was never empty and the food came out pretty quickly. Everyone also seemed knowledgeable on the menu when we asked about things. In these early stages, I highly recommend trying this place out, and I know I’ll be returning soon!
… moreClam Chowder (9/10): Beautifully balances flavor, slightly sweet and not too fishy at all. Unlike traditional clam chowder, there are bits of carrot that really elevate it. Not a very shareable portion, but delicious nonetheless.
Miso Bacon Carbonara (9/10): Unsurprisingly, the pasta here is hand-pulled in house, and it was prepared to a perfect al dente. The combination of the miso sauce and yolk was tasty, though I would have liked it to be creamier and a little thicker. There is a chili pepper on the menu, but it was not very spicy at all.
Cream Corn Pasta (11/10): This is my new favorite pasta dish EVER! The combination of chimichurri, lemon zest, and cream was meticulous balance of flavors. The pasta itself was absolutely perfection and the texture was like it was just made minutes ago. The asparagus was a nice touch and the corn bites were so bright and sweet. I will dream about this for weeks.
Ice cream (8/10): To preface, I know they are continuing to perfect the flavors and texture of the ice cream, but even in its developmental stages, all three flavors were delicious. For matcha lovers, this dessert is perfect – not sweet at all (aside from the honey) and strong in the authentic matcha flavor. The coffee ice cream was strong in flavor and not too sweet at all; the egg cream on top was such a highlight. The brown butter miso ice cream was so creamy and unique in flavor, especially because it balances sweetness with saltiness.
Additionally, the prices are so reasonable for fresh, high quality food. I was shocked at my total bill, especially because other restaurants like Kei Concepts would charge an extra $5-10 for the same food.
On top of all the delicious food, the service was great – my water was never empty and the food came out pretty quickly. Everyone also seemed knowledgeable on the menu when we asked about things. In these early stages, I highly recommend trying this place out, and I know I’ll be returning soon!
Mia Ly
• Fusion dishes are creative and flavorful, especially the amberjack crudo and asparagus
• Cozy, stylish space with easy parking; ideal for date nights.
• staffs are warm and attentive.
… more• Cozy, stylish space with easy parking; ideal for date nights.
• staffs are warm and attentive.
Max Yeo
Came 10 minutes before they open at 5pm on Friday and was immediately seated when they opened. Portions are on the smaller side, flavor was great! Highly recommend the steak and the brown butter ice cream!
… moreLaura Maurizi
We had an amazing lunch here. The Caesar salad was superb – probably the best I’ve ever had – citrus notes with a hint of spice. A unique take that I will definitely be back for. Pesto pasta was out of this world. My mom made pasta with pesto from basil she grew in her garden. This was every bit as good – maybe better – which is saying a lot. Miso ice cream was delicious. We will be returning to try other menu items for sure. Best meal I’ve had a in a while and I eat out often.
… more