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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Buzzing restaurant with a globe-trotting New American menu in a soaring, equestrian-themed space.
Hours
| Sunday | 11 AM–8:30 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–9:30 PM |
| Saturday | 11 AM–9:30 PM |
Address and Contact Information
Address: 430 Bedford Rd, Armonk, NY 10504
Phone: (914) 730-0001
Website: https://www.modernebarn.com/
Menu Photos
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Reviews
Claudia Maldonado
Such a beautiful place with great food and an amazing atmosphere. Most of what we tried was delicious, although the ribs didn’t taste as fresh as expected (the glaze was still good). The salad was fresh, and the risotto was so tasty with plenty of shrimp, scallops, and calamari. My boyfriend’s favorite was the special, the French duck casserole with sausage, so flavorful. We also loved the Barn Sunday, a mix of vanilla ice cream, yogurt whipped cream, almonds, crispy filo, and blueberry glaze. And last but not least, they made me a white sangria that was top notch. Between the beautiful presentation and great service, this place is amazing.
… moreMartin Goehringer
A true Westchester gem!! While the menu is simple but diverse, the dishes were amazing. The chicken scarpiello was so tender and flavorful that it may have been the best chicken breast ever served. Likewise, the double cut pork chop was incredible and the appetizers that we selected were delicious and plentiful. Beautiful atmosphere and perfect noise level added to the ambiance of the night. Our server, Samantha was right on queue the entire evening as was the rest of the staff. I knew it was a good choice when my date said “Moderne Barn is a restaurant that we will return to, soon”.
… moreMax Romanoff
The food at the Modern Bar was excellent. I had the Duck and the way it was cooked was perfect. Our server was very friendly and knowledgeable about the menu. If you are looking for a night out or a date night this is your place!
… moreAurora Wells
Very friendly and welcoming staff. Service efficient. Food delicious (I had Rigatoni Bolognese) and done the way we asked. Husband very happy with his burger.
… moreLara Gomez
It’s always a treat to come here.
The food is consistently good. From the meatballs and burrata to the steak and seafood risotto (which was fresh and flavorful), each course was equally delicious.
The perfect ending to the meal was the Baklava which was so flaky that I may visit just to have that as a treat one evening along with the tiramisu cocktail!
I was guarded about ordering the hanger steak because that can be one that if it’s not prepared correctly is very tough and our waitress recommended I give it a try and she was right, it was delicious.
The service was equally impressive. The staff was attentive without being intrusive
It’s a place I’d highly recommend for anyone looking for a delightful dining experience. I can’t wait to return!
… moreThe food is consistently good. From the meatballs and burrata to the steak and seafood risotto (which was fresh and flavorful), each course was equally delicious.
The perfect ending to the meal was the Baklava which was so flaky that I may visit just to have that as a treat one evening along with the tiramisu cocktail!
I was guarded about ordering the hanger steak because that can be one that if it’s not prepared correctly is very tough and our waitress recommended I give it a try and she was right, it was delicious.
The service was equally impressive. The staff was attentive without being intrusive
It’s a place I’d highly recommend for anyone looking for a delightful dining experience. I can’t wait to return!
Top Chef
I was torn between 3 and 4 stars. The food was excellent and the restaurant is lovely and comfortable. Our meals came out at a reasonable speed.
The only thing that would give me pause about returning was our server. It was really bizarre. He came to our table, looked at us kind of strangely, and proceeded to interact with us in what seemed like a pained way. He wasn’t warm, he seemed almost annoyed that some members of our party weren’t drinking alcohol. He also stayed on top of refilling alcohol while ignoring anyone else who had non-alcoholic drinks. Every ask from our table seemed to annoy him. Whether it was for extra silverware or even a question about the menu.
I wondered if it was just my perception. But when we left, everyone commented on how it felt like we annoyed him and how he sometimes looked at us like we were a little bit stupid. I don’t typically comment on these things unless it’s a pattern of behavior and not one visit, but the restaurant was fairly upscale–so I think it’s important to consider when having that kind of meal.
… moreThe only thing that would give me pause about returning was our server. It was really bizarre. He came to our table, looked at us kind of strangely, and proceeded to interact with us in what seemed like a pained way. He wasn’t warm, he seemed almost annoyed that some members of our party weren’t drinking alcohol. He also stayed on top of refilling alcohol while ignoring anyone else who had non-alcoholic drinks. Every ask from our table seemed to annoy him. Whether it was for extra silverware or even a question about the menu.
I wondered if it was just my perception. But when we left, everyone commented on how it felt like we annoyed him and how he sometimes looked at us like we were a little bit stupid. I don’t typically comment on these things unless it’s a pattern of behavior and not one visit, but the restaurant was fairly upscale–so I think it’s important to consider when having that kind of meal.
Gene Teorima
Really nice restaurant with great service. We stopped by for pizza and also tried the steak and eggs. Food is great, and the staff was friendly and helpful too. We asked for well-done eggs, and they were cooked just right—the kids really enjoyed them. Highly recommend this spot for a great meal.
… moreCybil Skar
This place could be great, but it falls short just a bit.
The restaurant itself is beautiful on the inside. It felt welcoming and looks like a high end restaurant. The servers were also very efficient and checked on us several times during the meal.
The wine we ordered was great and they have a good beer selection (ordered Chimay blue).
For the kids, the spaghetti and meatballs were great. We ordered a cheeseburger medium, but it was a bit undercooked.
The calamari appetizer from the “restaurant week” menu was not good. It seemed like frozen calamari from a packet that was barely battered or seasoned.
The short ribs with polenta was fine, not great.
The ribeye was fantastic, I got the spinach instead of the broccoli which was also good. The mashed potatoes were too runny somehow?
And last was the pumpkin cheesecake with whipped cream and a berry compote? Pumpkin and berries is not a a good combination, maybe a drizzle of caramel would have done better to keep with the fall theme/color scheme of the pumpkin cheesecake.
Overall it could be we just ordered some items that aren’t their best. But we weren’t happy with all the food itself, we expected much better given the price and the ambiance of the restaurant.
… moreThe restaurant itself is beautiful on the inside. It felt welcoming and looks like a high end restaurant. The servers were also very efficient and checked on us several times during the meal.
The wine we ordered was great and they have a good beer selection (ordered Chimay blue).
For the kids, the spaghetti and meatballs were great. We ordered a cheeseburger medium, but it was a bit undercooked.
The calamari appetizer from the “restaurant week” menu was not good. It seemed like frozen calamari from a packet that was barely battered or seasoned.
The short ribs with polenta was fine, not great.
The ribeye was fantastic, I got the spinach instead of the broccoli which was also good. The mashed potatoes were too runny somehow?
And last was the pumpkin cheesecake with whipped cream and a berry compote? Pumpkin and berries is not a a good combination, maybe a drizzle of caramel would have done better to keep with the fall theme/color scheme of the pumpkin cheesecake.
Overall it could be we just ordered some items that aren’t their best. But we weren’t happy with all the food itself, we expected much better given the price and the ambiance of the restaurant.
Yevhen Deriy
We had a Sunday brunch. The service and ambiance were outstanding. BLT was top notch. My burger and wife’s steak and eggs, on the other hand, we’re bland. I’d go back to try other menu options.
… moreJulie WA
Loved the ambiance. Felt like you’re inside the hull of a ship. Beautiful woodwork and very open feel. Food was solid. Enjoyed the dinner more than dessert. Veggies were flavored great, steak was good but not great. I do prefer filet over rib eye and they don’t carry filet. Desserts weren’t super flavorful. We came for a large group dinner and their location was great at managing a large group. Waiter was friendly.
… more