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Old-fashioned breakfast, brunch & lunch in a quaint home with a pooch-friendly patio & doggie menu.
Hours
| Friday | 6 AM–2 PM |
| Saturday | 6 AM–2 PM |
| Sunday | 6 AM–2 PM |
| Monday | 6 AM–2 PM |
| Tuesday | 6 AM–2 PM |
| Wednesday | 6 AM–2 PM |
| Thursday | 6 AM–2 PM |
Address and Contact Information
Address: 388 N 1st Ave, Upland, CA 91786
Phone: (909) 982-1114
Website: https://mollys-souper.weeblyte.com/
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Molly’s Souper: Breakfast and Brunch in Upland, CA – Updated …
Molly’s Souper, located at 388 N 1st Ave in Upland, CA, is a beloved restaurant known for its hearty breakfasts and delicious soups.
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1.5K+ followers · 81 following · 13 posts · @mollys_souper: “388 N 1st Ave, Upland CA 91786”
Molly’s Souper, 388 N 1st Ave, Upland, CA 91786, US – MapQuest
Get more information for Molly’s Souper in Upland, CA. See reviews, map, get the address, and find directions.
Reviews
Hannah Seilhan
We had a hearty, home cooked breakfast in this quaint historic building in cute downtown Upland – food was decent overall, staff very welcoming and attentive, and we loved the cozy, dog-friendly vibes in the craftsman-style house. And we didn’t even have to wait for a table during prime brunch hours on a Saturday! I think we just got lucky though lol.
For my breakfast, the Billye’s Texas Benedict caught my eye since the menu states it’s served with a “Texas cheese sauce”. Seeing as I am a Texas native myself and always on the lookout for a decent queso, how could I resist? It was pretty good overall – the eggs were perfectly poached with a rich, runny orange yolk and the ham and muffin were delectable. But the cheese sauce was, unfortunately, not it – it was pretty bland and resembled nacho cheese sauce that comes out of a can so I probably wouldn’t get this again.
Hubby got the build-your-own omelet and enjoyed his choice. For his side he wisely went with the biscuits and gravy which were quite nice. The biscuits have a lovely texture and the flavors are decent, only requiring a little bit of salt. Both dishes also came with a side of their home fried potatoes which were excellent.
We also couldn’t resist trying one of their giant cinnamon rolls after hearing people outside raving about them. It was pretty massive – we had to take half of it home lol. It was over-the-top sweet (sweetest I’ve ever had), the cinnamon mixture was very thick and pasty with a gritty texture and very mild cinnamon flavor, and the icing had no flavor to it at all. I can’t say I really enjoyed it and doubt I’d get this again either.
For drinks, hubby opted for the OJ which tasted very fresh. Their menu states to “ask about flavored weekend drink options” so I asked, thinking they would have various special latte flavors but they don’t – this is referring to their various mimosa flavors (they also have mimosa flights).
So I went with the cappuccino – and watched as our server filled a glass with regular coffee, a powder mix of some sort (???), and topped it with a heap of whip cream. It tasted nice but definitely not an actual cappuccino – Still not sure how I feel about it lol.
The real draw for Molly’s is its quaint, historical charm – the house is decorated with cute vintage signs and bric-a-brac, there are unique seating areas around each corner that feel very intimate (both inside and out), and they pride themselves on their high level of dog-friendliness. It really felt like eating at a favorite Auntie’s house!
It’s located in the core of downtown Upland which is very walkable and a great place to meander and explore. Plenty of free street parking or in one of the local public lots. And there was a farmers market going on nearby during our Saturday visit – so it’s great for a leisurely weekend morning out.
… moreFor my breakfast, the Billye’s Texas Benedict caught my eye since the menu states it’s served with a “Texas cheese sauce”. Seeing as I am a Texas native myself and always on the lookout for a decent queso, how could I resist? It was pretty good overall – the eggs were perfectly poached with a rich, runny orange yolk and the ham and muffin were delectable. But the cheese sauce was, unfortunately, not it – it was pretty bland and resembled nacho cheese sauce that comes out of a can so I probably wouldn’t get this again.
Hubby got the build-your-own omelet and enjoyed his choice. For his side he wisely went with the biscuits and gravy which were quite nice. The biscuits have a lovely texture and the flavors are decent, only requiring a little bit of salt. Both dishes also came with a side of their home fried potatoes which were excellent.
