Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–10 PM |
Address and Contact Information
Address: 9240 Garden Grove Blvd, Garden Grove, CA 92844
Phone: (714) 591-5138
Menu Photos
Photo Gallery
Related Web Results
Mokkoji Garden Grove (@mokkojigardengrove) – Instagram
Mokkoji Garden Grove – Order Online
Order Mokkoji Shabu Shabu (Garden Grove) – Menu & Prices
Reviews
They do have spicy drops which was nice because I love my food spicy. Price was decent for the amount of meat provided. Food is cooked on a portable stove which is a little high. They don’t have any ladle or tongs to scoop out veggies or broth. Nor do they have additional toppings on the side to add to your broth or sauces.
This place was decent but I have my go to hot pot spots that I personally think are a better bang for your buck.
We ordered the beef sampler for two with spicy sukiyaki and spicy pork base. Also a Makkoji cut with spicy miso base. I personally like the spicy sukiyaki base.
The entire time we were eating there was a lot of white noise, which I think is coming from their vent system. I would strongly suggest the owner to fix it soon.
The Cypress location has always been excellent with generous portions and attentive staff, so I was shocked by the drop in quality here. Sadly, I won’t be returning to this one. Hope management can turn things around.
Spacious, clean, and they have the outdoor/patio seating for larger groups.
The only downside is they use the share/divided pot on a portable gas stove vs. electric tabletop one.
Good food!
Good services!
Good staff!
I got the spicy pork broth and spicy sukiyaki broth. I also get the new york and kataroshin meat! It was delicious!
We went here for my brother birthday with group of 7 and sitting outside. So it is definitely good to celebrate birthday, hanging with friends, family, date❤️
Yall should try this out!
-I ordered 24-pieces (Large size) marinated Flat Iron steak but I do recommend the beef belly as the fat make it taste better unless you prefer lean meat. You have to asked them to get the marinated meat because your soup gonna taste freaking good at the end after you dipped all the meat and marinated sauce in it. The 24 pieces-serving wasn’t enough for me even though I ate all the Udon as well so I ate my sister’s meat serving as well. So if you go alone then get more than Large size if you know you eat a lot. If you go with ladies then just order large sizes for all because the ladies are most likely won’t be able to eat all of their meats.
-Soup I suggest Spicy Miso soup because the Miso or original is very bland/plain. I think you don’t have to spend additional dollars to get other soup because spicy miso with the marinated meat is good enough. I used Udon as they ran out of rice.
-For dipping sauce, you HAVE to ask the waiter to give you at least 1 drop of their hot sauce into the sesame sauce then add some black sauce (I think it’s ponzu) that they gave it to you with the sesame sauce then mix everything on the sesame sauce bowl. If you can’t eat spicy at all then don’t add it. If you prefer spicy then add more than 1 drop because it’s super super spicy so anything above 3 drops might be bad for your health and stomach, in my opinion. Without their hot sauce the dipping sauce is not that good in my opinion.
-Price: We went for 3 people and it was $89 total not counting tips yet so I would say the price was decent as we all so full after that. I put price range $30-50 because with the tips it was over $30 for us. Overall definitely recommend it!
The soup base was too bland for me, but I will return someday because of their high quality meat.