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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Moe’s Southwest Grill in Riverhead offers bold, customizable Mexican food made fresh daily. Build your burritos, tacos, quesadillas, nachos, bowls, and salads with grilled proteins, fresh veggies, queso, and salsas. Moe’s is family-friendly, kid-approved, and perfect for groups with vegetarian, vegan, and gluten-friendly options. Enjoy dine-in, takeout, delivery, or catering for offices, parties, and events. Whether feeding a crowd or craving a flavorful meal, Moe’s brings big taste and fun vibes to Riverhead.
Counter-serve chain dishing up Southwestern staples from burritos to nachos in lively environs.
Address and Contact Information
Address: 1081 Old Country Rd, Riverhead, NY 11901
Phone: (631) 740-9152
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Moe’s Southwest Grill Riverhead | Burritos, Tacos, Nachos, Tex Mex …
Come visit us today at 1081 Old Country Road, Riverhead, NY. SERVICES. Catering. Delivery. Online Ordering. Curbside …
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If you have a food allergy, please notify the restaurant directly. Stay Connected. Youtube Social Icon · Facebook Social Icon · Twitter Social Icon · Instagram …
Reviews
Christine Russon
The store is clean, the staff is accommodating but the steak was rancid
… moreMichael
This place fell off big time the food is nasty and small they’re over priced.
I only gave 5 stars for the service because the lady at the cashier who helped me was polite and smiled if she wasn’t there it probably be zero
… moreI only gave 5 stars for the service because the lady at the cashier who helped me was polite and smiled if she wasn’t there it probably be zero
Jessica Frangella
Moe’s is hidden gem in Riverhead. Food is great, the place is clean and tidy. Your meal includes the Chips and You can repeat chips, soda and salsas!!
… moreStacy Tuohy
$5.99! Really?
Your doir dash app gives no option to choose lettuce, tomato or cheese so one would think for 5,99 it would come on the taco! This was just unreal to see!!! Shame on you!
… moreYour doir dash app gives no option to choose lettuce, tomato or cheese so one would think for 5,99 it would come on the taco! This was just unreal to see!!! Shame on you!
Chad Cobain
manager Rosa is the reason that i keep going there, they are so kind and professional. i definitely will keep going there, thank you for everything again!!
… moreJulia D
Absolutely not. Do NOT go here. Found a bug in my food and felt extremely sick after for hours as well.
… moreTanzina H
I’m still baffled by the portion. This is their Moe meat moe cheese bowl for $14.99+tax
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deniz karaytug
Haven’t been here in years, it definitely went downhill however. They were dead during peak lunch hours, I got a bowl with chicken, no premium toppings or anything not even a drink and it was 13 dollars. She threw a disappointing amount of chicken in the bowl. Idk exact same thing is 10 bucks down the road at chipotle and it’s a lot better. Won’t be back soon
… moreJana
Don’t know if they changed staff here but the food was horrendous. Ordered a bowl with the new chili crisp chicken. First the most disgusting seasoned chicken I ever had not a good flavor. The rice was hard sounded like I was chewing on cereal. Second the lettuce is all soggy and third the beans were not fully cooked very good amount of beans that were hard. Sorry won’t be returning.
… moreRaul Hernandez
The food is awfully nice and good and tasty but in my humble opinion or preference rather, I do prefer for there to be more of a menu, with particular items that have names. I could easily go and say I want “The Famous, Habanero Ranch, Chicken Burrito Bowl!” for example. My whole idea is that next time I go, I’d know exactly what I want and how to order it. It makes my life easier. But they could also have pictures for every food Item on the menu and that should go without saying. Every food item having been given a name now has a good and proper place on the menu! (My humble opinion) This way you would get more fame, become well recognized as the best food place around and more loyal customers would then be more easily attained. Again, this is my humble opinion. Next would be marketing those food item creations and selling them successfully, so that I, the customer, for example would know the exact reason for stopping in to the restaurant, on that particular day and I would know exactly how to fill my belly.
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