We also couldn’t resist trying one of their giant cinnamon rolls after hearing people outside raving about them. It was pretty massive – we had to take half of it home lol. It was over-the-top sweet (sweetest I’ve ever had), the cinnamon mixture was very thick and pasty with a gritty texture and very mild cinnamon flavor, and the icing had no flavor to it at all. I can’t say I really enjoyed it and doubt I’d get this again either.
For drinks, hubby opted for the OJ which tasted very fresh. Their menu states to “ask about flavored weekend drink options” so I asked, thinking they would have various special latte flavors but they don’t – this is referring to their various mimosa flavors (they also have mimosa flights).
So I went with the cappuccino – and watched as our server filled a glass with regular coffee, a powder mix of some sort (???), and topped it with a heap of whip cream. It tasted nice but definitely not an actual cappuccino – Still not sure how I feel about it lol.
The real draw for Molly’s is its quaint, historical charm – the house is decorated with cute vintage signs and bric-a-brac, there are unique seating areas around each corner that feel very intimate (both inside and out), and they pride themselves on their high level of dog-friendliness. It really felt like eating at a favorite Auntie’s house!
It’s located in the core of downtown Upland which is very walkable and a great place to meander and explore. Plenty of free street parking or in one of the local public lots. And there was a farmers market going on nearby during our Saturday visit – so it’s great for a leisurely weekend morning out.
Christopher Morales
This sweet 1912 craftsman-conversion brunch spot absolutely deserves its 4.6-essentially-5 star rating. The food was excellent, the ambience homey, cool, and relaxed, and the staff professional and kind. I would absolutely stop again. Plenty of free parking. Arrived at 11am on Saturday with a party of 2 wait less than 10 minutes.
… moreZan Lee
I would say that this is on the list of the more famous diners along former Route 66. Located east of Los Angeles in Upland, this little country diner is in a house that was refurbished to be a restaurant. It really has a great look to it when you arrive and even though there was a line of people we were able to be seated right away for a party of two at a 10:30 AM Saturday brunch. Inside is quite large and there are many different rooms where you can be seated. They don’t have booth seating, it is tables only. Our server was polite however it took quite some time for her to come over to get our drink orders after we sat down. There is not an attached parking lot, but street parking is really easy to find and the business parking lot across the street is available on weekends so parking is very easy.
I started off the meal with a Cinnamon Roll and would highly recommend ordering it. It was honestly really good and better than the version that I had at another place close by a week prior. It was really gooey and had a lot of icing on the top and had just great flavors. For my breakfast, I chose the Billye’s Texas Benedict and thought it was nice however, I thought the ham really lacked any flavor and wish it would’ve been more salted or I would prefer to switch the protein. The hollandaise was also a little bit different than I am used to, almost had a bit of a bitter taste to it, and the green onions I felt took a little bit away from the total flavor so overall, I did not dislike it, but it was not one of my favorite versions of a Benedict.
Overall, I would recommend if you are in the area and are searching for a quick and casual diner for breakfast or lunch.
… moreI started off the meal with a Cinnamon Roll and would highly recommend ordering it. It was honestly really good and better than the version that I had at another place close by a week prior. It was really gooey and had a lot of icing on the top and had just great flavors. For my breakfast, I chose the Billye’s Texas Benedict and thought it was nice however, I thought the ham really lacked any flavor and wish it would’ve been more salted or I would prefer to switch the protein. The hollandaise was also a little bit different than I am used to, almost had a bit of a bitter taste to it, and the green onions I felt took a little bit away from the total flavor so overall, I did not dislike it, but it was not one of my favorite versions of a Benedict.
Overall, I would recommend if you are in the area and are searching for a quick and casual diner for breakfast or lunch.
Fabian Rosadi
Nice place to hangout for brunch. What used to be just a restaurant in a regular house, now they have expanded their seating area to the patio, backyard, and front yard. Typical American breakfast but with a faster service,more affordable prices, friendlier staffs, and just the right food portion. Their home fries and corned beef hash are YUMMY crispy.
… moreErika Ovalle
This place has a limited sitting inside, but plenty on their patio. Their food is really good, tastes fresh and well seasoned. My husband said the meat was juicy and tender. The customer service was great, also is pet friendly.
… moreMark Deaton
Had an excellent Polish skillet with the biscuits-n-gravy option, at the server’s suggestion. Coffee was very good, too, and I’m glad I skipped breakfast before this (I may skip dinner as well).
