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At MOD Pizza Diamond Boulevard, pizza is personal. Create your perfect pizza or salad with unlimited toppings for one set price at your local MOD Pizza in Concord, CA! Choose from over 40 fresh toppings, 8 finishing sauces, and 8 dressings to build exactly what you’re craving. We also offer gluten-friendly and cauliflower crusts, vegan options, and delicious desserts to round out your meal. Order online or through the MOD app for pizza delivery or carryout today, or stop by 2015 Diamond Blvd Suite 175, Concord, CA to watch our amazing MOD Squad handcraft your perfect pizza. MOD Pizza Diamond Boulevard is proud to support local causes and give back to the Concord community.
Counter-serve, industrial-chic chain restaurant known for build-your-own pizzas.
Hours
| Friday | 10:30 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
| Sunday | 10:30 AM–10 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–11 PM |
Address and Contact Information
Address: 2015 Diamond Blvd Suite 175, Concord, CA 94520
Phone: (925) 452-6190
Website: https://locations.modpizza.com/usa/ca/concord/2015-diamond-blvd?utm_source=google&utm_medium=yext
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Order and Reservations
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MOD Pizza serves up individual artisan-style pizzas and salads made on demand. … 2001-2003 Diamond Blvd. Concord, CA 94520. (925) 265-6755 · Get Directions.
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Reviews
Darya Lintouskaya
The pizza wasn’t bad, but it arrived completely soggy.
One star because the order was wrong — instead of the two salads we ordered, we received two terrible ones that were basically just lettuce and tomatoes.
… moreOne star because the order was wrong — instead of the two salads we ordered, we received two terrible ones that were basically just lettuce and tomatoes.
Jemellee Manaoat
I haven’t been to a MOD pizza in many years. So this is as if it is my first tome coming here. So the way it works, the menu is at front as you walk in. You can choose one of their specialty pizzas or you can create your own. I love that concept (love the options).
I went with the Dillon James and Calexico. Basically on a thin crust with real toppings you can add or subtract to it. I chose Dillon James because the toppings were garlic, basil, Mozzarella, asiago, and tomatoes. It came out so good. My friend had the Calexico which had mozarella, gorgonzola, chicken, jalapeño, and spicy buffalo (that one was too spicy for me).
There was only one guy we saw in the whole store and i did not get his name. But he was polite and he moved quickly.
The place looks very modern and it was clean. I love all the pizza box art. Very creative decor. Our food didn’t take too long. And did i mention it was quite good.
… moreI went with the Dillon James and Calexico. Basically on a thin crust with real toppings you can add or subtract to it. I chose Dillon James because the toppings were garlic, basil, Mozzarella, asiago, and tomatoes. It came out so good. My friend had the Calexico which had mozarella, gorgonzola, chicken, jalapeño, and spicy buffalo (that one was too spicy for me).
There was only one guy we saw in the whole store and i did not get his name. But he was polite and he moved quickly.
The place looks very modern and it was clean. I love all the pizza box art. Very creative decor. Our food didn’t take too long. And did i mention it was quite good.
Gregory Lew
Jasmine (the GM) is great! She keeps everything organized and clean. She sets the culture in the restaurant as her staff are all great and friendly. Never had an issue with my pizza. It’s my go to spot when I need food.
… moreCybele Lerman
I had to go gluten free about 6 months ago and have been missing pizza! I was so glad to learn they have gluten free crust. Love the toppings. It was delicious. Only downfall is that The Veranda is packed on the weekends so good luck with parking
… moreTony Younger
Tried this eatery after hearing about it from my teenage son. Sadly, I was left incredibly disappointed due to the pizza crust…maybe it’s me, but it looked and tasted like a flour tortilla. The toppings were fine, but the “crust” the pizza is served on is inedible to say the least. After ordering a pizza the way I take it, I ate ONE slice, then threw away the rest! I might’ve chalked it up to personal taste, but my girlfriend also threw away her pizza due to the “tortilla-like” crust. This place is a hard pass for me!
… morePraneet Raj
Stopped by for pizza after spending few hours at Dave and Busters with my kids. Love their pizza as usual, service was fast and great.
… moreBrandi Daq.
If you come to mod you come for the amazing pizza crust -this and crispy- wood burning ovens and quick and efficient service. Which is half of what I received today. Great pizza crust – chicken tasted old and funny had to pick it off and serive was great minus the amount of time it took to get served. Maybe next time, but this time is a no for me.
… moreOmicamy Myers
Came to this restaurant to try it for the first time. The food was delicious and I wasn’t disappointed like the other reviews says
… moreChristian Witt
I want here before a movie, somewhat hesitant as I think most hip pizza places are all hype.
I went in to mod Pizza, and my opinion did not change right away. As I started looking over their array of ingredients, and reading their menu, I was perplexed at how they could offer a pizza with unlimited toppings, and still be under $9.
I ended up doing a half and half pizza, so that I could try out a few different things on their menu. It turned out amazing. I definitely sold this place too short, and I’ll be back. There are so many different types of combinations that you can try, that it should be fun.
… moreI went in to mod Pizza, and my opinion did not change right away. As I started looking over their array of ingredients, and reading their menu, I was perplexed at how they could offer a pizza with unlimited toppings, and still be under $9.
I ended up doing a half and half pizza, so that I could try out a few different things on their menu. It turned out amazing. I definitely sold this place too short, and I’ll be back. There are so many different types of combinations that you can try, that it should be fun.
Tim Hines
Great pizzas, good totally understaffed on a busy Saturday night. Waiting in line a good 15 minutes before I was even able to put my pizza order in. Staff looked very frazzled and the manager was clearly having a hard time. maybe someone called in sick or something but they definitely needed to have more people taking orders instead of restocking plasticware.
… more