
Hours
| Saturday | 10:30 AM–8 PM |
| Sunday | 10 AM–7 PM |
| Monday | 10:30 AM–7 PM |
| Tuesday | Closed |
| Wednesday | 10:30 AM–7:30 PM |
| Thursday | 10:30 AM–7:30 PM |
| Friday | 10:30 AM–8 PM |
Address and Contact Information
Address: 5701 Franklin Blvd A, Sacramento, CA 95824
Phone: (916) 428-7844
Website: https://molcajetesapatzingan-sites-nv5-toast.com/
Menu Photos
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Related Web Results
Molcajetes Apatzingan (@OfficialMolcajetesApatzingan) – Facebook
Molcajetes Apatzingan – 5701 Franklin Blvd Sacramento – Grubhub
Molcajetes Apatzingan (@molcajetes_apatz) – Instagram
Reviews
I had the enchiladas michoacanas overall they were good.I also ordered a Chavela but was not asked what beer I wanted. When they brought it to the table it was mineral water. As far as customer services it was basic/normal. However when I was ready to pay, I asked if there was alcohol on the Chavela. They said yes I then explain that I did not get a beer but instead of mineral water, she then said she would adjust the price to that. She then gave me my total and thought wow that seems higher than expected, but I went ahead and paid. I was not given a receipt and had to ask for one afterwards. When I did she got really nervous and took a very long time to print one out, she said something was wrong with the system. She then proceeds to say that I’m probably seeing a price error difference because she charged me for a regular Chavela. But not only did she charge me that but also a random two dollar tech fee charge. She had so many different ways to make the situation better simply returning the price difference I was overcharged. Or even giving me the beer I was charged for. But instead they did absolutely nothing about it not even a sorry. So please make sure to check your receipt and that The price matches.
My enchiladas were so so dry. Disgustingly dry. My husband ordered me chicken by mistake and the chicken was flavorless. The rice and beans were just average, and there was a disgusting glob of what was probably sour cream plopped on the edge of my enchiladas.
Husband’s soup was mostly broth, 4 measly meatballs and some huge chunks of zucchini and carrot. When he asked about the lack of meatballs in his meatball soup (after 3 excise the waitress gave him some lame excuse about people not eating much normally.
Oh, and we had to hunt down the waitress again to get our check. Service, food, can’t recommend.