Most seating is outdoor, so you get flies in the warm seasons. It’s kid- and dog-friendly, too, so it may be a bit chaotic during crowded times.
… moreMost seating is outdoor, so you get flies in the warm seasons. It’s kid- and dog-friendly, too, so it may be a bit chaotic during crowded times.
Acey Ace
Had a wonderful time here. These were the best pancakes I’ve ever had! The cinnamon roll was delicious. The best part is that there is outdoor seating that is dog friendly!
… moreJonel Rey
Lively place, the staff was very friendly and the despite being outside there was good shade and plastic “walls” to block out bugs. Not usually a breakfast person but the food was good.
… moreDeRek Woo
one of those low-key neighborhood spots that quietly becomes your “how did I not know about this?” place. I came in for breakfast and left thinking, “Okay… so we’re coming back for lunch too.”
First off: the vibe is classic, cozy, and unpretentious—clean tables, a steady hum of regulars, and staff who greet you like you’ve been eating here for years (in the best way). Service was quick without feeling rushed, which is exactly what you want when coffee is still doing its job.
Food-wise, everything felt made-to-order and generously portioned. The breakfast plate in the photo—eggs smothered in a bright, chunky salsa with beans and melted cheese—hits that perfect comfort-food zone: warm, savory, and surprisingly balanced. The salsa has real tomato-and-chile character (not that watery “red sauce” situation), and the beans are creamy enough to scoop up with every bite. Add the dollop of sour cream and it’s basically breakfast therapy.
Then there’s the breakfast sandwich + hash browns combo. The bun is soft, the egg is fluffy, the bacon brings the salt-and-smoke, and the cheese does what cheese is supposed to do: glue happiness together. The hash browns are the kind you keep “sampling” until you realize you accidentally ate half the plate.
And because it’s Molly’s Souper, you can’t not try soup—even at breakfast. The lighter broth soup (with carrot and veggies) is clean and comforting, and the creamy one in the little cup is rich without being heavy—perfect “I want something cozy but I still have a day to live” energy.
Overall: hearty breakfast, genuinely friendly service, and that rare feeling you get when a place is consistent and cares. If you’re in Upland and want a solid, satisfying meal that doesn’t try too hard, Molly’s Souper is an easy yes.
… moreFirst off: the vibe is classic, cozy, and unpretentious—clean tables, a steady hum of regulars, and staff who greet you like you’ve been eating here for years (in the best way). Service was quick without feeling rushed, which is exactly what you want when coffee is still doing its job.
Food-wise, everything felt made-to-order and generously portioned. The breakfast plate in the photo—eggs smothered in a bright, chunky salsa with beans and melted cheese—hits that perfect comfort-food zone: warm, savory, and surprisingly balanced. The salsa has real tomato-and-chile character (not that watery “red sauce” situation), and the beans are creamy enough to scoop up with every bite. Add the dollop of sour cream and it’s basically breakfast therapy.
Then there’s the breakfast sandwich + hash browns combo. The bun is soft, the egg is fluffy, the bacon brings the salt-and-smoke, and the cheese does what cheese is supposed to do: glue happiness together. The hash browns are the kind you keep “sampling” until you realize you accidentally ate half the plate.
And because it’s Molly’s Souper, you can’t not try soup—even at breakfast. The lighter broth soup (with carrot and veggies) is clean and comforting, and the creamy one in the little cup is rich without being heavy—perfect “I want something cozy but I still have a day to live” energy.
Overall: hearty breakfast, genuinely friendly service, and that rare feeling you get when a place is consistent and cares. If you’re in Upland and want a solid, satisfying meal that doesn’t try too hard, Molly’s Souper is an easy yes.
Nwoods
This place is sooo cute I love the decor of the “home” it’s so welcoming and comfort food is home cooked. I got here about 7am ordered the florentine w/half order of biscuits&gravy..Let me tell you presentation was perfect biscuits fresh and handmade house potatoes were nice and crisp not greasy at ALL poached egg cooked to perfection spinach sautéed just right and the hollandaise sauce was just right not water not thick and had just the right flavor..My servers name was Maldo very nice attentive my cup of coffee never hit the bottom. Thank you Maldo for making my first time experience awesome . I will definitely be coming back and reminder guys they close at 2pm…. .P.S. They have a puppy menu upon request
… more